26587 no crust quiche lorraine Recipes
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flour, salt, vegetable shortening, cold water and9 Moreflour, salt, vegetable shortening, cold water, bacon, crumbled, shredded swiss cheese (i use emmentaler), flour, eggs, cream, half and half (half cream half milk - mix it yourself if you can tsp find any), salt, pepper, chopped onions45 min, 15 ingredients
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unbaked frozen 9-inch deep-dish pastry shell, olive oil and9 Moreunbaked frozen 9-inch deep-dish pastry shell, olive oil, halved and thinly sliced onion, center-cut bacon slices, cooked and crumbled, grated gruyere cheese (about 3/4 cup), eggs, lightly beaten, egg whites, lightly beaten, reduced-fat milk, ground nutmeg, salt, freshly ground black pepper11 ingredients
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Quiche Lorraine L'escoffierbacon, cut into 1/4-inch dice , cooked crisp and drained ... and6 Morebacon, cut into 1/4-inch dice , cooked crisp and drained on paper towels, unbaked pie shell, grated gruyere cheese, eggs, whipping cream, salt & freshly ground black pepper, nutmeg1 hour 25 min, 7 ingredients
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Quiche Lorraine Muffinscanola oil, bacon, roughly chopped and10 Morecanola oil, bacon, roughly chopped, scallions, thinly sliced, all-purpose flour, yellow cornmeal or 1/2 cup white cornmeal, baking powder, sugar, salt, egg, at room temperature, egg yolks, at room temperature, whole milk, shredded gruyere cheese1 hour 3 min, 12 ingredients
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Quiche Lorraine Pizzapizza dough, leek, unsalted butter, divided and5 Morepizza dough, leek, unsalted butter, divided, bacon, cooked and roughly chopped, gruyere, shredded (about 2 cups), eggs, salt , to taste, freshly ground black pepper , to taste45 min, 8 ingredients
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Quiche Lorraine--Eating Wellwhole wheat pastry flour, all-purpose flour, salt and15 Morewhole wheat pastry flour, all-purpose flour, salt, smart balance butter spread (calls for butter), canola oil, ice water, eggs, egg whites, nonfat milk, fat-free half-and-half (calls for nonfat evaporated milk), nutmeg, salt, fresh ground pepper, cayenne pepper, part-skim mozzarella cheese (calls for gruyere), cooked bacon, crumbled (calls for diced smoked ham), scallion, chopped, parmesan cheese1 hour 30 min, 18 ingredients
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Quiche Lorraine (Emeril Lagasse)all-purpose flour, salt, divided and24 Moreall-purpose flour, salt, divided, cold unsalted butter , cut into pieces, plus 1 tbsp, ice water, egg white, ham or lean bacon, diced, onions, thinly sliced, chopped fresh thyme leaves, grated gruyere cheese, eggs, heavy cream, freshly ground black pepper, freshly grated nutmeg, all-purpose flour, salt, divided, cold unsalted butter , cut into pieces, plus 1 tbsp, ice water, egg white, ham or lean bacon, diced, onions, thinly sliced, chopped fresh thyme leaves, grated gruyere cheese, eggs, heavy cream, freshly ground black pepper, freshly grated nutmeg2 hour , 26 ingredients
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Quiche Lorraineall-purpose flour, unsalted butter, cut into small cubes and9 Moreall-purpose flour, unsalted butter, cut into small cubes, egg, water, salt, butter, diced ham, swiss cheese, eggs, half-and-half, salt and freshly ground black pepper45 min, 11 ingredients
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Quiche Lorrainebacon bits, shredded cheddar cheese, shredded swiss cheese and7 Morebacon bits, shredded cheddar cheese, shredded swiss cheese, unbaked 9-inch pie shell (i prefer homemade but you may buy a prepared shell), eggs, milk, onion powder or two tbsp finely shredded onions, pepper, salt , optional, nutmeg, for topping45 min, 10 ingredients
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Quiche Lorraine (of course)eggs, swiss cheese (ementhaler, gruyer, combo) shredded and4 Moreeggs, swiss cheese (ementhaler, gruyer, combo) shredded, heavy cream, ham or canadian bacon chopped, shell pie crust paint bottom with dijon mustard, salt & white pepper6 ingredients
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