8 refried bean tamales Recipes

ground beef, chopped onion, garlic clove, crushed, diced green chilies, taco seasoning mix, tomato paste, beer (approx , water may be added or substituted), refried beans, shredded cheddar cheese, soft corn tortillas, approximately, frozen corn (optional)

brown rice, water, salt, refried beans (vegetarian style ), vegetable oil, onion, diced, garlic clove, crushed and diced fine, green pepper, diced, diced tomatoes (or 1 14 oz. can whole tomatoes (whirl in blender to break-up tomatoes), whole kernel corn (frozen ), chili powder, ground cumin, paprika, salt , to taste, sharp cheddar cheese, grated, cornmeal, water, flour, vegetable oil, baking powder, salt

onion, chopped, water, chicken-flavored vegetarian seasoning, carrots, peeled and diced into large pieces, red bell pepper, seeded and chopped, fresh tomatoes, diced (grape tomatoes are nice), diced green chilies, fresh garlic, minced, ground cumin, dark red kidney beans, drained, not rinsed, great northern beans, rinsed and drained, vegetarian refried beans, tomato paste, water, oregano, salt, cornbread batter

ground beef, chili powder, ground cumin, spicy salsa, refried beans, chicken broth, chopped fresh cilantro, rolls prepared polenta, sliced into 1/3-inch-thick rounds, shredded sharp cheddar cheese

lean ground beef, chopped onion, chopped green pepper, tomato sauce, corn, drained, sliced ripe olives, garlic clove, minced, sugar, salt, chili powder, pepper, black beans or 1 (15 oz) can refried beans, grated cheddar cheese, yellow cornmeal, salt, cold water, butter or 1 tbsp margarine

tamales, chili, ranch style beans, refried beans, water (more or less )