126030 no bake eggnog cheesecake Recipes

graham cracker crumbs, brown sugar, margarine , melt, cream, cream cheese, room temp, sugar, gelatin, milk, blueberry syrup (or any topping you want)

whole lowfat honey graham crackers, crushed to fine crumbs (2 squares each), butter, melted, honey, strawberry kiwi gelatin, boiling water, cottage cheese, fat free cream cheese, softened, sugar, strawberry extract or 1 tsp vanilla extract, fresh strawberries (12oz), strawberry jelly, melted, mint leaf

semi-sweet chocolate chips, cream cheese , and, cream cheese, softened, sugar, chocolate crumb crust (9 inches)

oreo cookies , crushed into crumbs, butter, melted, cream cheese, softened, nutella, vanilla, chocolate shavings (optional), hazelnuts, toasted and chopped (optional), oreo cookies, chopped (optional), creme fraiche (optional)

sponge cake fingers (lady fingers), whipping cream, cream cheese, softened (250g), sugar, cherry pie filling (540ml)

graham cracker crumbs, sugar, unsalted butter, melted, cake filling, cream cheese, softened, white sugar, vanilla extract (i prefer the vanilla bean itself), chilled heavy cream (whipping cream), unflavored gelatin, ruby port, sugar, fresh cranberries, cinnamon

cream cheese, softened, sugar, thawed cool whip, graham pie crust, bananas

cream cheese, softened, sugar, thawed cool whip whipped topping, oreo chocolate sandwich cookies, multi-colored sprinkles (optional)

graham wafer crust pie shells (ready made sold in most of the grocery stores), cream cheese, sweetened condensed milk, lemon juice, whipping cream, sugar, fresh or canned fruit to decorate on top

unflavored gelatin, cold milk, milky way candy bars (2.05 oz each), sliced, crushed chocolate wafers, butter, melted, cream cheese, softened, sugar, vanilla extract, heavy whipping cream, topping and fresh raspberries or fresh strawberries

whole reduced-fat graham cracker, finely crushed, divided, sugar-free lemon gelatin, boiling water, reduced-fat cream cheese, cubed, cottage cheese, reduced-sugar cherry pie filling

crushed vanilla wafers (about 22 wafers), butter, melted, unflavored gelatin, cold water, cream cheese, softened, lemon juice, grated lemon peel, marshmallow creme, fresh or frozen blueberries

graham cracker crumbs, sugar, butter, melted, unflavored gelatin, lime juice, cold water, sugar, eggs, lightly beaten, grated lime peel, cream cheese, softened, butter, softened, heavy whipping cream

graham cracker crumbs, white sugar, melted butter, cream cheese, softened, white sugar, all-purpose flour, eggnog, eggs, rum, ground nutmeg

chocolate laced pirouette cookies, graham cracker crumbs, margarine, melted, cream cheese, softened, eggnog, cold, milk, cold, instant vanilla pudding or 2 (3 1/2 oz) packages french vanilla instant pudding, rum, nutmeg, ground, cool whip, holiday ribbon , 36 inches (optional), parchment paper (10 inch by 10 inch piece)

shredded sharp cheddar cheese, cottage cheese (2 cups), drained, prepared horseradish (or chopped canned green chilis), mayonnaise, dijon mustard, bacon slices, cooked, drained and crumbled, chopped green onion, salt, pepper, butter, melted

packs instant sugar-free chocolate pudding, evaporated milk, splenda or other sugar-substitute to equal 1 cup, pkts. unflavored gelatin, cold water, cream cheese, vanilla flavoring, chocolate graham cracker crumbs, crushed ; reserve 1 cup, margarine melted

ginger snap crumbs, powdered sugar, butter, melted, cheesecake, cream cheese, vanilla sugar (if you have the time, directions below), cornstarch, vanilla extract, eggs, eggnog, nutmeg, cinnamon, rum sauce, dark brown sugar, vanilla sugar, flour, cream, dark spiced rum, vanilla sugar - add a whole vanilla bean to your sugar bowl and cover tightly for at least 24 hours.