No-bake Easy Cheesecake Recipe

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No-bake Easy Cheesecake
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Ingredients:

  • 2 graham wafer crust pie shells (ready made sold in most of the grocery stores)
  • filling
  • 1 package. 250g cream cheese
  • 1/3 cup lemon juice
  • 1/4 cup of sugar

Directions:

  1. In a large mixing bowl, beat cream cheese until light and fluffy
  2. Beat in sweetened condensed milk and lemon juice
  3. In a separate bowl, beat whipping cream and sugar until stiff
  4. Fold whipping cream into cream cheese mixture until well blended
  5. Spread over crust and refrigerate for 2-3 hr or until set
  6. Decorate with fresh or canned fruit before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.94 Kcal (406 kJ)
Calories from fat 74.36 Kcal
% Daily Value*
Total Fat 8.26g 13%
Cholesterol 28.34mg 9%
Sodium 39.38mg 2%
Potassium 39.65mg 1%
Total Carbs 5.33g 2%
Sugars 4.3g 17%
Protein 0.94g 2%
Vitamin C 4.1mg 7%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 245.79 Kcal (1029 kJ)
Calories from fat 188.55 Kcal
% Daily Value*
Total Fat 20.95g 13%
Cholesterol 71.85mg 9%
Sodium 99.85mg 2%
Potassium 100.54mg 1%
Total Carbs 13.51g 2%
Sugars 10.89g 17%
Protein 2.38g 2%
Vitamin C 10.3mg 7%
Calcium 54.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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