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No-bake Chocolate Cheesecake Recipe

No-bake Chocolate Cheesecake Recipe

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Ingredients:

Serving

2 packs instant sugar-free chocolate pudding
1 12- oz. can evaporated milk
1 cup splenda or other sugar-substitute to equal 1 cup
2 pkts. unflavored gelatin
2 cups cold water
1 8- oz. package. cream cheese
1 tsp. vanilla flavoring
1 package. chocolate graham cracker crumbs, crushed; reserve 1 cup
1/2 cup. margarine melted

Directions:

In medium bowl, combine pudding and milk.
In small bowl or glass measuring cup, dissolve gelatin and water. Heat in microwave and then chill til room temperature.
In medium bowl, cream cream cheese and sweetener til smooth. Add vanilla.
In another bowl, combine margarine and crumbs (all except for reserved crumbs) and press into 13X9 pan. Chill in refrigerator.
Combine pudding mixture, cheese mixture, and gelatin and mix til completely smooth.
Pour into pan and chill til completely chilled and set.
May top with reserved crumbs.
Serve

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1.31 Kcal (5 kJ)
Calories from fat	1.09 Kcal
		% Daily Value*
Total Fat	0.12g	0%
Cholesterol	0.21mg	0%
Sodium	0.76mg	0%
Potassium	0.85mg	0%
Total Carbs	0.04g	0%
Sugars	0.01g	0%
Dietary Fiber	0g	0%
Protein	0.02g	0%
Calcium	0.8mg	0%

Amount Per 100 g
Calories	180.02 Kcal (754 kJ)
Calories from fat	149.38 Kcal
		% Daily Value*
Total Fat	16.6g	0%
Cholesterol	29.44mg	0%
Sodium	104.19mg	0%
Potassium	116.13mg	0%
Total Carbs	5.47g	0%
Sugars	0.72g	0%
Dietary Fiber	0.02g	0%
Protein	3.2g	0%
Vitamin C	0.6mg	0%
Vitamin A	0.1mg	0%
Calcium	115.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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