195443 nita best cheese casserole Recipes

kraft mayo with olive oil & cracked pepper reduced fat mayonnaise, milk, chopped cooked ham, croutons, kraft shredded three cheese with a touch of philadelphia, tomato, chopped, chopped red onions

potatos, broth, onion, garlic, cottage cheese, mozzarella cheese, broccoli

frozen spinach, thawed, onion, chopped, garlic cloves, minced, butter, melted, eggs, beaten, low fat cottage cheese (approx . 2 cups), all-purpose flour, low-fat sharp cheddar cheese, grated (approx . 4 cups), salt and pepper

onion, chopped, oil (i use extra virgin olive ), cooked rice, cooked ham, diced, broccoli florets, steamed, corn, milk, cream of mushroom soup, salt, pepper, garlic powder, cheddar cheese, shredded (i prefer extra-aged ), fine breadcrumbs, parmesan cheese (use breadcrumbs if you don tsp have parm on hand), butter, melted or 1/4 cup margarine

eggs, cottage cheese (not fat free), cheddar cheese (not fat free or reduced fat), flour, salt, pepper, frozen chopped broccoli, thawed

frozen broccoli florets (petite size), low-fat cream of mushroom soup, milk, cheddar cheese, shredded, fine breadcrumbs, butter (or margarine), cheddar cheese, shredded (optional)

frozen chopped broccoli or 1 head fresh broccoli, chopped celery (optional), diced onion (optional), cheese whiz or 1 cup shredded colby cheese, cream of chicken soup or 1 (10 oz) can cream of mushroom soup or 1 (10 oz) can cream of celery soup, milk, instant rice, uncooked or 2 cups cooked rice, salt and pepper

macaroni and cheese mix, ground beef, onion, diced, tomatoes and green chilies, milk, red pepper powder, shredded cheddar cheese

water, salt, butter, milk, instant potato flakes, parsley flakes, dried basil (optional), grated parmesan cheese (optional), shredded virginia baked deli ham, shredded cheddar cheese

uncooked fresh egg noodles, bacon, chopped, egg, slightly beaten, heavy cream, cottage cheese, salt, buttered bread crumb

margarine, chopped mushroom, chopped onion, chopped celery, garlic, minced, marjoram, crushed, water, tomato paste, elbow macaroni, salt, sugar, parsley, chopped, cottage cheese, grated parmesan cheese

broccoli florets, fresh, chicken broth, evaporated milk, blue cheese, crumbled, parmesan cheese, grated (please use freshly grated), sour cream, white pepper, french-fried onions (or more )

bulk breakfast sausage, milk, pasteurized processed cheddar cheese , cut into cubes, rotel tomatoes, uncooked elbow macaroni, grated parmesan cheese

butter or 1/3 cup margarine, onion, chopped, flour, milk (i use 1%), salt, pepper, oregano, garlic powder, hot pepper flakes, penne or 4 cups rotini noodles, tuna, drained (i use chunk in water), grated cheddar cheese, parmesan cheese

fresh broccoli florets, butter, flour, salt, cream cheese, blue cheese, crumbled, milk, half-and-half, ritz cracker crumbs, butter, melted

olive oil, swiss chard, washed , center ribs cut away, coarsely chopped (about 8 cups) or three 10-oz packages frozen chopped, thawed, squeezed dry, red bell peppers, chopped, onion, chopped, grated monterey jack cheese (about 8 oz), grated parmesan cheese, tomatoes, thinly sliced

heads broccoli, eggs, beaten, ricotta cheese, grated cheddar cheese, cornstarch diluted in 1/2 cup milk, onion, chopped, salt and freshly ground black pepper to taste

spinach, trimmed and washed well, unsalted butter or 4 tbsp margarine, yellow onion, minced, sliced mushrooms (about 2 cups), garlic, minced, dried thyme, crumbled, basil, crumbled, tarragon, crumbled, flour, milk, salt, black pepper, parmesan cheese, grated, dijon mustard or 2 tsp spicy brown mustard, elbow macaroni, cooked, ricotta cheese