179029 nif fall harvest vegetable bake Recipes

olive oil, divided, diced peeled butternut squash, thick) sliced leek, thick) sliced carrot, thick) sliced parsnip, thick) sliced celery, garlic cloves, halved, bay leaves, thyme sprigs, tomato paste, all-purpose flour, dry red wine, vegetable broth, chickpeas (garbanzo beans), drained, salt, divided, black pepper, chopped fresh parsley, portobello mushrooms, thyme sprigs (optional)

baking potatoes, cut into 1/2-inch cubes, chopped onion, minced garlic, virgin olive oil, diced tomatoes with basil, garlic & oregano, drained, eggplant, peeled, cut into 1/2-inch cubes, zucchini , quartered lengthwise, sliced 1/2-inch thick, chopped fresh basil, chopped fresh oregano, kosher salt, ground black pepper

dates, chopped, apple, chopped, raisins, water, eggs, shortening, nuts, chopped (your choice ), baking soda, cinnamon, vanilla, salt, flour

vegetable oil, sugar, eggs, ripe bananas, mashed, vanilla, all-purpose flour, ground cinnamon, baking soda, salt, carrots, grated, raisins (not little dried up !)

vegetable oil, cooked ham, cubed, canned pineapple chunks , reserve liquid, butter, garlic cloves, peeled and sliced, cinnamon, turmeric powder, curry powder, fresh lemon juice, salt, sugar, grain rice, rinsed and drained, boiling water, fried shallots , as garnish, red chili pepper, sliced , as garnish

baking potatoes, butter, garlic cloves, minced , number of cloves is depending on taste, seasoning salt, cheddar cheese, grated

vegetable oil, boneless pork loin chops, sliced mushrooms, minced garlic cloves, salt, dried oregano, dried basil, ground black pepper, flour, dry white wine, cream, chicken broth

mixed vegetables (ie -- red bliss potatoes, sweet potatoes or yams, carrots, turnips, parsnips, beets), red onions, cut in large chunks, whole shallots, peeled, garlic cloves, minced, bay leaves, sea salt, fresh ground black pepper, fresh rosemary, olive oil, pumpkin

olive oil, links (about 1 lb) lamb sausage , such as merguez, cut into 1-inch slices, yellow onion, sliced, garlic cloves, minced, salt, divided, ground cinnamon, paprika, fresh grated ginger, pumpkin (about 12 oz), peeled, seeded, and diced into 1- to 2-inch cubes, carrots , halved lengthwise and cut into thirds, turnips , cut into 2-inch pieces, golden raisins, chicken stock or chicken or vegetable broth, zucchini (about 1/2 lb), halved lengthwise and cut into fourths, chickpeas, couscous, garnish: fresh cilantro or mint leaves

vegetable oil, onion, chopped, garlic cloves, minced, green peppers, diced, dried oregano leaves, ground cumin, corn, drained, salsa, black beans, drained and rinsed, chili powder, cream cheese, softened, sour cream or 3/4 cup yogurt, chopped fresh cilantro or 1/2 cup fresh parsley, flour tortillas, shredded mozzarella cheese

red potatoes, quartered (about 1 lb), yellow squash , cut into 1-inch pieces (about 1/2 lb), sweet onion , cut into 1-inch pieces (about 1 lb), vegetable oil, garlic salt, pepper, dried parsley flakes

mixed fall vegetables (squash, sweet potatoes, turnips, parsnips and carrots), milk, cream cheese, cubed, parmesan cheese, shredded, ground nutmeg, ritz cracker crumbs

mixed butternut squash (fall vegetables, about 6 cups) or 2 lbs sweet potatoes (fall vegetables, about 6 cups) or 2 lbs turnips (fall vegetables, about 6 cups) or 2 lbs parsnips (fall vegetables, about 6 cups) or 2 lbs carrots, peeled, cut into 1-inch cubes (fall vegetables, about 6 cups), milk, cream cheese, cubed, shredded parmesan cheese, ground nutmeg, ritz crackers, crushed

cauliflower, broken into small florets (about 4 cups), broccoli floret (about 3 cups), onion, chopped, garlic, minced, butter, tomatoes, chopped, dried basil, dried oregano, thyme (optional), salt and pepper, eggs, half-and-half, shredded swiss cheese, grated parmesan cheese

carrots, halved and sliced, chopped celery, onions, chopped, leek, sliced thin (white part only ), butter, olive oil, garlic cloves, minced, chicken stock or 10 cups vegetable stock, cubed peeled boiling potatoes, cubed peeled butternut squash, tart apples, peeled and chopped, turnips, peeled and chopped, parsnips, peeled and chopped, bay leaves, dried basil, dried thyme, pepper, salt

loin grilling steaks (6oz each), balsamic vinaigrette, divided, louisiana hot sauce, yellow petite potatoes, sliced green onion, frozen harvest vegetables

pre-washed quinoa (i use ancient harvest), vegetable stock (can use chicken stock, but then obviously this would not be vegetarian), garlic- chopped, onion- chopped, butter/oil flavored cooking spray (to saute), firm or extra firm tofu drained and cubed, fresh spinach rinsed, halved almond for roasting, lemon (optional)