5 fall harvest bread for the Recipes

  • Fall Harvest Fruit Salad with Whole Grain Croutons
    roman meal bread, butter, melted, sugar, ground cinnamon and
    5 More
    roman meal bread, butter, melted, sugar, ground cinnamon, pears, thinly sliced, apples, thinly sliced, sweetened dried cranberries, fresh lemon juice, walnuts or hazelnuts, toasted
    15 min, 9 ingredients
  • Fall Harvest Apple-Spiked Pumpkin Bread
    all-purpose flour, rolled oats, baking soda, brown sugar and
    8 More
    all-purpose flour, rolled oats, baking soda, brown sugar, pumpkin, prepared, apple, peeled and roughly chopped, unsweetened applesauce, egg, egg white, cinnamon, allspice, salt
    1 hour , 12 ingredients
  • Falls Mill Harvest Bread Falls Mill Harvest Bread
    active dry yeast (4 1/2 tsp) and
    10 More
    active dry yeast (4 1/2 tsp), warm skim milk (105 to 115 degrees ), bread flour, divided, rye flour, whole wheat flour, stone-ground yellow cornmeal, mashed cooked pumpkin (canned is fine ), molasses, butter, melted, salt
    2 hour 35 min, 11 ingredients
  • Fall Harvest Apple-Spiked Pumpkin Bread Fall Harvest Apple-Spiked Pumpkin Bread
    all-purpose flour, rolled oats, baking soda, brown sugar and
    8 More
    all-purpose flour, rolled oats, baking soda, brown sugar, pumpkin, prepared, apples, peeled and roughly chopped, applesauce, unsweetened, egg, egg white, cinnamon, allspice, salt
    12 ingredients




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