20454 nif buttermilk sauteed Recipes

  • Buttermilk Melon Smoothies
    buttermilk, apricot nectar, cubed cantaloupe, frozen and
    3 More
    buttermilk, apricot nectar, cubed cantaloupe, frozen, diced honeydew, frozen, frozen unsweetened sliced peaches, sugar
    10 min, 6 ingredients
  • Buttermilk Salad Dressing
    buttermilk, fat-free mayonnaise, minced fresh parsley and
    4 More
    buttermilk, fat-free mayonnaise, minced fresh parsley, garlic powder or salt, onion powder or salt, coarsely ground or cracked pepper, salad greens
    10 min, 7 ingredients
  • Buttermilk Dill Dip
    buttermilk, fat-free cream cheese and
    6 More
    buttermilk, fat-free cream cheese, green onions, finely chopped, chopped green pepper, snipped fresh dill or 1 tbsp dill weed, horseradish sauce, garlic powder, assorted fresh vegetables
    15 min, 8 ingredients
  • Buttermilk-Cheese Biscuits
    all-purpose flour, baking powder, baking soda, salt and
    4 More
    all-purpose flour, baking powder, baking soda, salt, butter, chilled, sharp cheddar cheese, shredded (about 1 cup), buttermilk (i use powdered and water, which can be found in the baking aisle at the grocery store), buttermilk
    29 min, 8 ingredients
  • Buttermilk Brownies With Chocolate-buttermilk Fros...
    brownies, all-purpose flour, granulated sugar, baking soda and
    13 More
    brownies, all-purpose flour, granulated sugar, baking soda, salt, butter, cocoa powder, water, eggs, buttermilk, vanilla extract, butter, unsweetened cocoa powder, buttermilk, powdered sugar , sifted, vanilla
    35 min, 17 ingredients
  • Buttermilk Biscuits I
    self-rising flour, white sugar, baking powder, shortening and
    2 More
    self-rising flour, white sugar, baking powder, shortening, buttermilk, buttermilk
    25 min, 6 ingredients
  • Buttermilk Biscuits III
    self-rising flour, white sugar, baking powder, shortening and
    2 More
    self-rising flour, white sugar, baking powder, shortening, buttermilk, buttermilk, for brushing
    20 min, 6 ingredients
  • Buttermilk-Oat Pancakes Buttermilk-Oat Pancakes
    buttermilk, old-fashioned oats, egg, milk, canola oil and
    5 More
    buttermilk, old-fashioned oats, egg, milk, canola oil, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, strawberry pancake syrup
    30 min, 10 ingredients
  • Sauteed Sole or Flounder Sauteed Sole or Flounder
    butter, grapeseed oil and
    4 More
    butter, grapeseed oil, sole or 1 1/2-2 lbs flounder fillets, buttermilk, all-purpose flour, lemon wedge
    10 min, 6 ingredients
  • Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risotto Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risotto
    vegetable oil, for sauteing, yellow onion, sliced and
    3 More
    vegetable oil, for sauteing, yellow onion, sliced, links polish sausage, sliced diagonally, sauteed spinach , recipe follows, mushroom risotto , recipe follows
    1 hour 15 min, 5 ingredients
  • Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus
    steaks, bone-in (or de-bone ), salt and pepper and
    20 More
    steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus , recipe follows, red-skinned mashed potatoes , recipe follows, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    55 min, 22 ingredients
  • Sauteed Foie Gras with Apple Julienne Sauteed Foie Gras with Apple Julienne
    cider reduction (about 2 cups apple cider reduced to a sy... and
    14 More
    cider reduction (about 2 cups apple cider reduced to a syrupy thickness), sherry vinegar, reduced chicken stock (about 2 cups chicken stock reduced to a syrupy thickness), unsalted butter, salt, green peppercorns , in brine (canned), granny smith apple , cut into 1/8 julienne on mandoline, extra virgin olive oil, lemon juice, frisee lettuce (curly endive-preferably as yellow as possible), mesclun greens, foie gras (ny state duck), about 3 oz each, wondra flour for dredging foie gras, vegetable oil for sauteeing, salt and pepper
    30 min, 15 ingredients
  • Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy
    carrots, peeled and chopped and
    12 More
    carrots, peeled and chopped, knob of ginger, peeled and chopped, chicken stock, wondra flour for dredging, old bay seasoning, cornmeal, milk, soft shell crabs, cleaned, lemon, halved, baby bok choy, washed, butter, chopped garlic, canola oil for sauteeing
    13 ingredients
  • Sauteed Crabmeat With Beurre Brun Sauce On Toast Sauteed Crabmeat With Beurre Brun Sauce On Toast
    beurre brun sauce, marsala wine, heavy cream and
    14 More
    beurre brun sauce, marsala wine, heavy cream, sprinkle of kosher salt, butter, minced parsley, minced basil, sauteed crabmeat, lump crabmeat, tb breadcrumbs, sprinkle of old bay seasoning to taste, heavy shake worcestershire sauce, squirt of prepared mustard, sprinkle of white pepper, tb mayonnaise, tb butter, toast
    10 min, 17 ingredients
  • Buttermilk Battered Fennel Fries with a Creamy Buttermilk Dipping Sauce (Emeril Lagasse) Buttermilk Battered Fennel Fries with a Creamy Buttermilk Dipping Sauce (Emeril Lagasse)
    all-purpose flour, salt, ground white pepper, buttermilk and
    11 More
    all-purpose flour, salt, ground white pepper, buttermilk, fennel , cut into 1/8-inch thick lengthwise slices, vegetable oil, salt, buttermilk dipping sauce , recipe follows, cucumber, peeled , seeds removed and coarsely grated, salt , plus 1/4 teaspoon, buttermilk, mayonnaise, minced garlic, chopped fresh dill, cayenne pepper
    30 min, 15 ingredients
  • Buttermilk Rye Bread Machine Loaf Buttermilk Rye Bread Machine Loaf
    fresh buttermilk (5 tbsp. dry buttermilk powder and 1 3/8... and
    9 More
    fresh buttermilk (5 tbsp. dry buttermilk powder and 1 3/8 water), salt, room temperature butter or 2 tbsp solid margarine, brown sugar, all-purpose flour (bread flour), rye flour, gluten, baking soda, caraway seeds, active dry yeast
    3 hour 10 min, 10 ingredients
  • Buttermilk-Marinated Fried Chicken Salad with Buttermilk Parmesan Dressing (Emeril Lagasse) Buttermilk-Marinated Fried Chicken Salad with Buttermilk Parmesan Dressing (Emeril Lagasse)
    ears corn, shucked, artichoke hearts, halved and
    36 More
    ears corn, shucked, artichoke hearts, halved, red onion, cut into 1/4-inch thick rings, olive oil, salt and freshly ground black pepper, boneless, skinless chicken breasts , cut into 1-inch strips, essence, plus more for dusting, recipe follows, homemade buttermilk , recipe follows, vegetable oil, all-purpose flour, mixed green and red leaf lettuces, washed and patted dry , torn into pieces, mixed baby yellow and red grape tomatoes , or halved cherry tomatoes, arugula leaves, washed and patted dry, red pepper , roasted, peeled, seeded and cut into 1/4-inch slices, buttermilk parmesan dressing , recipe follows, spiced walnuts , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh lemon juice, grated parmesan, chopped green onions ( scallions), green tops only, minced garlic, buttermilk, salt, ground black pepper, vegetable oil, vegetable oil, chopped fresh rosemary, essence, salt, walnuts
    50 min, 38 ingredients
  • Buttermilk Lemon Apricot Scones Buttermilk Lemon Apricot Scones
    king arthur unbleached all-purpose flour, baking powder and
    8 More
    king arthur unbleached all-purpose flour, baking powder, salt, sugar, grated lemon or orange rind, chopped or slivered dried apricots, butter, egg, lemon oil or 2 tsp grated lemon rind, buttermilk or 3/4 cup water + 3 tbsp dried powder
    15 min, 10 ingredients




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