25865 new style verde bobby flay Recipes

  • Smoked Ribs with Carolina-Style BBQ Sauce (Bobby Flay)
    ancho chili powder, spanish paprika and
    33 More
    ancho chili powder, spanish paprika, freshly ground black pepper, dry mustard, kosher salt, ground coriander, dried oregano, ground cumin, chile de arbol, racks st. louis-style pork ribs , 12 ribs each, membrane removed, canola oil, cider vinegar, light brown sugar, cayenne powder, few dashes hot pepper sauce (recommended : tabasco), kosher salt, freshly ground black pepper, mix of hickory and applewood chips, apple cider, north carolina barbecue sauce , recipe follows, canola oil, spanish onions, coarsely chopped, garlic, coarsely chopped, ketchup, water, ancho chili powder, paprika, dijon mustard, cider vinegar, worcestershire sauce, canned chipotle chiles in adobo, chopped, dark brown sugar, honey, molasses, kosher salt and freshly ground black pepper
    6 hour 30 min, 35 ingredients
  • Spice Rubbed Smoked Ribs with Maple-Horseradish Baste (Bobby Flay)
    pure maple syrup, prepared horseradish, drained and
    12 More
    pure maple syrup, prepared horseradish, drained, heaping tbsp dijon mustard, ancho chili powder, salt and freshly ground pepper, spanish paprika, ancho chili powder, new mexican chili powder, ground coriander, ground cumin, kosher salt, ground black pepper, wood chips (hickory, mesquite, or applewood), racks pork ribs (3 lb each)
    1 hour 45 min, 14 ingredients
  • Red Chile-Cranberry Gravy (Bobby Flay) Red Chile-Cranberry Gravy (Bobby Flay)
    ancho chile pods, stems removed and
    13 More
    ancho chile pods, stems removed, new mexico chile pod, stems removed, unsalted butter, canola oil, shallots, finely diced, garlic, finely chopped, dry white wine, port, enriched homemade chicken stock, light brown sugar, cranberries, fresh blackberries , gently crushed, coarsely chopped fresh flat leaf parsley, chopped fresh sage
    45 min, 14 ingredients
  • Roasted Striped Bass with Red Pepper-Spanish Paprika Sauce with Batter Fried Potatoes (Bobby Flay) Roasted Striped Bass with Red Pepper-Spanish Paprika Sauce with Batter Fried Potatoes (Bobby Flay)
    spanish paprika, red wine vinegar, honey and
    19 More
    spanish paprika, red wine vinegar, honey, red bell peppers , roasted, peeled, seeded and coarsely chopped, olive oil, salt and freshly ground pepper, striped bass , 1 lb each, scaled and gutted, olive oil, salt and pepper, red pepper-spanish paprika sauce, beer, egg, lightly beaten, milk, all-purpose flour, butter, melted, salt and pepper, new potatoes , cooked until just tender and sliced 1/8-inch thick, fresh thyme leaves, beer batter, seasoned flour, salt and pepper, peanut oil
    35 min, 22 ingredients
  • Spanish Egg Tortilla with Charred Peppers, Goat Cheese, Potatoes and Caramelized Onions with Parsley Salad in Sherry Vinaigrette (Bobby Flay) Spanish Egg Tortilla with Charred Peppers, Goat Cheese, Potatoes and Caramelized Onions with Parsley Salad in Sherry Vinaigrette (Bobby Flay)
    red peppers, olive oil, butter, olive oil and
    22 More
    red peppers, olive oil, butter, olive oil, spanish onions, thinly sliced, garlic, finely chopped, salt and pepper, new potatoes, olive oil, salt and freshly ground pepper, olive oil, charred peppers, caramelized onions, roasted potatoes, eggs, lightly beaten, goat cheese, crumbled, chopped fresh parsley, sherry vinegar, dijon mustard, olive oil, salt and freshly ground pepper, curly parsley leaves, scallions including green tops, thinly sliced, tomatoes, cut in half, buttom mushrooms, cleaned and thinly sliced, toasted pine nuts
    26 ingredients
  • Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay) Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay)
    chopped fresh flat-leaf parsley, garlic, finely chopped and
    33 More
    chopped fresh flat-leaf parsley, garlic, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, roasted red bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olives, garlic, finely chopped, aged sherry vinegar, extra-virgin olive oil, honey, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, canola oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, white wine vinegar, toasted whole almonds, honey, salt and freshly ground black pepper, coriander seeds, fennel seeds, crushed garlic cloves, orange, juiced , flesh reserved, lemon, juiced , flesh reserved, black peppercorns, splash spanish wine (recommended : albarino), wild striped bass fillets, skin-on, canola oil, salt and freshly ground black pepper, parsley leaves, for garnish
    1 hour 15 min, 35 ingredients
  • Steamers in Red Chile Pesto Broth (Bobby Flay) Steamers in Red Chile Pesto Broth (Bobby Flay)
    dry white wine, steamers , scrubbed and
    11 More
    dry white wine, steamers , scrubbed, red chile pesto , recipe follows, honey, chopped fresh cilantro leaves, ancho chile pods, new mexico chile pods, honey, fresh cilantro leaves, garlic, chopped, pine nuts, extra-virgin olive oil, salt and freshly ground black pepper
    40 min, 13 ingredients
  • Warm Crab and Potato Salad (Bobby Flay) Warm Crab and Potato Salad (Bobby Flay)
    olive oil and
    20 More
    olive oil, new potatoes , roasted at 375 degrees for 25 to 30 minutes, and quartered, green onions, thinly sliced, lump crabmeat , picked over, jalapeno, finely diced, chopped cilantro, salt and freshly ground pepper, carrot-habanero broth , recipe follows, beet relish , recipe follows, fresh carrot juice (about 2 lb, juiced ), whole fennel seeds, whole coriander seeds, whole cumin seeds, habanero chile, chopped, salt, beet , roasted at 375 degrees for 1 hour 15 minutes, peeled and finely diced, prepared horseradish, strained, honey, olive oil, chopped cilantro, salt and freshly ground pepper
    45 min, 21 ingredients
  • Warm Crab and Potato Salad (Bobby Flay) Warm Crab and Potato Salad (Bobby Flay)
    olive oil and
    7 More
    olive oil, new potatoes , roasted at 375 degrees for 25 to 30 minutes, and quartered, green onions, thinly sliced, lump crabmeat , picked over, jalapeno, finely diced, chopped cilantro leaves, salt and freshly ground pepper, carrot-habanero broth , recipe follows
    50 min, 8 ingredients
  • Yucatan Marinated Chicken Skewers with Peanut-Red Chile Mole Sauce (Bobby Flay) Yucatan Marinated Chicken Skewers with Peanut-Red Chile Mole Sauce (Bobby Flay)
    peanut oil, spanish onion, coarsely chopped and
    13 More
    peanut oil, spanish onion, coarsely chopped, garlic, coarsely chopped, mango, peeled, pitted and coarsely chopped, unsalted peanuts, sesame seeds, ground ginger, ground allspice, cinnamon sticks, mulato chiles, stems removed, new mexican red chiles, stems removed, homemade chicken stock, salt and freshly ground pepper, blue corn tortillas, coarsely chopped
    3 hour 5 min, 15 ingredients
  • Asian Spice Rubbed Ribs with Pineapple-Ginger BBQ Sauce and Black and White Sesame Seeds (Bobby Flay) Asian Spice Rubbed Ribs with Pineapple-Ginger BBQ Sauce and Black and White Sesame Seeds (Bobby Flay)
    canola oil, garlic , smashed and
    30 More
    canola oil, garlic , smashed, fresh ginger, peeled and chopped, spanish onion, coarsely chopped, fresh ripe pineapple chunks, habanero, chopped, fresh pineapple juice, hoisin sauce, ketchup, dark brown sugar (depending on sweetness of pineapple), ancho chile powder, heaping tbsp dijon mustard, honey, soy sauce, ground star anise, ground cinnamon, salt and freshly ground black pepper, spanish paprika, dry mustard, ground ginger, ground star anise, ground allspice, kosher salt, ground black pepper, thai chile flakes, racks st. louis style pork ribs (12 ribs each), membranes removed, soy sauce, peeled and coarsely chopped fresh ginger, garlic , smashed, black sesame seeds, white sesame seeds, scallions, chopped
    3 hour 10 min, 32 ingredients
  • Barbecued Texas-Style Quail (Bobby Flay) Barbecued Texas-Style Quail (Bobby Flay)
    quail, dressed, butter, melted, whole jalepenos, bacon and
    5 More
    quail, dressed, butter, melted, whole jalepenos, bacon, butter , for basting, adams steak seasoning, go easy ) chili powder, go real easy ) red chile flakes, garlic powder , or to taste
    13 min, 10 ingredients
  • Gravlax (Bobby Flay) Gravlax (Bobby Flay)
    salt, sugar, crushed white peppercorns and
    9 More
    salt, sugar, crushed white peppercorns, salmon fillet, preferably the middle cut, skin on, lots of fresh dill, hovmastarsas , sweet dill and mustard sauce, recipe follows, swedish style mustard (or 3 tbsp american mustard and 3 tbsp dijon mustard), sugar, red wine vinegar, pure vegetable oil, salt and white pepper, plenty of chopped dill
    20 min, 12 ingredients
  • Grilled Shiitake Mushroom Salad on Mizuna with Ponzu Style Dressing (Bobby Flay) Grilled Shiitake Mushroom Salad on Mizuna with Ponzu Style Dressing (Bobby Flay)
    yuzu juice (or a combination of fresh orange juice, grape... and
    11 More
    yuzu juice (or a combination of fresh orange juice, grapefruit juice, and lime juice), chopped grapefruit zest, chopped orange zest, chopped lime zest, unseasoned rice vinegar, mirin, soy sauce, sugar, shiitake mushrooms, cleaned and stems removed, peanut oil, salt and freshly ground black pepper, mizuna leaves
    35 min, 12 ingredients
  • Lamb and Tapenade Sandwiches (Bobby Flay) Lamb and Tapenade Sandwiches (Bobby Flay)
    easy olive tapenade , recipe follows, mayonnaise and
    14 More
    easy olive tapenade , recipe follows, mayonnaise, country-style french or italian bread, such as pugliese, rare roasted leg of lamb, thinly sliced, kosher salt, freshly ground black pepper , to taste, two or three handfuls arugula, mixed olives, pitted and minced, garlic cloves, minced, minced fresh italian parsley, minced fresh basil, minced anchovy fillet, salted capers, rinsed and dried, minced lemon zest, freshly ground black pepper , to taste, extra virgin olive oil
    1 hour 15 min, 16 ingredients
  • Pressed Cuban-Style Burger (Bobby Flay) Pressed Cuban-Style Burger (Bobby Flay)
    ground chuck, salt and freshly ground black pepper and
    7 More
    ground chuck, salt and freshly ground black pepper, best quality mayonnaise, roasted garlic, pureed, dijon mustard, hamburger buns, sliced smoked ham, sliced swiss cheese, dill pickles, sliced into 1/4-inch thick slices
    16 min, 9 ingredients
  • Tomato Bread with Prosciutto (Bobby Flay) Tomato Bread with Prosciutto (Bobby Flay)
    ripe plum tomatoes, spanish olive oil, divided and
    6 More
    ripe plum tomatoes, spanish olive oil, divided, salt and freshly ground pepper, garlic, finely chopped, pine nuts, chopped fresh thyme leaves, thick) slices ciabatta or crusty country-style bread, prosciutto
    25 min, 8 ingredients
  • Tournedos of Beef in Mushroom, Mustard and Red Wine Sauce with Caramelized Onion-Potato Gratin (Bobby Flay) Tournedos of Beef in Mushroom, Mustard and Red Wine Sauce with Caramelized Onion-Potato Gratin (Bobby Flay)
    country-style bread, olive oil, salt and pepper, olive oil and
    18 More
    country-style bread, olive oil, salt and pepper, olive oil, unsalted butter, beef fillet steaks , about 6 oz, salt and coarsely ground black pepper, shiitake mushrooms, cleaned and quartered, shallots, finely diced, red wine, beef broth, dijon mustard, cold unsalted butter, olive oil, spanish onion, peeled and sliced thinly, garlic, finely chopped, salt and freshly ground black pepper, potatoes, peeled and sliced thinly, balsamic vinegar, heavy cream, chopped fresh parsley, grated gruyere cheese
    1 hour 35 min, 22 ingredients




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