150120 new mexican style soft chicken verde bobby flay Recipes

  • Mexican Corn Dip
    mexican-style corn, drained and rinsed and
    9 More
    mexican-style corn, drained and rinsed, mexican blend cheese, shredded 3 cups (such as sargento brand 4-cheese mexican blend), sour cream, mayonnaise, diced green chilies, drained, diced jalapenos, drained (half of a 4 oz can, add more if you d like), green onions, chopped , to taste, tabasco sauce, salt and pepper, to taste, garlic powder , to taste
    5 min, 10 ingredients
  • Green Chili, Mexican Style
    lean top round steaks, cut in 1-inch pieces and
    9 More
    lean top round steaks, cut in 1-inch pieces, tomatillo salsa, mexican-style stewed tomatoes, drained, chopped (these have garlic, cumin & jalapenos in them), beef broth (fat free), chopped green chilies, undrained, chopped onion, ground cumin, ground black pepper, garlic cloves, minced, chili oil (to taste)
    8 hour 20 min, 10 ingredients
  • Mexican Crock-Pot Chicken
    chicken broth, green or red salsa, plus more for serving and
    8 More
    chicken broth, green or red salsa, plus more for serving, flour, onion, chopped, boneless skinless chicken breast halves, reduced-fat sour cream, sharp cheddar or monterey jack cheese, shredded, red beans, heated, shredded iceberg lettuce, soft, fresh corn tortillas, warmed for serving
    6 hour 10 min, 10 ingredients
  • Chicken with Spicy Tomato Sauce
    mexican-style or regular stewed tomatoes, orange juice and
    9 More
    mexican-style or regular stewed tomatoes, orange juice, canned low-salt chicken broth, chili powder, fresh lime juice, garlic cloves, chopped, dried oregano, dark brown sugar, ground cumin, olive oil, skinless boneless chicken breast halves
    11 ingredients
  • New Mexico-Style Red Chile Enchiladas
    new mexico red chili sauce, corn tortillas and
    2 More
    new mexico red chili sauce, corn tortillas, onion, finely chopped, mild white cheese or 2 1/2 cups goat cheese, divided use
    50 min, 4 ingredients
  • Chicken in Spicy Tomato Sauce
    mexican-style tomatoes, freshly squeezed orange juice and
    11 More
    mexican-style tomatoes, freshly squeezed orange juice, reduced-sodium chicken broth, fresh lime juice, chili powder, dark brown sugar, garlic, chopped, oregano, ground cumin, black pepper, kosher salt, boneless skinless chicken breast halves, olive oil
    27 min, 13 ingredients
  • Chicken Tortilla Soup
    chicken broth with roasted garlic and
    5 More
    chicken broth with roasted garlic, mexican-style stewed tomatoes, undrained, shredded cooked chicken (about 10 oz), frozen (yellow, green, and red) peppers and onion stir-fry vegetables, tortilla chips, sliced fresh jalapeno chile peppers * (optional)
    7 hour , 6 ingredients
  • Mexican Style Chicken Veg Soup
    chicken breast (bone in or out ), onion (rough chop) and
    12 More
    chicken breast (bone in or out ), onion (rough chop), carrots (peel on - well scrubbed and rough chop), celery ( rough chop), potato (peeled and cut in large chunks ), bay leaves, goya chicken bouillon, sazon goya picante mild, chicken stock, water, tomato (fire roasted), mixed vegetable frozen, salt and pepper to taste jalapeno, if you want it hotter add a can of
    50 min, 14 ingredients
  • Chicken Quesadillas
    chicken breast, taco seasoning, kraft mexican style cheese and
    1 More
    chicken breast, taco seasoning, kraft mexican style cheese, mission tortilla
    4 ingredients
  • Mexican Corn Dip
    mexican-style corn, sour cream, mayonnaise and
    4 More
    mexican-style corn, sour cream, mayonnaise, chopped green chilies, grated sharp cheddar cheese, jalapeno, chopped, cayenne pepper
    1 hour , 7 ingredients
  • Mexican-Style Beer Marinade
    mexican lager beer, lime juice, soy sauce and
    2 More
    mexican lager beer, lime juice, soy sauce, garlic clove, finely chopped, crushed hot pepper flakes
    5 min, 5 ingredients
  • Sancocho New York Style Sancocho New York Style
    beef short rib , cut flanken style (if possible) and
    12 More
    beef short rib , cut flanken style (if possible), roasting chicken, cut into serving size pieces, onions, diced, green onion, diced, tomatillos, chicken broth (can mix with beef broth), yucca root (can substitute potatoes), green plantain, ground cumin, sazon goya seasoning (1 packet), cayenne pepper, salt & freshly ground black pepper, fresh cilantro (to garnish )
    50 min, 13 ingredients
  • Mexican Meatball Stew Mexican Meatball Stew
    mexican-style stewed tomatoes, undrained and
    4 More
    mexican-style stewed tomatoes, undrained, turkey meatballs, thawed, black beans, rinsed and drained, chicken broth with roasted garlic, frozen corn, thawed
    6 hour 10 min, 5 ingredients
  • Chicken and Green Olive Enchiladas Chicken and Green Olive Enchiladas
    chicken, quartered, low-salt chicken broth, olive oil and
    11 More
    chicken, quartered, low-salt chicken broth, olive oil, chopped onions, chopped garlic, dried oregano, ground cumin, ground cinnamon, hot mexican-style chili powder, all purpose flour, semisweet chocolate, corn tortillas, monterey jack cheese, coarsely grated (about 4 1/2 cups), drained pimiento-stuffed green olives, sliced
    14 ingredients
  • Chicken Vegetable Chowder Chicken Vegetable Chowder
    chicken chopped, cooked, cream of potato soup undiluted and
    7 More
    chicken chopped, cooked, cream of potato soup undiluted, cream of chicken soup undiluted, mexican-style corn undrained, mushrooms sliced, undrained, green chilies chopped, undrained, milk, chicken broth, cheddar cheese
    9 ingredients
  • Mexican Style Chicken Crescents Mexican Style Chicken Crescents
    chicken breasts, cooked and diced and
    13 More
    chicken breasts, cooked and diced, refrigerated reduced-fat crescent rolls, neufchatel cheese, softened, cheddar cheese, diced green chilies, light sour cream, nonfat plain yogurt, cilantro leaf, chopped and seeded jalapeno, stalks chopped green onions, garlic clove, lime , juice of, salt (separated ), butter
    35 min, 14 ingredients
  • Chicken Stew Mexican Style Chicken Stew Mexican Style
    chicken breasts, cut into 1 and 1/2 pieces 4 and
    6 More
    chicken breasts, cut into 1 and 1/2 pieces 4, russet potato, peeled and shredded (about 1 and 1/2 lbs), mild salsa, diced green chilies, taco seasoning mix, tomato sauce, frozen stringless young green beans, thawed, drained, and cut into 1 lengths
    6 hour 10 min, 7 ingredients
  • Mexican Style Layered Cornbread Mexican Style Layered Cornbread
    mexican cornbread mix, hamburger meat, creamed corn, onion and
    2 More
    mexican cornbread mix, hamburger meat, creamed corn, onion, grated colby-monterey jack cheese, oil
    30 min, 6 ingredients




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