4980 new marigold Recipes

new potatoes, butter or margarine, melted, prepared horseradish, salt, freshly ground pepper, fine, dry breadcrumbs, chopped fresh basil, olive oil, freshly ground pepper, kosher salt, chopped fresh thyme, pork tenderloins, chopped fresh parsley, garnish: fresh herb sprigs

vegetable oil, chopped onion, new mexico chile powder, garlic clove, minced, canned crushed tomatoes, honey, ground cumin, black pepper, vegetable broth

new red potatoes, quartered, salt, qt. water, salt, fresh green beans, trimmed, rosemary vinaigrette

new potatoes, butter, chopped fresh flat-leaf parsley, salt, pepper

boiling water, sun-dried tomatoes (preferably not packed in oil), new potatoes, salt, olive oil, garlic cloves, smashed, balsamic vinegar, canned chipotle chile with adobo

new potatoes, canola oil, shredded cheddar cheese, sour cream, melted butter, buttermilk, pepper, salt, diced green chiles, drained, garnish: paprika

new potatoes, halved or quartered, yellow onion, cut into 8 wedges, extra-virgin olive oil, zest and juice of 1 lemon, salt, black pepper, chopped fresh oregano, black olives, pitted and chopped

skinned potatoes, cut into chunks, brussels sprouts, quartered, new york strip steaks (about 12 oz. each), balsamic vinegar, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, red red onion, dry white wine , such as sauvignon blanc, garlic cloves, chopped, fresh rosemary leaves

new potatoes (red or yellow skinned) cleaned, cut in half or quarters, olive oil, garlic minced, fresh rosemary, salt, pepper

new potatoes, cleaned, salt, butter or margarine, melted, white pepper

new potatoes (about 1 1/2 lb), butter or margarine, all-purpose flour, milk, mexican-style pasteurized prepared cheese product, cubed, garlic cloves, pressed, salt, pepper, diced pimiento, undrained, green bell pepper, chopped

butter, chopped fresh oregano leaves or 1 tbsp dried oregano, chopped fresh thyme leaves or 1 tbsp dried thyme, garlic, peeled and minced, plus 1 whole head (3 oz.), turkey (14 to 18 lb.), kosher salt, pepper, dried new mexico chiles (2 to 3 oz. total; see notes ), onion (10 oz.), fat-skimmed chicken broth

new potatoes (about 4 oz each), evaporated fat-free milk, light butter, green onion, thinly sliced, salt, black pepper, garlic powder, shredded reduced-fat sharp cheddar cheese

new potatoes , scrubbed and drained, mayonnaise, honey mustard, zest and juice of 1 lemon, chopped fresh dill , plus more for garnish, sherry vinegar or white wine vinegar, divided, sea salt , plus more to taste, freshly ground pepper , plus more to taste, celery ribs, chopped, hard-cooked eggs, peeled and chopped, sweet pickles, chopped

new potatoes, leeks (about 1 1/2 lb), cleaned, water, salt pork, maple syrup, salt to taste

new potatoes (about 1 lb), cut in half, olive oil-flavored vegetable cooking spray, olive oil, bay leaves, garlic, peeled and cut in half, fresh rosemary, coarsely ground pepper, salt

new potatoes, halved , or boiling potatoes, cut into 3/4-inch pieces, garlic, cooking oil, salt, bone-in chicken breasts (about 2 1/4 lb in all ), lemon juice, fresh-ground black pepper, butter, cut into 4 pieces, asparagus , tough ends snapped off and discarded, spears cut diagonally into 1-inch pieces, grated lemon zest (from about 1/2 lemon)

vegatable oil, whole new york strip steaks 1-inch thick, fat trimmed, patted dry, salt and freshly ground pepper, full-bodied red wine , such as syrah or cabernet sauvignon, beef stock, butter cold , cut into pieces, dijon mustard, dijon mustard