141745 new england seafood cocktail sauce Recipes

bacon slices, chopped, onions, chopped, curry powder, clam juice, dice peeled white potatoes (about 3 lb), dice peeled butternut squash (about 3 lb), bay leaves, chopped kale leaves, milk, half and half, minced fresh thyme or 2 tsp dried, crumbled, mixed fresh fish (a choice of cod, halibut, haddock and/or scrod), cut into 3/4-inch pieces

haddock fillets, cut into 3/4-inch pieces, uncooked medium shrimp, peeled and deveined, bay scallops, bacon strips, diced, onion, quartered and thinly sliced, king arthur unbleached all-purpose flour, diced peeled potatoes, milk, butter, minced fresh parsley, salt, lemon-pepper seasoning, pepper

olive , plus, olive oil, canadian bacon, diced (2 oz.), onion, chopped (2 cups), celery ribs, diced (about 2 cups), salt, fresh ground black pepper, chopped garlic, chopped fresh thyme, water, frozen clams packed in their own juice, thawed , juice reserved, russet potatoes, unpeeled, cut into 1/2-inch dice, bay leaf, cold low-fat milk (1%), heavy cream, all-purpose flour, hot pepper sauce, for serving (tabasco )

canned clams, minced , juices reserved, bottled clam juice, bacon slices, minced, onion, diced, all-purpose flour, bay leaf, thyme leaves, chopped, potatoes, peeled, diced, heavy cream or half and half, dry sherry , or to taste, salt , to taste, freshly ground black pepper , to taste, tabasco sauce , to taste, worcestershire sauce , to taste, oyster or saltine crackers, as needed

mayonnaise (i use hellmann s, and not the light variety), fresh lemon juice, dijon mustard, extra virgin olive oil, dried tarragon, hot pepper sauce (such as frank s or louisiana hot sauce), salt, black pepper, lobster tails, cooked, shelled , and meat coarsely chopped (about 2 cups, see note for preparing lobster meat), soft frankfurter rolls

quahogs , well scrubbed, baking powder, bacon, diced, parsley sprigs, bay leaf, onions (1 small and quartered, 1 large and finely chopped ), unsalted butter, softened, garlic cloves, minced, celery rib, chopped fine, a red bell pepper, minced, baking potatoes, peeled and cut into 1/4 inch dice, milk, heavy cream, all-purpose flour, hot pepper sauce, worcestershire sauce, chopped fresh thyme, salt and pepper

crabmeat, dry bread crumbs, egg, beaten, mayonnaise, prepared dijon-style mustard, worcestershire sauce, old bay seasoning tm, butter

butter, cubes salt pork, ribs celery, diced, spanish onion, diced, garlic, minced (optional), potatoes, peeled and cut into 3/4 inch cubes, clam juice, dried tarragon, celery salt, bay leaves, fresh clams, shelled and chopped, worcestershire sauce, heavy cream, chopped fresh dill, salt and ground black pepper to taste, fresh parsley, for garnish

canned kidney beans, drained, onion, minced, mayonnaise, sweet pickle relish, dry mustard, worcestershire sauce, white horseradish, garlic powder, salt, ground black pepper

white fish fillets, washed and cut into 2 inch pieces (bass, cod, or haddock), fish stock, butter, onion, chopped, celery, chopped, all-purpose flour, clam, minced, half-and-half, red potatoes, cut into 1/2 inch cubes, bay leaf, parsley, chopped, fresh sea scallop, chopped, shrimp, peeled, deveined, chopped, lobster meat, salt, pepper, parsley

chopped shrimp, rinsed and drained, crabmeat, rinsed and drained, condensed new england clam chowder, shredded cheddar cheese (about 8 oz), bacon bits, milk

olive oil, canadian bacon, diced (2 oz), onion, chopped (about 2 cups), stalks celery, diced (about 2 cups), kosher salt and freshly ground pepper, chopped garlic (about 3 large cloves), chopped fresh thyme, frozen clams packed in their own juice, thawed , juice reserved, russet potatoes, cut into 1/2-inch dice, bay leaf, cold low-fat (1 percent ) milk, heavy cream, all-purpose flour, hot sauce (such as tabasco), for serving (optional)

olive oil, garlic, sliced, low sodium chicken broth, crushed tomatoes, old bay seasoning, divided, fresh ground black pepper, red or yellow small new potatoes, pearl onions, peeled (or use frozen pearl onions), chourico or linguica sausage, or chicken , cut into 1-inch pieces, clams (littleneck), scrubbed and drained, shrimp (16-20 count) (peeled ), ears fresh corn (kernel the corn with a knife), lemons (2 whole ), cut into wedges

skinless cod fillets (approximately 2 to 3 fillets), russet or idaho potatoes (about 3 1/2 lb), peeled, eggs, all-purpose flour, coarsely grated onion , squeezed of excess moisture, celery seeds, celery salt, vegetable oil, unsalted butter, tartar sauce

unsalted butter, onions, coarsely chopped, idaho potatoes, peeled and cut into 1-inch cube (1 lb), minced garlic, chicken broth, dry mustard, heavy cream, smoked cheddar cheese, hot pepper sauce, worcestershire sauce, fresh ground pepper, chopped fresh chives (to garnish )

unsalted butter, onions, diced, potatoes, peeled and sliced, garlic, minced, chicken stock, double cream, dry english-style mustard, grated mature cheddar cheese, tabasco sauce (to taste), worcestershire sauce, salt (to taste), fresh ground black pepper (to taste), chopped fresh chives or 1/4 cup oooked bacon, crumbled

corned beef brisket (4 to 5 lb), chicken broth, pickling spices, head garlic, unpeeled and cut into quarters, new potatoes, peeled, carrots, coarsely chopped, turnips, diced, beets, with tops, hot mustard (optional), prepared horseradish (optional)

tomato juice, tomato juice, celery chopped fine (1 large stalk ), green peppers chopped fine, green onion chopped fine (4 bunches), cocktail shrimp cooked, imitation crab chopped, heinz cocktail sauce, lemon pepper, california garlic powder