6455 new cognac ragout Recipes
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New York Steak With Cognac Butter and Portabella Mushroom Ragoutnew york strip steaks, butter and14 Morenew york strip steaks, butter, garlic clove, peeled and halved, cracked black peppercorns, coarse salt, worcestershire sauce, cognac or 1/2 cup brandy, fresh portabella mushrooms, olive oil, chopped shallot, diced tomato, heavy cream, beef stock or 1/2 cup vegetable stock, chopped fresh basil, chopped italian parsley, salt and pepper11 min, 16 ingredients
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Cognac-Sauternes-Champagne Punchcognac , 1 bottle, lemons, sliced into thin rings and6 Morecognac , 1 bottle, lemons, sliced into thin rings, pineapple, sliced into thin rings, wine , 1 bottle (pale sherry), apple brandy , 1 375-ml bottle (sauternes), superfine sugar, champagne , 3 bottles, ice4 hour , 8 ingredients
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Cognac-Laced Trufflescognac, heavy cream, semisweet chocolate, chopped and5 Morecognac, heavy cream, semisweet chocolate, chopped, white chocolate baking squares, chopped, unsweetened chocolate, chopped, sugar, unsweetened cocoa powder, sugar30 min, 8 ingredients
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Cognac Laced Trufflescognac, heavy cream, semisweet chocolate and6 Morecognac, heavy cream, semisweet chocolate, unsweetened chocolate, white chocolate, chopped into 1/8 inch pieces, confectioners sugar, unsweetened cocoa powder, confectioners sugar9 ingredients
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New York Steaks with a Vanilla and Cherry Saucenew york strip steaks, worcestershire sauce and7 Morenew york strip steaks, worcestershire sauce, salt and pepper to taste, red wine, fresh cherries, pitted and halved, white sugar, vanilla extract, cornstarch, water30 min, 9 ingredients
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