Directions:
- Boil the potatoes until tender, drain off the water.
- Combine remaining ingredients,whisk together and pour over the potatoes just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.64 Kcal (1225 kJ) | ||
| Calories from fat | 94.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.54g | 16% | |
|---|---|---|---|
| Sodium | 125.99mg | 5% | |
| Potassium | 777.86mg | 17% | |
| Total Carbs | 45.9g | 15% | |
| Sugars | 9.1g | 36% | |
| Dietary Fiber | 6.86g | 27% | |
| Protein | 4.66g | 9% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 2.4mg | 13% | |
| Calcium | 72.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 116.71 Kcal (489 kJ) | ||
| Calories from fat | 37.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.2g | 16% | |
|---|---|---|---|
| Sodium | 50.25mg | 5% | |
| Potassium | 310.23mg | 17% | |
| Total Carbs | 18.31g | 15% | |
| Sugars | 3.63g | 36% | |
| Dietary Fiber | 2.74g | 27% | |
| Protein | 1.86g | 9% | |
| Vitamin C | 2.2mg | 9% | |
| Vitamin A | 0.9mg | 76% | |
| Iron | 0.9mg | 13% | |
| Calcium | 29mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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