57 network dips Recipes
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Kale and Artichoke Dip (Food Network Kitchens)thawed, squeezed and chopped frozen kale (about 5 oz) and10 Morethawed, squeezed and chopped frozen kale (about 5 oz), thawed and roughly chopped frozen artichoke hearts (about 2 oz), shredded low-fat swiss cheese, skim milk, freshly grated parmesan, reduced-fat cream cheese, at room temperature, worcestershire sauce, cayenne pepper, kosher salt, garlic, finely minced, multi-grain corn tortilla chips , for serving35 min, 11 ingredients
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Greek Salad Layered Dip (Food Network Kitchens)seedless cucumber, kosher salt, low-fat greek yogurt and9 Moreseedless cucumber, kosher salt, low-fat greek yogurt, feta cheese, crumbled, garlic, minced, chopped fresh mint, freshly ground black pepper, vine ripe or plum tomatos, diced, red onion, diced, pitted black olives , such as kalamata or nicoise, coarsely chopped, warm pita bread and/or root vegetable chips (such as terra chips), for serving, copyright 2012 television food network , g.p. all rights reserved.15 min, 12 ingredients
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Kentucky-Style Mutton Dip (Food Network Kitchens)worcestershire sauce, apple cider vinegar and6 Moreworcestershire sauce, apple cider vinegar, light brown sugar, fresh lemon juice, ground allspice, garlic powder, onion powder, kosher salt and freshly ground pepper10 min, 8 ingredients
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Ranch Dip and Baby Carrots (Food Network Kitchens)garlic, kosher salt, mayonnaise, buttermilk and5 Moregarlic, kosher salt, mayonnaise, buttermilk, minced flat-leaf parsley leaves, scallion (white and green) minced, grated orange zest, freshly ground black pepper, baby carrots or other vegetables5 min, 9 ingredients
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Turkey French Dip Sandwiches (Food Network Kitchens)skin-on, boneless turkey breast, extra-virgin olive oil and10 Moreskin-on, boneless turkey breast, extra-virgin olive oil, fresh thyme, chopped, kosher salt and freshly ground pepper, carrots, thinly sliced, celery stalks, thinly sliced, onion, roughly chopped, garlic , smashed, low-sodium chicken broth, worcestershire sauce, baguettes (or 6-inch sections of baguette), split, provolone cheese40 min, 12 ingredients
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Fritto Misto With Anchovy Dip (Food Network Kitchens)eggs, whole milk, kosher salt and17 Moreeggs, whole milk, kosher salt, extra-large shrimp, peeled and deveined , tails intact, cleaned squid, cut into 1/4-inch rings and tentacles, red onion, cut into 1/2-inch rings, head romanesca cauliflower (or 1/2 head regular cauliflower), florets cut into 2-inch pieces, sweet potato, peeled and cut into 1/4-inch rounds, peanut oil, for frying, olive oil, for frying, all-purpose flour, freshly ground pepper, lemon, thinly sliced into rounds, rosemary, oil-packed anchovy fillets, rinsed, fresh parsley leaves, capers, juice of 1 lemon, red pepper flakes, extra-virgin olive oil1 hour 25 min, 20 ingredients
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Lighter Creamy White Bean Dip (Food Network Kitchens)reduced-fat 2-percent cottage cheese, apple cider vinegar and6 Morereduced-fat 2-percent cottage cheese, apple cider vinegar, dried thyme, cannellini beans, rinsed and drained, kosher salt and freshly ground black pepper, good quality olive oil, smoked or sweet paprika, chopped chives, for garnish5 min, 8 ingredients
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Artichoke Spinach Dip - Slimmed (Food Network Kitchens)frozen artichoke hearts, thawed and12 Morefrozen artichoke hearts, thawed, frozen spinach, thawed (about 1/2 cup), fresh white sandwich bread, crusts trimmed, part-skim ricotta cheese (about 12 oz), freshly grated lemon zest, fresh thyme leaves, kosher salt, cayenne, freshly grated parmesan, vegetable cooking spray, extra-virgin olive oil, garlic cloves, minced, suggestion : strips of yellow or red bell pepper, and endive1 hour , 13 ingredients
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Chocolate-Dipped Key Lime Pie Pops (Food Network Kitchens)frozen 9-inch key lime pie and1 Morefrozen 9-inch key lime pie, semisweet or bittersweet chocolate, finely chopped1 hour 30 min, 2 ingredients
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French Onion Dip with Gruyere Toasts (Food Network Kitchens)extra-virgin olive oil, yellow onions, diced and9 Moreextra-virgin olive oil, yellow onions, diced, fresh thyme leaves, sour cream, mayonnaise, worcestershire sauce, kosher salt and freshly ground pepper, baguette , cut into 1/4-inch-thick slices on the bias, grated gruyere cheese or other swiss cheese, heads endive, leaves separated , for serving, copyright 2012 television food network , g.p. all rights reserved.40 min, 11 ingredients
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Green Goddess Dip with Grilled Shrimp (Food Network Kitchens)green goddess dip and9 Moregreen goddess dip, anchovy fillets, soaked in cold water for 5 minutes, dried, and coarsely chopped, mayonnaise, sour cream, scallions (white and green), chopped, mixed fresh herbs , such as basil, parsley, and tarragon, freshly squeezed lime juice, kosher salt, freshly ground black pepper, shrimp, grilled or poached , recipes follow15 min, 10 ingredients
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Fried Buffalo Wings With Blue Cheese Dip (Food Network Kitchens)sour cream, crumbled blue cheese, mayonnaise and11 Moresour cream, crumbled blue cheese, mayonnaise, garlic, chopped, milk or butter, juice of 1/2 lemon, kosher salt and freshly ground pepper, vegetable or peanut oil, for frying, all-purpose flour, paprika, chicken wings , split at the joints, tips removed, redhot sauce (or 3/4 cup other hot sauce), unsalted butter, honey45 min, 14 ingredients
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Steak-Cut Oven Fries with Blue Cheese Dip (Food Network Kitchens)mayonnaise and13 Moremayonnaise, crumbled maytag or other blue cheese (about 6 oz), buttermilk, shallot, minced, freshly squeezed lemon juice, grated lemon zest, worcestershire sauce, kosher salt, celery seed, minced flat-leaf parsley, freshly ground black pepper, russet potatoes (about 2 lb), scrubbed, extra-virgin olive oil, kosher salt1 hour , 14 ingredients
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Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens)vegetable oil, for frying, apricot preserves, soy sauce and8 Morevegetable oil, for frying, apricot preserves, soy sauce, ketchup, unpeeled fresh ginger, a lemon, juiced (about 2 tbsp), all-purpose flour, baking powder, fine salt , plus more as needed, cold seltzer water, boneless, skinless, chicken breast halves (about 2 large breasts)35 min, 11 ingredients
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Chicken Fingers with Spanish Dipping Sauce (Food Network Kitchens)roasted red pepper or pimiento, roughly chopped (about 3/... and13 Moreroasted red pepper or pimiento, roughly chopped (about 3/4 cup), toasted almonds, firm-texture crustless white bread , torn (2.5 oz), tomato, cored and roughly chopped, garlic, chopped, red wine vinegar, olive oil, kosher salt and freshly ground pepper, all-purpose flour, eggs, panko (japanese bread crumbs), boneless, skinless chicken breasts (about 6 oz each), vegetable oil, for frying, cole slaw , for serving40 min, 14 ingredients
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