180 neopolitan zuppa zucchine Recipes

dry bread crumbs, grated parmesan cheese, johnsonville mild ground italian sausage, sliced leeks (white portion only ), carrot, chopped, celery rib, chopped, canola oil, garlic clove, minced, great northern beans, rinsed and drained, reduced-sodium chicken broth, reduced-sodium beef broth, diced tomatoes in sauce, fresh baby spinach, minced fresh basil, minced fresh parsley, salt, pepper

orange cake mix, instant vanilla pudding, eggs, oil, orange juice, vodka, liqueur , galliano or neopolitan, powdered sugar, orange juice, vodka, liqueur , galliano or neopolitan

olive oil, onion, coarsely chopped, fresh thyme, chopped (optional) or 1/2 tsp dried thyme, crushed (optional), zucchini, italian parsley or 2 tbsp fresh basil, chopped, eggs, salt, black pepper (to taste), freshly grated parmigiano-reggiano cheese (parmesan cheese)

zucchini , halved lengthwise (about 2 lbs.), extra virgin olive oil, garlic cloves, finely chopped, yellow onion, finely chopped, tomatoes, cored, seeded and chopped, homemade ricotta cheese or 2 cups store-bought ricotta cheese, grated pecorino cheese, fresh breadcrumb, chopped flat leaf parsley, dried mint, crumbled, chopped fresh oregano, egg yolks, beaten, kosher salt, fresh ground black pepper , to taste, red pepper flakes (or perhaps two pinches of pepper!)

olive oil, chopped onions (about 1 large), dried thyme (2 tbsp of chopped fresh thyme can be used), minced garlic, coarsely chopped green cabbage, italian-style canned stewed tomatoes, sliced celery, diced carrots (1/2-inch pieces) or 2 cups baby carrots, low sodium chicken broth (vegetable broth can be substituted), diced potatoes (1/2-inch pieces), chopped fresh basil, half-slices zucchini (cut zucchini in half, then cut into slices), canned red kidney beans, rinsed and drained (white kidney beans can be substituted), shredded parmesan cheese (about a tbsp per serving)

yellow summer squash , julienned, zucchin , julienned, tomato , julienned, olive oil, cider vinegar, sugar, dried basil, dried thyme, salt, pepper

olive oil, onion (6 oz.), peeled and chopped, chopped carrot, chopped celery, garlic, peeled and minced, fat-skimmed chicken or vegetable broth, dried penne pasta, fresh beans, chopped fresh basil leaves or 1/2 tsp dried basil, sliced prosciutto , cut into thin strips, grated parmesan cheese, salt and pepper

italian sausage , or andouille sausage ground, crushed red pepper, whole large white onion diced, bacon pieces chopped, garlic puree, water, cube chicken bouillon, heavy cream, russet potatoes (3 lg) sliced, fresh kale cut

olive oil, chopped onion, chopped fresh rosemary, chopped escarole, salt, black pepper, water, canned cannellini beans or other white beans, drained, uncooked pearl barley, beef-flavored bouillon cube

spicy italian sausage crumbled - remove from casing if using links, smoked bacon chopped, water, chicken broth, russet potatoes scrubbed clean, cubed, garlic cloves peeled, crushed, onion, chopped kale, heavy whipping cream, salt and pepper to taste

pizza dough , herbed (herb is recommended), olive oil or 5 cups vegetable oil, for deep-frying, zucchini, about 13 oz, cut into slices 1/8-inch thick, red wine vinegar, garlic cloves, chopped, salt, fresh ground pepper, fresh basil leaf , torn into strips

onions, finely sliced, garlic cloves, parsley, chopped, tomatoes, halved, parmesan cheese, freshly grated, potatoes, peeled and thinly sliced, arborio rice, zucchini, olive oil, beef stock, breadcrumbs, fresh

extra virgin olive oil, garlic clove, peeled, zucchini, trimmed, cut into 1/4 inch thick rounds, eggs, room temperature, freshly grated parmesan cheese, spaghetti, fresh basil leaves , torn into pieces, divided

zucchini, salt water , for covering, white wine vinegar , plus 1/2 cup for covering, garlic, sliced, anchovy fillets, fresh mint leaves, dried oregano, dried red pepper flakes, extra-virgin olive oil , for covering

zucchini to yield about 2 lb, sliced in half lengthwise, garlic, cloves separated but unpeeled, extra-virgin olive oil plus 4 tbsp, salt, black pepper, parmigiano-reggiano, lemon , zested and juiced, heavy cream, fresh basil leaves

pasta sauce (tomato and basil, white wine, fishstock, zucchines sliced in 1/2 pieces, fennel pump trimmed and thinly sliced, cod fish ,haddock or equivalent cut into 1 pieces, hadful of fresh basis leaves, chilli paste or as desired, lowfat freme fraiche

active dry yeast (2 1/4 tsp), warm water (105-115of), salt, unbleached all-purpose flour , plus additional for kneading and dusting, olive oil, olive oil, garlic cloves, 2 crushed and 3 minced, tomatoes, halved, seeded, and finely chopped, salt, black pepper, fresh mozzarella (not unsalted), cut into 1/4-inch dice, grated parmigiano-reggiano (1/2 cup), chopped fresh basil or loosely packed small whole basil leaves

sponge cakes (dessert cups, that you find in the fruit section of the produce department when berries are in seaso), neopolitan ice cream, egg whites, vanilla extract (or almond), cream of tartar, superfine sugar, sliced fresh strawberries (or other berries), almonds, sliced and toasted