17752 navajo peach crisp vegan friendly Recipes

fresh peaches, peeled, pitted and sliced, vanilla extract, all-purpose flour, white sugar, brown sugar, ground cinnamon, salt, butter, oats

all-purpose flour, rolled oats, brown sugar, ground cinnamon, butter, softened, chopped peaches or what ever fruit you like, white sugar, cornstarch, water, vanilla, vaniaa ice cream , optional

all-purpose flour, brown sugar, salt, butter or margarine, sliced peaches, sugar, cornstarch, rolled oats, brown sugar, all-purpose flour, butter or margarine

ripe peaches, halved, light brown sugar, granola, unsalted butter, cut into 16 pieces, vanilla ice cream (optional)

king arthur unbleached all-purpose flour, brown sugar, salt, butter, cubed, sliced peaches, sugar, cornstarch, old-fashioned oats, brown sugar, king arthur unbleached all-purpose flour, butter, cubed

sliced peaches, drained, rice chex, crushed, brown sugar, king arthur unbleached all-purpose flour, cold butter, topping or ice cream , optional

peaches (approx. 4 peeled and sliced, either fresh or frozen), light brown sugar, almond extract, strawberry extract (optional), cinnamon, salt, flour (spelt or unbleached), baking powder (non-aluminum), raw sugar, vegan margarine (cold and vegan), soymilk, soy yogurt (or other non-dairy), egg substitute

fresh peaches (vivian s frozen peaches), quick-cooking tapioca, quick-cooking oats, peach juice (reserved from peaches), flour, cinnamon, nutmeg, butter, melted, quick-cooking oats, brown sugar , packed, flour, baking soda, baking powder

cornstarch, sugar, divided, lemon juice, salt, ground nutmeg, chopped peeled fresh peaches or frozen unsweetened sliced peaches, thawed and chopped, crushed gingersnap cookies (about 4 cookies), ground cinnamon, cold butter

peaches (about 3), pitted and cut into 1/2-inch thick wedges, blackberries , picked over and rinsed, cornstarch, fresh lemon juice, granulated sugar, all-purpose flour, light brown sugar, old-fashioned rolled oats, salt, cinnamon, freshly grated nutmeg, cold unsalted butter, cut into bits, coarsely chopped lightly toasted pecans, peach and brown sugar ice cream or vanilla cream as an accompaniment

peaches, peeled and sliced, flour, brown sugar, oats, salt, cinnamon, allspice, butter

white cake mix, butter, chopped walnuts, peach pie filling, lemon juice, almond flavoring

peach slices in juice, undrained, frozen blueberries, thawed, undrained, ground cinnamon, divided, minute tapioca, post blueberry morning cereal, coarsely crushed, walnut pieces (opt.), brown sugar, topping for garnish or vanilla ice cream, toss peaches with their juices, the blueberries and 1 tsp. of the cinnamon in 8-inch microwaveable dish. microwave on high 3 min. stir in tapioca. microwave an additional 4 min., stirring after 2 min. let stand 5 min., meanwhile , mix cereal, walnuts, sugar and the remaining 1 tsp. cinnamon until well blended., spoon fruit mixture evenly into four dessert dishes ; sprinkle with cereal mixture.

peach pie filling, brown sugar, cinnamon, nutmeg, lemon juice, yellow cake mix, butter cut up, topping or ice cream

peeled, sliced fresh peaches, all-purpose flour, sugar, ground cinnamon, salt, butter or margarine, softened, whipping cream

tomatoes, stemmed and quartered (if using small tomatoes they can be left whole), olive oil, white onion, peeled and cut into slivers, garlic clove, peeled and minced, honey, softened (use agave or other alternative sugar for vegan version), pomegranate syrup (*not* grenadine ), dried marjoram, kosher salt , to taste, cracked black pepper , to taste

rice flour, soymilk (ensure gluten-free), sugar, vegan margarine (i use nuttelex)

vegan butter, rice flour, stevia powder, baking powder, xanthan gum, salt, nutmeg, ener-g egg substitute, mixed in, water, rice milk, vanilla, unsweetened sliced peaches, lemon juice, cinnamon, stevia powder, salt, vegan butter