948 natto miso Recipes

  • Miso-Glazed Tuna Kebabs
    white miso (also called shiro miso) and
    6 More
    white miso (also called shiro miso), mirin (japanese sweet rice wine), sugar, water, mayonnaise, tuna steak, cut into 1-inch cubes, zucchini and snow-pea salad
    1 hour 45 min, 7 ingredients
  • Miso Soup With Shiitake Mushrooms and Tofu
    water (with or without a small amount of vegetable stock) and
    4 More
    water (with or without a small amount of vegetable stock), shiitake mushrooms, scallion, miso (i use barley ), firm tofu, diced
    15 min, 5 ingredients
  • Miso Dressing
    water, nutritional yeast, miso (i use brown rice ) and
    5 More
    water, nutritional yeast, miso (i use brown rice ), sesame tahini, chunk fresh gingerroot, toasted sesame oil, peeled garlic clove, rice vinegar
    10 min, 8 ingredients
  • Miso Soup With Enoki Mushrooms
    boiling water, yellow miso (soybean paste) and
    4 More
    boiling water, yellow miso (soybean paste), red miso (soybean paste), low sodium soy sauce, enoki mushrooms, firm tofu, drained and cubed
    20 min, 6 ingredients
  • Miso-Ginger Dressing
    peanut oil or 1/4 cup neutral oil, like grapeseed and
    10 More
    peanut oil or 1/4 cup neutral oil, like grapeseed, rice vinegar, mild miso (yellow or white ) or 3 tbsp sweet miso (yellow or white), dark sesame oil, carrot, roughly chopped, fresh ginger , cut into coins, garlic clove, cilantro or 2 tbsp parsley or 2 tbsp basil, green onion , rough chopped, red pepper flakes, salt & freshly ground black pepper
    5 min, 11 ingredients
  • Miso Soup with Enoki Mushrooms
    boiling water, dried shaved bonito (dry fish flakes) and
    5 More
    boiling water, dried shaved bonito (dry fish flakes), yellow miso (soybean paste), red miso (soybean paste), low-sodium soy sauce, enoki mushrooms, firm tofu, drained and cubed
    7 ingredients
  • Miso-Glazed Eggplant (Nasu Miso)
    vegetable oil and
    7 More
    vegetable oil, japanese eggplant (about 1 1/2 lbs. total), cut in half lengthwise and flesh scored 1/4 in. deep, yellow or red miso, light brown sugar, sake or white wine, red chile flakes, cilantro leaves, toasted sesame seeds
    8 ingredients
  • BBQ Miso Chicken
    miso paste, beer, low sodium soy sauce, white sugar and
    3 More
    miso paste, beer, low sodium soy sauce, white sugar, sesame oil, cayenne pepper, skinless, boneless chicken breast halves
    40 min, 7 ingredients
  • Miso and Soy Chilean Sea Bass
    sake, mirin (japanese sweet rice wine), soy sauce and
    4 More
    sake, mirin (japanese sweet rice wine), soy sauce, brown sugar, miso paste, fresh sea bass, about 1 inch thick, chopped green onion
    17 min, 7 ingredients
  • Miso Salmon
    salmon fillets, skin removed, miso paste, sake and
    6 More
    salmon fillets, skin removed, miso paste, sake, brown sugar, sesame seeds, sesame oil, water, prepared soy-ginger salad dressing, seasoned rice vinegar
    50 min, 9 ingredients
  • Miso Salad Dressing
    mellow white miso paste, water, vegetable oil and
    3 More
    mellow white miso paste, water, vegetable oil, chopped onion, honey, distilled white vinegar
    10 min, 6 ingredients
  • Miso Sesame Salad Dressing
    warm water, white miso, tahini, garlic, chopped and
    1 More
    warm water, white miso, tahini, garlic, chopped, lemon juice
    5 min, 5 ingredients
  • Miso Soup
    dashi granules, water, miso paste, silken tofu, diced and
    1 More
    dashi granules, water, miso paste, silken tofu, diced, green onions, sliced diagonally into 1/2 inch pieces
    20 min, 5 ingredients
  • Miso Soup I
    water, firm tofu, cut into 1/4 inch cubes and
    4 More
    water, firm tofu, cut into 1/4 inch cubes, light miso paste, barley miso paste, fresh spinach, washed and chopped, green onion, thinly sliced
    10 min, 6 ingredients
  • Miso Soup II
    olive oil, chopped onion, crushed garlic, minced garlic and
    8 More
    olive oil, chopped onion, crushed garlic, minced garlic, firm tofu, cubed, soy sauce, sherry, water, grated carrots, frozen chopped spinach, miso paste, ground black pepper to taste
    35 min, 12 ingredients
  • Miso Herb Sauce Miso Herb Sauce
    water, miso, miso, tahini, fresh thyme, fresh parsley and
    4 More
    water, miso, miso, tahini, fresh thyme, fresh parsley, rosemary, olive oil, cilantro, butter
    25 min, 10 ingredients
  • Miso Glazed Grilled Japanese Eggplant Miso Glazed Grilled Japanese Eggplant
    white miso (also called shiro miso) and
    7 More
    white miso (also called shiro miso), sake (or mirin or sherry or rice wine vinegar or add 1/4 tsp of sugar to 1/4 cup wine wine), honey (or sugar), japanese eggplants , halved lengthwise (or regular eggplants, cut lengthwise into 1-inch-1 1/2-inch strips), canola oil, sea salt, fresh ground black pepper, chopped fresh mint, for garnish
    25 min, 8 ingredients
  • Miso Glazed Bacon and Asparagus Miso Glazed Bacon and Asparagus
    asparagus, smoked bacon, cut in 1/2 and
    6 More
    asparagus, smoked bacon, cut in 1/2, shiro miso , paste (white miso paste), mirin rice wine, lemon juice, lemon zest, sugar, bamboo toothpick , soaked in water
    10 min, 8 ingredients




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