62155 nasu denku cucumber shirataki salad Recipes

cucumbers, good quality sour cream, chilled, chopped fresh chives, salt & pepper, to taste

tomatoes, lightly seeded and diced (roma tomatoes), english seedless cucumber, peeled and cut in half moons, shallot, thin sliced, plain yogurt (you can use sour cream or even a mix of the two if you want), garlic clove, minced, fresh dill, minced (more or less to taste, start with 1 tsp and you can always add more), sugar, salt, pepper

green bell peppers, seeded and chopped, red bell peppers, seeded and chopped, cucumbers, peeled , cut in half lengthwise, seeded and sliced, onion, finely chopped, chopped fresh parsley, romaine lettuce leaves, hard-boiled eggs, peeled and halved, olive oil, fresh lemon juice (or to taste), sweeet hungarian paprika, dried basil, dried marjoram, dried oregano, salt and pepper

cucumbers, onions, salt, mayonnaise or 2 -3 tbsp salad dressing, sugar, vinegar

cucumbers, cubed, onion, sliced, white vinegar, oil, salt, pepper, garlic powder, sugar

english cucumber, carrot, radish, thinly sliced, white onion, thinly sliced, vegetable oil, rice wine vinegar, brown sugar , packed, soy sauce, sesame oil, hot pepper sauce

cucumbers, peeled , halved lengthwise, seeded and sliced on an angle 1/4 inch thick (about 2 1/2 lb), salt and pepper, sour cream, apple cider vinegar, chopped fresh dill, sugar, red onion, thinly sliced

cucumber, peeled, thinly sliced, red onion, thinly sliced, red radishes, thinly sliced, vegetable oil or 1/4 cup canola oil, white wine vinegar, sugar, dry crushed red pepper

cucumber, peeled and chopped, tomato, chopped, green onions, minced, fresh mint, chopped fine, fresh parsley, chopped fine, lemon juice, garlic, crushed, plain low-fat yogurt, black pepper

cucumbers, red onion, radishes, salt, white wine vinegar or 2 tbsp rice vinegar, superfine sugar, snipped fresh dill (1/8 cup), fresh pepper

cucumbers, green onion, thinly sliced, serrano chili pepper, red, finely chopped, rice vinegar, water, sugar, garlic clove, minced, salt, turmeric, ground

cucumbers (to yield 2 cups) or 2 small , peeled, seeded, and thinly sliced (to yield 2 cups), shallots, thinly sliced (to yield 1/4 cup), fresh bird chiles (more for a spicier relish) or 4 -6 fresh serrano chilies, cored, seeded, and minced (more for a spicier relish), granulated sugar, kosher salt, limes , juice of (to yield a 1/2 cup), coarsely chopped fresh cilantro, coarsely chopped dry-roasted unsalted peanuts

cucumbers (sliced thick , see above note), red onion (sliced very thin), red kidney beans (rinsed & drained ), mushrooms (drained ), sea salt (to taste), vegan mayonnaise (original), dill weed (to taste, can use fresh or dry , i use plenty if using dry)

cucumbers, peeled and very thinly sliced, red onion, thinly sliced, salt, plain yogurt, ground cumin, olive oil, lemon juice, fresh parsley or 1/4 cup fresh cilantro or 1/4 cup fresh basil or 1/4 cup fresh mint, fresh ground black pepper , to taste

rice wine vinegar, soy sauce, tahini, sesame seed oil, sugar, canola oil, sliced scallions, green part only, firm tofu, cut into 1/2 inch cubes, cucumber, peeled seeded and 1/16 inch slices, toasted sesame seeds, for garnish

cucumber, white pepper, fresh dill, chopped crushed or 2 tsp dried dill, crushed, mayonnaise (hellmans), sour cream

cucumber, peeled and julienned, sweet onion , julienned, champagne vinegar, olive oil, salt and pepper, red wine vinegar, olive oil, dijon mustard, honey, brown sugar, dry tarragon, salt and pepper