33111 nanas favorite christmas cookies Recipes
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white crisco shortening, granulated sugar and10 Morewhite crisco shortening, granulated sugar, hard-boiled eggs , yolks sieved, egg yolk, beaten, fresh grated orange zest, baking powder, all-purpose flour, salt, ground nutmeg or 1/4 tsp mace, chopped almonds, egg white, slightly beaten, granulated sugar , to roll balls into28 min, 12 ingredients
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double stuffed cream filled sandwich cookies and7 Moredouble stuffed cream filled sandwich cookies, simisweet chocolate chips, shortening or 2 tsp butter, red maraschino cherries, with stems well drained (drain on a paper towel), milk chocolate hershey chocolate kisses, perfect sliced almonds, red decorating gel, green decorating gel1 hour , 8 ingredients
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butter, white sugar, eggs, cocoa, ground cinnamon and14 Morebutter, white sugar, eggs, cocoa, ground cinnamon, ground mace, ground nutmeg, ground allspice, baking soda, chopped, peeled apple, golden raisins, candied pineapple, chopped candied orange peel, candied lemon peel, dates, pitted and chopped, chopped pecans, bourbon, all-purpose flour19 ingredients
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Nana's Pepper Cookies tarrallidry white wine, dry yeast, semolina flour and4 Moredry white wine, dry yeast, semolina flour, unbleached all-purpose flour, olive oil (extra virgin is best), salt, crushed black peppercorns2 hour 40 min, 7 ingredients
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Christmas Puddingsuet, shredded, dark brown sugar and20 Moresuet, shredded, dark brown sugar, self-rising flour , sifted, white breadcrumbs, ground allspice, ground nutmeg, ground cinnamon, currants, sultanas, raisins, mixed candied peel, blanched almonds, chopped, apple, peeled, cored, and finely chopped, grated zest of 1/2 small orange, grated zest of 1/2 small lemon, rum, barley wine, stout , more if needed, eggs, brandy , for flambeing, your favorite rum sauce , optional10 hour 45 min, 22 ingredients
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Favorite Christmas Fruitcakego to the crafts store. and9 Morego to the crafts store., purchase 1 or more bags of dried fruit, some plaster of paris, brown paint and a disposable cake pan., go home ., unwrap the dried fruit , carefully folding the wrapper inside-out and placing it at the bottom of your trash can. better yet, send it through your personal paper shredder and use it for insulation in the attic., mix the plaster of paris with water and pour into the disposable cake pan. place dried fruit on top, gently pushing in so it looks baked in the batter. let dry., take your fruitcake out of the disposable cake pan ., cover the top, bottom and sides with brown paint, avoiding the fruit., wrap your fruitcake in festive , colored saran wrap and finish with a bow. i like using red wrap because it gives a warm glow to the fruitcake., give your fruitcake to someone you want to impress. when they lift it, they ll say, wow! you must have made a really rich fruitcake! don tsp forget to smile and say, oh, its paris-style fruitcake., worry about someone trying to eat your fruitcake. nobody actually eats fruitcake... that s just a rumor. just so you know, the dried fruit won go bad because it has the same preservatives as twinkies, which have a shelf-life of about 237 years.10 ingredients
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Christmas Tree Sugar Cookiesrefrigerated sugar cookie dough and2 Morerefrigerated sugar cookie dough, ready-to-spread vanilla frosting, red and green colored sugars and sprinkles30 min, 3 ingredients
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Christmas Cookies IIgolden raisins, chopped pitted dates, red candied cherries and11 Moregolden raisins, chopped pitted dates, red candied cherries, candied cherries, chopped pecans, grape juice, butter, softened, brown sugar, vanilla extract, egg yolks, all-purpose flour, baking soda, baking powder, egg whites30 min, 14 ingredients
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