32 nana lemon lemon Recipes

duncan hines lemon supreme cake mix, crisco cooking oil, eggs, apricot nectar, sugar, lemons , juice of, sugar

eggs (lightly beaten ), sugar, butter (cubed ), lemons (rind and juice of)

fruit cocktail , juice reserved, mandarin oranges, drained, apples, cored and diced with peel, bartlett pears, cored and diced, bananas, chopped pecans, cream cheese, lemon juice

new potatoes (peeled or not- your choice -), lemon juice, vegetable oil, salt and pepper (i prefer seasoned ), chopped onions, stalks celery, chopped, hard-boiled eggs , coarsley chopped, mayonnaise, cider vinegar, lettuce leaf , to line bowl with

ketchup, white vinegar, brown sugar, chopped onion, lemon juice, worcestershire sauce, black pepper, ground allspice, celery salt, mustard powder

shrimp, peeled, cleaned and deveined, butter, flour, milk, worcestershire sauce, ketchup, bay leaf, lemon , juice of, cayenne pepper , to taste, salt and pepper, to taste

all-purpose flour, baking soda, salt, ground cinnamon, very ripe bananas (about 1 lb.), fresh lemon juice, unsalted butter, softened, granulated sugar, light brown sugar, vanilla extract, eggs, buttermilk

butter, melted, sugar, eggs, all purpose flour, baking powder, salt, milk, grated lemon zest (only the yellow ), chopped slivered almonds, freshly squeezed lemon juice

raw grated carrot, raw grated potato, suet, seedless raisin, currants, lemon , juice and zest of, molasses, baking soda, salt, cinnamon, ground nutmeg, ground allspice, granulated sugar, cornstarch, salt, water, lemon rind, lemon juice, butter

cream cheese, softened, milk, teas. grated lemon rind, blueberries, lemon juice, teas. salt, sugar, cornstarch, pie shell, baked

chickpeas, garlic, water, tahini paste, lemon juice, salt, olive oil

tomato juice, onions, peeled, beets, water, salt, sugar, lemon juice, white potatoes, boiled and peeled, sour cream

beef (stew meat), suet, tart apples, peeled and cored, raisins, seeded, currants, molasses, cider or 1 pint apple juice, brown sugar, citron, cinnamon, mace, black pepper, lemons, rind and juice

leg of lamb, salt to taste, garlic , cut into slivers, vegetable oil, lemons, sliced and seeded, water, butter, worcestershire sauce

yellow onion, chopped, garlic cloves, minced, butter, extra virgin olive oil, extra large can chicken broth, roasted chicken, white beans, drained, sweet white petite corn, frozen, diced green chilies, lemon pepper, cumin seed (or ground cumin as substitute), ground cumin, oregano, dried cilantro, lime juice, sliced olives, drained

eggs, red potatoes or 5 lbs yukon gold potatoes, pimientos, diced (juice and all), light sour cream (or more to taste), light mayonnaise (or more to your taste ), pickle relish (or more to taste), salt and pepper (we like to use lemon pepper seasoning which has both and a nice tang)

butter, worcestershire sauce, cream sherry, garlic cloves, lemon juice, dill seeds, raw shrimp, peeled, deveined