Nanas French Blueberry Pie Recipe

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Nanas French Blueberry Pie
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Ingredients:

Directions:

  1. Add milk to cream cheese and beat until smooth; then add lemon peel and spread mixture in BAKED pie shell.
  2. Spoon 2 Cups blueberries over cream cheese.
  3. Mash remaining blueberries; add lemon juice and salt. Mixture should measure 1-1/2 cups (if not, add more berries or water).
  4. Stir in sugar and cornstarch, bring to boil and cook and stir until thickened.
  5. Cool to lukewarm and spoon over berries.
  6. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1311.99 Kcal (5493 kJ)
Calories from fat 647.9 Kcal
% Daily Value*
Total Fat 71.99g 111%
Cholesterol 23.47mg 8%
Sodium 1137.11mg 47%
Potassium 279.51mg 6%
Total Carbs 159.99g 53%
Sugars 23.04g 92%
Dietary Fiber 3.94g 16%
Protein 9.07g 18%
Vitamin C 8.1mg 14%
Iron 2.2mg 12%
Calcium 57mg 6%
Amount Per 100 g
Calories 380.67 Kcal (1594 kJ)
Calories from fat 187.99 Kcal
% Daily Value*
Total Fat 20.89g 111%
Cholesterol 6.81mg 8%
Sodium 329.93mg 47%
Potassium 81.1mg 6%
Total Carbs 46.42g 53%
Sugars 6.68g 92%
Dietary Fiber 1.14g 16%
Protein 2.63g 18%
Vitamin C 2.4mg 14%
Iron 0.6mg 12%
Calcium 16.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.5
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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