113 my spinach Recipes

lettuce, spinach, garbanzo beans, broccoli, feta cheese, sunflower seeds, cottage cheese

ground beef or 1/2 lb veal, ground pork, breadcrumbs (i use the commercial italian flavor), egg, parsley, garlic clove (fresh minced ), salt (to taste), pepper (to taste), good quality chicken broth, spinach (frozen chopped ), pecorino romano cheese (grated ), orzo pasta

chicken cutlet (which ever are on sale), good parmesan cheese, panko breadcrumbs (japanese style ), egg (beaten ), pepper & italian spices, pasta (your pref., i like to use spinach fettuccine), diced tomatoes (drained ), minced garlic, olive oil, balsamic vinegar, sugar

olive oil, butter, onion, chopped, salt, dried cranberries, curry powder, vegetable broth, couscous, fresh baby spinach leaves

canned tomatoes (chopped or cubed type ), vegetable broth, leek, chopped, red onion, chopped, carrots, cubed, frozen leaf spinach, thawed (about 1 cup drained ), pasta , whatever small shapes you like, potato, cut in 1/2 inch cubes (not baking potatoes! they take too long to cook!), celery ribs, chopped, red pepper, chopped (or orange, or yellow), zucchini, chopped, mushroom, chopped, dill, oregano, basil, salt and pepper

fresh lasagna noodles, ground beef, onion, chopped, red wine, ricotta cheese, frozen chopped spinach, thawed and squeeze out all water, shredded mozzarella cheese, your favorite tomato sauce, egg, salt and pepper

beets, trimmed, extra virgin olive oil, salt and ground black pepper to taste, baby spinach leaves, tomatoes , cut into bite-sized pieces, avocados - peeled, pitted , and cut into bite-sized pieces, red onion, chopped , or to taste, crumbled feta cheese, balsamic vinegar, extra-virgin olive oil, dijon mustard, or more to taste

chicken stock, peeled fresh ginger, half -inch each, garlic cloves, minced, ground coriander, limes , juice and zest of, lemons , juice and zest of, boneless skinless chicken breast, cut into 1/2 inch cubes, portabella mushrooms, cut in half (or quarters if very large), thai fish sauce (or to taste), tomatoes, halved, birds eye chiles, chopped roughly (the little red ones), cleaned baby spinach, fresh basil, shredded, lime wedges or lemon wedge

boboli pizza crust (or you make 1 if you feel adventurous!), pizza sauce, diced tomatoes, tomato paste, olive oil, diced vidalia onion, crushed hot peppers, chopped tri-color peppers ( frozen is fine ), balsamic vinegar, dried oregano, heaping tbsp of minced garlic, pizza toppings, eggplant sliced thin, vidalia onion sliced thin, roma tomatoes sliced thin, mozzarella cheese shredded, feta cheese crumbled, spinach leaves, loukanika or hot italian sausage, sliced black olives

halved grape tomatoes, dried oregano, divided, salt, divided, black pepper , to taste, crumbled feta cheese (can use reduced-fat ), eggs, chopped frozen spinach, thawed and squeezed dry, olive oil

fresh ground lamb (other ground meat may be substituted), minced onions or 1 -2 tbsp minced onion flakes, minced garlic clove, minced pimiento-free olive (green or kalamata), crumbled feta cheese or 1 cup grated parmesan cheese, fresh lemon juice (juice of 1 lemon), chopped fresh parsley or 1 1/2 tsp parsley flakes, chopped fresh mint or 1 tsp dried mint, fine sea salt, grated fresh lemon zest (yellow rind only ), dried oregano, black pepper, ground allspice, ground cinnamon, ground cumin, ground nutmeg, white pepper, egg, beaten, flour, fresh breadcrumb (crust removed ), milk, ouzo liqueur or 1/8 cup pernod or 1 tsp anise extract, olive oil (for frying ), flour (to coat before frying), sliced fresh bakery bun, plain greek yogurt, diced cucumber, chopped fresh dill or 1 1/2 teapoons dried dill, chopped fresh mint or 1/4 tsp dried mint, minced onion (optional), grated fresh lemon zest (yellow rind only ), crumbled feta cheese (over broiling meat during final phase), sliced grilled green pepper, sliced fresh red onions or grilled red onion, sliced cucumber, sliced ripe tomato, fresh spinach or lettuce leaf

boneless chicken breasts, sheets phyllo dough, thawed, melted butter, roasted red peppers, asiago cheese or 4 pieces provolone cheese, spinach leaves, salt, pepper, extra virgin olive oil

bacon, potatoes diced, olive oil, butter, sofrito, (recommended , my blend; alternatively goya sofrito), salt, pepper, eggs beaten, chopped spinach, crusty bread , for serving

ground beef, water, white onion, thickly sliced, beet , cut into strips, fresh ginger , cut into thin strips, barley (or brown rice), carrots, diced finely, spinach, chopped, stalk lemongrass, minced (optional), garlic cloves, minced, sea salt, celery salt, ground black pepper, dill, basil (fresh for garnish), lemon, juiced, sour cream

whole dry wheat berries, boiling water, ripe black olives, fresh parsley, minced, mint, minced, fresh spinach, coarsely chopped, red onion, finely chopped, garlic cloves, finely minced, sun-dried tomato, soaked and chopped, lemon juice, soy sauce, extra virgin olive oil, salt

head cabbage, diced, onions, diced, carrots, diced, celery ribs, diced, green onions, sliced, vegetable cocktail, diced tomatoes, frozen spinach, fat-free chicken broth, water, basil, oregano, chicken soup base

potatoes, reduced-fat sour cream, skim milk, butter (we use flora pro-activ), spinach , roughly torn, spring onions, chopped, nutmeg, salt (to season ), pepper (to season )