My Favorite Lasagna Recipe

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My Favorite Lasagna
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Ingredients:

Directions:

  1. Brown ground beef over medium high heat, when almost cooked through, add onions to soften.
  2. Drain any excess fat.
  3. When beef and onions are finished, add tomato sauce and simmer.
  4. Add wine and continue to simmer for 10 minutes, then turn down to low until ready to use.
  5. In a medium bowl, combine ricotta cheese, egg and spinach. Season with salt and pepper.
  6. Lightly grease a 9 x 13 baking pan and spread a small amount of beef mixture.
  7. Place one layer of noodles down, you don't need to cook them first.
  8. Spread 1/3 of the beef mixture, then 1/2 ricotta and spinach mixture and 1 cup of shredded cheese.
  9. Layer noodles again and repeat the previous step.
  10. Layer final noodles, beef and last cup of cheese.
  11. Cover with foil, use toothpicks to keep it off of the cheese if needed.
  12. Bake at 350 degrees for 20-25 minutes. Then uncover and bake for around 10 minutes or until cheese is bubbling.
  13. Remove from oven and let it sit for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.76 Kcal (1054 kJ)
Calories from fat 87.63 Kcal
% Daily Value*
Total Fat 9.74g 15%
Cholesterol 70.05mg 23%
Sodium 522.35mg 22%
Potassium 326.12mg 7%
Total Carbs 10.66g 4%
Sugars 2.28g 9%
Dietary Fiber 1.93g 8%
Protein 28.75g 58%
Vitamin C 2.4mg 4%
Iron 1.2mg 7%
Calcium 483.7mg 48%
Amount Per 100 g
Calories 145.21 Kcal (608 kJ)
Calories from fat 50.54 Kcal
% Daily Value*
Total Fat 5.62g 15%
Cholesterol 40.4mg 23%
Sodium 301.28mg 22%
Potassium 188.1mg 7%
Total Carbs 6.15g 4%
Sugars 1.32g 9%
Dietary Fiber 1.11g 8%
Protein 16.58g 58%
Vitamin C 1.4mg 4%
Iron 0.7mg 7%
Calcium 279mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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