171 my favorite cheese Recipes

eggs, salt and pepper, milk, vegetable oil, scallion, sliced thinly, crisply cooked bacon , 2 of them crumbled, cremini mushrooms or 1 -2 button mushroom, sliced, avocado , sliced lengthwise, roma tomato, small dice, shredded sharp cheddar cheese

grated onion, garlic powder, salt, pepper, lean ground beef (90% lean), sliced fresh mushrooms, sliced sweet onion, kaiser rolls, split, fat-free cream cheese, bacon strips, cooked and crumbled

cream cheese, softened (name brand preferably), toffee pieces, brown sugar, sugar, vanilla

avocados, peeled and seeded, ro-tel tomatoes, cream cheese, softened, garlic salt

red bell pepper, seeded and sliced thin and grilled, yellow bell pepper, seeded and slicked thin and grilled, roma tomatoes, diced, extra virgin olive oil, fresh basil leaf, balsamic vinegar, fresh ground black pepper, feta cheese, french bread (1 loaf)

lean ground beef, onion, chopped, black beans, rinsed and drained, tomatoes, chopped, lettuce , torn into pieces, taco seasoning (low-sodium ), mexican blend cheese, avocado, chopped, tortilla chips, broken into pieces, catalina dressing (i use kraft light)

cooked bacon, chopped, onion, chopped, mashed garlic clove (use garlic press), diced green chilies, chili powder, ground cumin, crushed mexican oregano, ground allspice or 1 pinch ground cloves, skinless roasted rotisserie chicken (chunked or shredded) or 1 lb cooked beef (chunked or shredded) or 1 lb cooked pork (chunked or shredded), ripe medium tomatoes, chopped, fresh cilantro, chopped, fresh lime juice, granulated sugar, freshly cracked black pepper, kosher salt, burrito-size flour tortillas, shredded cheddar cheese (1/2 cup per serving) or 2 cups monterey jack cheese (1/2 cup per serving) or 2 cups shredded mexican blend cheese (1/2 cup per serving), pure canola oil or corn oil, sour cream, guacamole, salsa

whipping cream, chicken broth, freshly grated parmesan cheese, frozen peas, bacon, cooked and crumbled

cream cheese, sugar, flour, vanilla, eggs, milk, prepared pie crust (nilla or graham cracker crust)

flour, butter, sugar, soft cream cheese, vanilla, sugar, grated orange rind, strawberries (fruits of your choice) or raspberries (fruits of your choice) or pineapple, etc. (fruits of your choice), water, lemon juice, orange juice, sugar, cornstarch

vegetable oil, grain white rice, chicken broth, tomato sauce, canned chopped green chiles, drained, onion, minced, garlic, minced, salt, ground cumin, chili powder, shredded monterey jack cheese

potatoes, peeled, chopped onion, salt, black pepper, mayonnaise, prepared mustard, chopped celery, cooked bacon, sliced black olives (optional), parmesan cheese (optional), sliced radish (optional), chopped green pepper (optional), peas, cooked (optional), pimiento (optional), hard-cooked eggs, coarsely chopped, paprika, to garnish, vegetable oil, lemon juice, white vinegar, salt, sugar, dry mustard, onion powder, paprika, dried oregano, dried thyme, garlic clove, crushed

ground beef or 1 lb ground turkey, chili beans, with liquid, kidney beans, drained, frozen corn, onion (chopped ), green pepper (chopped ), diced tomatoes with juice, tomato paste, garlic powder, chili powder, salt, pepper, crushed red pepper flakes (a few shakes worth(or more it s up to you), hot sauce (optional), sour cream (reserve for toppping), cheddar cheese (reserve for topping)

eggs, salt and pepper to taste, frozen hash browns, handful of shredded cheddar or swiss cheese, mixed raw veggies like mushrooms, white and green onions, and green peppers, chopped into small pieces, olive oil

lg. eggs, diced cooked ham, steamed broccoli, shredded swiss cheese, unsalted butter

saltine crackers, eggs, lightly beaten, bacon strips, cooked and crumbled (or cooked meat of choice), milk, shredded cheese, melted butter

fresh flat-leafed parsley, onion, fresh cooked shrimp, peeled and deveined, green onions, cream cheese, softened, mayonnaise, sour cream, bottled shrimp cocktail sauce, fresh lemon juice, drained prepared horseradish, worcestershire sauce, minced garlic, lemon pepper, tobasco sauce to taste

artisan sourdough bread, extra virgin olive oil, garlic clove, peeled and cut in half, ripe tomatoes, thinly sliced, basil leaves - stacked, rolled , then thinly sliced, salt, parmesan cheese (optional), capers, chopped (optional)