1115 mustard vegetable salad Recipes
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green beans, broccoli floret, courgette (zucchini) and13 Moregreen beans, broccoli floret, courgette (zucchini), baby leeks, trimmed, virgin olive oil, chopped garlic, fennel seed, cumin, sugar, mustard powder, red wine vinegar, sea salt, freshly milled pepper, arugula (optional) or 12 sprigs fennel (optional) or 12 sprigs watercress (optional), olive oil, sea salt (for sprinkling )47 min, 16 ingredients
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red wine vinegar, white wine vinegar and14 Morered wine vinegar, white wine vinegar, garlic, finely minced, chopped fresh parsley, crushed red pepper, sugar, ground mustard, olive oil, salt and pepper, carrots , cut into 1/2-inch slices on the diagonal, broccoli florets, cauliflower florets, yellow bell pepper, seeded and cut into large dice, red onion, cut into thin wedges, tomatoes20 min, 16 ingredients
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water, quinoa, rinsed, grape tomatoes, halved and13 Morewater, quinoa, rinsed, grape tomatoes, halved, frozen peas, thawed, carrot, shredded, shallot, minced, lemon juice, white balsamic vinegar, minced fresh parsley, minced fresh thyme or 1 tsp dried thyme, olive oil, dijon mustard, sugar, salt, pepper, fresh spinach20 min, 16 ingredients
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fresh asparagus, trimmed and9 Morefresh asparagus, trimmed, zucchini, ends trimmed and halved lengthwise, yellow squash, ends trimmed and halved lengthwise, red onion, sliced into 1/2-inch thick slices, red bell peppers, halved and seeded, extra-virgin olive oil, red wine vinegar, dijon mustard, garlic, minced, salt and ground black pepper to taste30 min, 10 ingredients
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red cabbage, shredded, green cabbage, shredded and11 Morered cabbage, shredded, green cabbage, shredded, carrots, grated, white radishes, grated, green bell peppers, de-seeded and chopped, sprouted green gram, blanched, olive oil, fresh orange juice, mustard paste, fresh lemon juice, salt, white pepper powder, roasted peanuts, coarsely crushed1 hour 35 min, 13 ingredients
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cubed peeled yukon gold potato, cubed peeled sweet potato and20 Morecubed peeled yukon gold potato, cubed peeled sweet potato, water, cauliflower florets, broccoli florets, carrots, peeled, beets (about 8 oz), bibb lettuce leaves, red cabbage leaves, chopped fresh thyme, fresh lemon juice, red wine vinegar, dijon mustard, sugar, freshly ground black pepper, extravirgin olive oil, dried habanero chiles, prepared cocktail sauce, light mayonnaise, salt, freshly ground black pepper, ground ginger22 ingredients
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peeled, diagonally sliced carrots (1/4 in. thick ) and11 Morepeeled, diagonally sliced carrots (1/4 in. thick ), cauliflower florets (1 1/2 in. pieces; about 11 oz.), rinsed and drained, broccoli florets (1 1/2 in. pieces; about 8 oz.), rinsed and drained, red bell peppers, rinsed, stemmed, seeded , and cut into 1- by 3-inch strips, marinated artichoke hearts, lemon juice, extra-virgin olive oil, red wine vinegar, dijon mustard, minced garlic, whole pitted ripe black olives, drained, salt and pepper12 ingredients
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sherry vinegar, extravirgin olive oil, kosher salt, honey and13 Moresherry vinegar, extravirgin olive oil, kosher salt, honey, dijon mustard, freshly ground black pepper, asparagus, trimmed, portobello mushroom caps (about 6 oz), zucchini , cut lengthwise into 1/4-inch-thick slices, yellow squash , cut lengthwise into 1/4-inch-thick slices, red onion , cut into 1/4-inch-thick slices, red bell pepper, halved and seeded, chopped fresh basil, chopped fresh chives, chopped fresh parsley, crumbled queso fresco17 ingredients
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red-wine vinegar, balsamic vinegar, dijon-style mustard and7 Morered-wine vinegar, balsamic vinegar, dijon-style mustard, dried red hot pepper flakes to taste, olive oil, pearl onions , blanched in boiling water for 1 minute, drained, and peeled, carrots , cut crosswise into 1/4-inch-thick slices (about 2 1/2 cups), broccoli , cut into flowerets (about 5 cups), red bell peppers , cut into thin strips (about 1 1/2 cups), brine-cured black olives (preferably nicoise, available at specialty foods shops)10 ingredients
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french haricots vert, trimmed (thin green beans) and22 Morefrench haricots vert, trimmed (thin green beans), new potatoes, washed and cut in half, zucchini , sliced lengthwise, sweet onions, sliced 1/4 inch thick, red pepper, yellow pepper, portobello mushroom caps, olive oil (for basting), head romaine lettuce, chopped (optonal), salt, pepper, feta cheese, crumbled, chopped walnuts, toasted, fresh tarragon, white wine vinegar, whole grain mustard (to taste), dijon mustard (to taste), shallots, diced, garlic, minced, salad oil (i used red pepper infused olive oil), fresh tarragon, coarsely chopped (and muddled), lemon pepper (to taste), sugar (to taste)1 hour , 23 ingredients
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sugar, vinegar, vegetable oil, chopped onion, salt and8 Moresugar, vinegar, vegetable oil, chopped onion, salt, paprika, ground mustard, pepper, salad greens , torn,as much as desired, tomatoes , as much as desired, cucumber, sliced ,as much as desired, carrot , as grated,as much as desired, vegetables , of your choice10 min, 13 ingredients
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Mexican Vegetable Saladred kidney beans drained, whole kernel corn, drained and14 Morered kidney beans drained, whole kernel corn, drained, pitted ripe olives, sliced, sliced green onions , including some green, diced green bell pepper, or you can use red or yellow or some of each., minced onion, dressing, mayonnaise, chili sauce, teaspoond red wine vinegar, chili powder, dry mustard, hot pepper sauce to taste, sugar, chopped green chilies, chopped sweet pickle , or sweet relish16 ingredients
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Roasted Vegetable Saladpeeled carrots cut diagonally and11 Morepeeled carrots cut diagonally, cauliflower florets about 1 1/2 inch pieces, broccoli florets about 1 1/2 inch pieces, red bell peppers, stemmed, seeded and cut into 1 x 3 strips, marinated artichoke hearts, lemon juice, extra virgin olive oil, red wine vinegar, dijon mustard, minced garlic, whole pitted ripe black olives, drained ., salt and pepper to taste12 ingredients
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Oriental Vegetable Saladfresh asparagus, ou cellophane noodles, uncooked and11 Morefresh asparagus, ou cellophane noodles, uncooked, dried porcini mushrooms, bean sprouts, carrot , cut into julienne strips, water chestnuts, chopped, sugar, dry mustard, salt, rice vinegar or white wine vinegar, tamari or soy sauce, sesame oil (dark preferred ), romaine lettuce leaves45 min, 13 ingredients
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Tarragon Vegetable Saladturnips, peeled and cut into 1/2-inch cubes and12 Moreturnips, peeled and cut into 1/2-inch cubes, red potatoes, cut into 1/2-inch cubes and cooked, fresh green beans, cut into 1-inch pieces and cooked, frozen peas and carrots, thawed, olive oil, cider or white wine vinegar, sliced green onions, minced fresh tarragon or 1-1/4 tsp dried tarragon, minced fresh parsley, dijon mustard, salt , optional, pepper, lettuce leaves and tomato wedges, optional25 min, 13 ingredients
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Tortellini Vegetable Saladrefrigerated cheese - or meat-filled tortellini and7 Morerefrigerated cheese - or meat-filled tortellini, italian dressing, dijon mustard, fresh broccoli florets, sliced fresh mushrooms, cherry tomato halves, sliced zucchini, sliced pitted ripe olives15 min, 8 ingredients
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