87268 mustard slaw lettuce pork Recipes
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pork loin roast (whatever size you have, really) and10 Morepork loin roast (whatever size you have, really), splenda brown sugar substitute or 1/2 cup brown sugar, dijon mustard, bourbon, light soy sauce, worcestershire sauce, splenda sugar substitute, garlic cloves, sliced, green onion, chopped, dried rosemary, olive oil1 hour , 11 ingredients
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pork shoulder, apples, onion, sliced thick, garlic cloves and14 Morepork shoulder, apples, onion, sliced thick, garlic cloves, oregano, cumin, kosher salt, black peppercorns, oil, rosemary, orange , juice and zest of, lemon , juice and zest of, dijon mustard, white wine, yukon gold potatoes, butter, kosher salt or 1 tsp sea salt, rosemary, chopped5 hour , 18 ingredients
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pork chops, olive oil, flour, worcestershire sauce, salt and8 Morepork chops, olive oil, flour, worcestershire sauce, salt, peppercorn (black, grounded ), meat stock, white wine, peppercorn (green, dry, whole and grounded ), lemon, mustard (estragon), sour cream, fresh parsley leaves (minced )50 min, 13 ingredients
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pork loin, fresh rosemary, fresh thyme and8 Morepork loin, fresh rosemary, fresh thyme, garlic cloves, minced, salt and pepper, non-fat vanilla yogurt or 1 1/2 cups low-fat vanilla yogurt, lemon juice, prepared horseradish cream, dijon mustard, barbecue sauce, dried dill weed1 hour , 11 ingredients
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Pork Tenderloin Medallions in a Sherry Mushroom Cream Saucepork tenderloin (cut into 3/4-inch medallions) and15 Morepork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley40 min, 16 ingredients
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Scalloped Apples, Pork Chops, and Sweet Potatoessliced apples, drained, sweet potatoes, peeled and cooked and7 Moresliced apples, drained, sweet potatoes, peeled and cooked, seedless raisin, light brown sugar , firmly packed, ground nutmeg, currant jelly, prepared mustard, center-cut pork chops , 3/4, salt and pepper1 hour 15 min, 9 ingredients
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Paul Prudhomme's Roast Pork with Gingersnap Gravychopped onion, chopped green bell pepper, chopped celery and20 Morechopped onion, chopped green bell pepper, chopped celery, garlic, minced, salt (or to taste), pepper (or to taste), paprika, leaf thyme, crumbled, dry mustard, butter, boneless pork loin, chopped onion, chopped celery, minced garlic, butter, ground ginger, salt (or to taste), pepper (or to taste), leaf thyme, crumbled, leaf sage, crumbled, ground cumin, beef broth, gingersnap cookies16 min, 23 ingredients
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Pork Loins in Tarragon Saucepork loin, salt, pepper, brown mustard, butter, tarragon and2 Morepork loin, salt, pepper, brown mustard, butter, tarragon, beef broth, whipping cream30 min, 8 ingredients
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