197353 mustard ham not sweet all Recipes

apricot jam, dijon mustard, boneless fully cooked ham steak (about 8 oz), sweet potatoes, drained, sliced peaches, drained, maple syrup, divided

sweet potatoes, peeled and quartered, light italian dressing, chopped onion, sour cream, brown sugar

sweet potatoes (2 to 3 potatoes), buttermilk, freshly grated nutmeg, all-purpose flour, plus extra for dusting, brown sugar, baking soda, salt, cold butter, small diced, vegetable oil, butter, melted and slightly cooled, honey baked ham (or your favorite ham), torn into pieces to fit the biscuits, blackberry balsamic drizzle , recipe follows, arugula , for serving, special equipment : 2 1/4-inch round biscuit cutter., blackberry preserves, fresh basil leaves, stems and all, balsamic vinegar, yellow mustard , such as french s, whole black peppercorns, serrano chile, split in half

water, sugar, vinegar (apple cider or white), yellow mustard (prepared, not the powder ), flour, eggs, beaten

ham, chopped, scallions, chopped fine (white only ), celery ribs, chopped, mayonnaise, dijon mustard, onion powder, sweet pickle relish (optional)

cooked ham, ground or minced, mayonnaise, prepared mustard, melba toast, sweet pickle relish

spicy brown mustard, worcestershire sauce (or my original thought was liquid smoke, but then learned i didn tsp have any), ground cumin, fresh ground black pepper, garlic powder, mustard powder, bone-in ham

all purpose flour, baking powder, baking soda, butter, melted, cayenne pepper, chilled buttermilk, chilled unsalted butter,cut into 1/2 inch cubes, dijon mustard, honey, redskinned sweet potato, peeled, but into 1/2 inch cubes, salt, sliced country ham or black forest ham

ham (cooked ), cream cheese (philadelphia brand, softened), onion powder, garlic powder, prepared yellow mustard, ketchup, mayonnaise, sweet relish

ham, cubed (or sliced ), frozen hash brown potatoes, cheddar cheese, frozen creamed spinach, spicy mustard, onion, milk, butter, all-purpose flour, eggs, beaten, salt, pepper

ham , center slice, sweet potatoes, about 3 medium , peeled and sliced 1/4-inch thick, light brown sugar , packed, apples, quartered, water

ham hocks, cornmeal, all-purpose flour, green onions, chopped, salt, pepper, egg, beaten

a 1/4-oz p ck ge (2 1/2 tsp) ctive-dry ye st, sugar, unsalted butter, milk, all-purpose flour, salt, dijon-style mustard plus additional as an accompaniment, honey, grated munster, very thinly sliced black forest ham or other smoked ham (not boiled), mango chutney as an accompaniment

olive oil, divided, cubes peeled red-skinned sweet potato (yam), cubes ham, white onion, chopped (about 1 1/2 cups), dijon mustard with horseradish, coarsely chopped watercress tops plus 4 sprigs for garnish, eggs

self raising flour, eggs, skim milk, fresh corn on the cob , kernels removed or 1/2 cup frozen corn kernels, fat-free ham, finely chopped, low-fat cheese, grated, hot english mustard (french if you it milder), shallot, chopped, chutney (i use mango but fruit would be nice as well)

butter, instant minced onion, worcestershire sauce, honey mustard, ham, chopped, swiss cheese, shredded, hot dog buns

slab bacon, diced 1/4, baked ham, diced 1/4, sweet onion, diced 1/4, red bell pepper, diced 1/4, uncooked long-grain rice, old bay seasoning, tomatoes, chopped (with juices), tomatoes, diced 1/2, sugar, chicken broth

ground fully cooked ham, sauerkraut drained and chopped, chopped white onion, dry bread crumbs divided, cream cheese softened, chopped fresh parsley, prepared mustard, garlic powder, pepper, all purpose flour, eggs, milk, oil for deep fat frying