33 mustard glazed pork ribs Recipes

  • Spicy Honey-Mustard Glazed Pork Ribs
    vegetable oil, onion, minced, honey, dijon mustard and
    6 More
    vegetable oil, onion, minced, honey, dijon mustard, cider vinegar, crushed red pepper flakes, salt, ground black pepper to taste, slabs baby back pork ribs
    1 hour , 10 ingredients
  • Glazed Pork Ribs with Horseradish Apple Slaw
    baby-back pork ribs, kosher salt and pepper and
    9 More
    baby-back pork ribs, kosher salt and pepper, worcestershire sauce, dijon mustard, dark brown sugar, sour cream, prepared horseradish, cider vinegar, head napa or green cabbage, shredded (4 cups), crisp apples (such as braeburn or granny smith), cut into matchstick-size strips, scallions (white and light green parts), thinly sliced
    30 min, 11 ingredients
  • Mustard Glazed Ribs
    pork rib rack , cut into individual ribs (about 3 lb) and
    7 More
    pork rib rack , cut into individual ribs (about 3 lb), ketchup, cider vinegar, spicy brown mustard, brown sugar, water, onion powder, hot sauce
    25 min, 8 ingredients
  • Molasses-and-Mustard-Glazed Ribs
    dijon mustard, dark (not blackstrap ) molasses and
    7 More
    dijon mustard, dark (not blackstrap ) molasses, light brown sugar, tomato paste, cider vinegar, salt, garlic powder, cayenne pepper, bone-in country style pork ribs or baby back ribs, cut into 4-rib sections
    6 hour 15 min, 9 ingredients
  • Glazed Pork Chops with Corn Bread Dressing
    reduced-sodium chicken broth, chopped onion, frozen corn and
    6 More
    reduced-sodium chicken broth, chopped onion, frozen corn, celery rib, chopped, cayenne pepper, crushed corn bread stuffing, boneless pork loin chops (6 oz each), brown sugar, spicy brown mustard
    35 min, 9 ingredients
  • Grilled Pork Chops with Maple-Cranberry Glaze
    sugar, hot smoked paprika (pimenton de la vera) and
    18 More
    sugar, hot smoked paprika (pimenton de la vera), seasoned salt, dry mustard, fine sea salt, celery salt, garlic salt, ground black pepper, onion powder, ground chipotle chile powder or ancho chile powder, jellied cranberry sauce (about half of 1 16-oz can), pure maple syrup, cran-raspberry juice, dijon mustard, triple sec or other orange liqueur, grated orange peel, fine sea salt, ground black pepper, nonstick vegetable oil spray, thick center-cut pork rib chops
    20 ingredients
  • Maple Glazed Ribs
    baby back pork ribs, maple syrup, brown sugar, ketchup and
    4 More
    baby back pork ribs, maple syrup, brown sugar, ketchup, cider vinegar, worcestershire sauce, salt, mustard powder
    1 hour 40 min, 8 ingredients
  • Grilled Pork Chops with Bourbon-Mustard Glaze Grilled Pork Chops with Bourbon-Mustard Glaze
    bottled chili sauce, bourbon, dijon mustard and
    2 More
    bottled chili sauce, bourbon, dijon mustard, reduced-sodium soy sauce, cut pork rib chops (each about 1/4 to 1/3 inch thick )
    5 ingredients
  • Tamarind Glazed Spare Ribs (Emeril Lagasse) Tamarind Glazed Spare Ribs (Emeril Lagasse)
    slab of pork ribs, onion roughly chopped and
    31 More
    slab of pork ribs, onion roughly chopped, stalks celery roughly chopped, bouquet garni, head garlic, split and wrapped in cheesecloth, plus 2 tbsp minced garlic, tamarind paste, dark cane syrup, dark molasses, ketchup, water, black pepper, essence , recipe follows, salt, chopped green onions, brunoise red pepper, brunoise yellow pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, shredded white cabbage, shredded red cabbage, julienned red onion, homemade mayonnaise, creole mustard, minced garlic, rice wine vinegar, chopped parsley, salt and pepper
    1 hour 30 min, 33 ingredients
  • Chili-Glazed Pork Ribs (Food Network Kitchens) Chili-Glazed Pork Ribs (Food Network Kitchens)
    racks pork spareribs (about 6 lb), kosher salt and
    10 More
    racks pork spareribs (about 6 lb), kosher salt, light brown sugar, garlic, minced, fresh thyme, ancho chili powder, freshly ground black pepper, cayenne pepper, apple cider, ketchup, dijon mustard, worcestershire sauce
    4 hour , 12 ingredients
  • Food Networks Chili-Glazed Pork Ribs Food Networks Chili-Glazed Pork Ribs
    light brown sugar, garlic cloves, minced, fresh thyme and
    7 More
    light brown sugar, garlic cloves, minced, fresh thyme, dried ancho chile powder, fresh ground black pepper, cayenne pepper, apple cider, ketchup, dijon mustard, worcestershire sauce
    5 hour , 10 ingredients
  • Pork Ribs with Apple-Mustard Glaze Pork Ribs with Apple-Mustard Glaze
    racks pork baby back ribs (about 4-1/2 lb), salt, pepper and
    8 More
    racks pork baby back ribs (about 4-1/2 lb), salt, pepper, onion, chopped, picante sauce, thawed apple juice concentrate, ketchup, brown sugar, dijon mustard, soy sauce, hot pepper sauce
    6 hour 30 min, 11 ingredients
  • Christina's Glazed Rack of Pork Christina's Glazed Rack of Pork
    pork rib racks, minced garlic cloves, kosher salt and
    5 More
    pork rib racks, minced garlic cloves, kosher salt, vegetable oil, dijon mustard, liquid honey, dried rosemary, beef broth or 1 cup chicken broth
    22 min, 8 ingredients
  • Pork Chops with Sweet-and-Sour Cider Glaze Pork Chops with Sweet-and-Sour Cider Glaze
    thick) pork rib chops (1 lb total ), olive oil and
    4 More
    thick) pork rib chops (1 lb total ), olive oil, apple cider, light brown sugar, cider vinegar, mustard seeds
    6 ingredients
  • Peach-Glazed Grilled Pork Chops Peach-Glazed Grilled Pork Chops
    peach preserves (can use any other drupe-type fruit prese... and
    7 More
    peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, fresh thyme, minced or 1/4 tsp dried thyme, rubbed, cayenne pepper, ground or 1/8 tsp dried pepper, any type ground, frozen sliced peaches (or same type of drupe fruit as preserves above), dijon mustard, pork rib chops or 4 center-cut pork chops, salt and pepper
    32 min, 8 ingredients
  • Spicy Cherry Ribs (Guy Fieri) Spicy Cherry Ribs (Guy Fieri)
    yellow mustard and
    21 More
    yellow mustard, pork rib racks (st. louis style spare ribs), salt, freshly ground black pepper, cayenne pepper, paprika, ground cumin, recipe spicy cherry glaze , recipe follows, scallions, chopped, sesame seeds, oil, diced red onion, minced ginger, canned cherries in syrup , preferably bing, minced garlic, tequila (recommended : cabo wabo resposado), hot sauce (recommended : sriracha), sesame oil, sherry wine vinegar, soy sauce, salt, freshly ground black pepper
    4 hour 10 min, 22 ingredients
  • Braze and Glaze Country Style Ribs and Sauce Braze and Glaze Country Style Ribs and Sauce
    country-style pork ribs (1 small rack ), table salt, sugar and
    11 More
    country-style pork ribs (1 small rack ), table salt, sugar, cold water, olive oil, ginger ale, sugar, prepared mustard, ketchup, jelly or 1/2 cup preserves, lemon juice, dark brown sugar (or so), butter, salt and pepper
    5 hour 15 min, 14 ingredients
  • Cherry-Glazed Grilled Pork Ribs Cherry-Glazed Grilled Pork Ribs
    cherry cola, flat (pour cherry cola into large pot and le... and
    6 More
    cherry cola, flat (pour cherry cola into large pot and let sit until it is no longer fizzy, about 4 hours), cherry jam or 2 cups preserves, dijon horseradish mustard, soy sauce, cider vinegar, hot sauce, pork spareribs
    4 hour 30 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top