59 mustard chive topping Recipes

unsalted butter, garlic, finely chopped, carrot, finely chopped, rib celery, finely chopped, onion, finely chopped, all-purpose flour, salt and freshly ground black pepper, chicken stock , plus more if needed, whole milk, light-bodied beer, russet potatoes, peeled and chopped, grated extra-sharp cheddar (about 8 oz), hot sauce, worcestershire sauce, sour cream, for topping, bacon , cooked crisp, for topping, chopped fresh chives, for topping, spinach salad with spiced pecans, for serving, recipe follows, spinach salad, unsalted butter, ancho chile powder, kosher salt, ground cumin, smoked paprika, freshly cracked black pepper, pecan halves, balsamic vinegar, dijon mustard, shallot, minced, olive oil, sugar, kosher salt and freshly cracked black pepper, prewashed baby spinach, bacon, cut into 1/4-inch pieces, fried crisp, crumbled blue cheese, halved cherry tomatoes

buttermilk, juice of 2 limes, avocados, rotisserie chicken, shredded, cooked bacon, chopped, chopped fresh chives, scallions (white and green parts), sliced, kosher salt, grated cheddar, mayonnaise, deli ham , processed in food processor, mayonnaise, dijon mustard, bread and butter pickles, minced, stalks celery, minced, scallions (white and green parts), minced, red onion, minced, pickled jalapeno, seeded and minced, kosher salt and freshly ground pepper, cubed cream cheese, buttermilk, white wine vinegar, garlic , grated on a rasp, grated onion, pain de mie, crusts removed and sliced horizontally into 4 pieces, toppings: sliced radishes , cucumber flowers, carrot flowers, sliced hard-boiled eggs, tomato flowers, parsley leaves, dill leaves, chives, etc.

lamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)

russet potatoes, evoo, for the pans, bacon , cut into 1/2-inch pieces, salt and freshly ground pepper, sour cream, chopped fresh chives, chopped fresh dill, garlic, finely grated or pasted, prepared horseradish, chopped fresh parsley, splash of half-and-half or whole milk, percent ground beef (if you grind your own, use 1/2-lb each skirt steak, brisket and sirloin), worcestershire sauce, dry mustard, cayenne pepper or 2 tsp hot sauce, white or yellow onion, very thinly sliced, irish stout , such as guinness, sliced cotswold or extra-sharp yellow cheddar, brioche or potato rolls, lightly toasted, bread -and-butter pickles, for topping, watercress, for topping

yukon gold potatoes (each about 3 inches in diameter), chopped fresh chives or green onion tops, chopped fresh parsley, drained capers, white wine vinegar, caper liquid from jar, coarse-grained dijon mustard, extra-virgin olive oil

prepared chunky salsa, ketchup, brown sugar , packed, dijon mustard, chopped chives (optional), chopped fresh parsley, garnish (optional), top blade boneless beef chuck steaks, well-trimmed, cut 1-inch thick

hard-boiled eggs, peeled (see tip ), nonfat cottage cheese, low-fat mayonnaise, minced fresh chives or 3 tbsp scallion tops, sweet pickle relish, yellow mustard, salt, paprika (to garnish )

eggs, runner beans , topped, tailed and halved lengthwise, olive oil, white bread , whizzed to rough crumbs (use a good quality bread), garlic clove, crushed, chives, snipped, anchovy fillets, chopped, sunflower oil, extra virgin olive oil, english mustard

elbow macaroni, butter, vidalia onions, shallot, salt, freshly ground black pepper, white wine, garlic, butter, flour, milk, heavy cream, bay leaf, vidalia onion, whole grain mustard, hot sauce (i ve been using cholula lately), boursin cheese with shallot and chive, sharp cheddar cheese, shredded (you should have about 2 cups tightly packed cheese), shredded parmigianno cheese, panko bread crumbs, extra shredded cheddar for topping, paprika

boneless beef top sirloin steak, about 3/4 to 1 inch thick, seasoned salt, garlic granules, fresh ground black pepper, lemon & herb seasoning, extra virgin olive oil, divided, mushroom, cleaned and sliced,more to taste, onion , sliced julienne,strips separated, condensed cream of mushroom soup, undiluted, dry white wine or 1/2 cup chicken broth or 1/2 cup water, dijon mustard , according to your preference, balsamic vinegar, hot cooked rice or 4 cups cooked wide egg noodles, as accompaniment,use your favorite recipe, chopped chives (to garnish )

boneless beef top sirloin steak, about 3/4 to 1 inch thick, seasoned salt , without msg, garlic granules, fresh ground black pepper, lemon & herb seasoning, extra virgin olive oil, divided, sliced cleaned mushrooms, onion , sliced julienne,strips separated, condensed cream of mushroom soup, undiluted, dry white wine or 1/2 cup water, dijon mustard , according to your preference,but more is better, hot cooked rice or 4 cups cooked wide egg noodles, as accompaniment use your favorite recipe, chopped fresh chives (to garnish )

eggs, mayonnaise, dijon mustard, old bay seasoning, plus more for topping, frozen corn kernels, thawed, chopped fresh chives, plus more for topping, kosher salt, red-skinned potatoes, vegetable oil, for frying, lump crabmeat

firm large tomatoes, tops removed and hollowed out, pulp reserved for another use, salt and pepper, chives, minced, unsalted butter, flour, cornstarch, dry mustard, garlic powder, cayenne, salt, white pepper, half-and-half, eggs , separated whites beaten until stiff, but not dry, gruyere cheese, grated, chives (to garnish )

cooked diced lobster meat, recipe asparagus mayonnaise, divided , recipe follows, hard-boiled eggs, chopped, freshly chopped tarragon leaves, salt, divided, freshly ground white pepper, divided, cooked shrimp, diced , about 2 cups, remoulade sauce , recipe follows, freshly chopped parsley leaves, prepared wasabi paste, mayonnaise, preferably homemade, chopped fresh chives, fresh lump crabmeat, wasabi tobiko, brioche or potato rolls, for serving sliders, crisp cooked bacon, cut into thirds for garnishing lobster sliders, half slices tomato , for garnishing shrimp sliders, half an avocado, cut into 8 pieces, for garnishing crabmeat sliders, extra-virgin olive oil, potato chips, for serving, (recommended : zapp s), egg, egg yolk, lemon juice, dijon mustard, salt, cayenne pepper, stalks blanched asparagus, vegetable oil, mayonnaise, preferably homemade, chopped green onion tops, chopped fresh parsley leaves, chopped celery, creole or other whole-grain mustard, ketchup, tomato paste, minced garlic, sweet paprika, hot sauce (recommended : crystal), salt, freshly ground black pepper

ground chicken, water, taco seasoning, cream cheese, softened, minced fresh chives, milk, dry bread crumbs, prepared mustard, paprika, liquid smoke , optional, tortilla chips, black beans, rinsed and drained, shredded cheddar-monterey jack cheese, toppings: chopped tomatoes and sliced ripe olives

lean top sirloin steak, shallot, minced, minced fresh chives, dijon mustard, tabasco sauce, egg yolks, worcestershire sauce, cognac, sea salt, capers, drained and chopped, cracked black peppercorns, kaiser rolls or other good hot dog bun, butter, melted, ketchup, cider vinegar, dark brown sugar , packed, garlic clove, minced, worcestershire sauce, drops tabasco sauce

fat free cream cheese, at room temperature, dijon-style mustard , to taste, chopped chives or 1/4 cup green onion top, flour tortillas (10-inch), shredded lowfat swiss cheese, leaves green leaf lettuce, sliced turkey ham

maple bacon, cream cheese, softened to room temperature, capers in brine, drained and chopped, minced fresh chives, honey mustard, kosher salt and freshly ground black pepper, pumpernickel swirl bread, sliced smoked salmon, red onion, sliced very thinly, roma tomatoes, very thinly sliced into rounds, baby arugula, for topping