312 mustard barbecue chicken Recipes

chicken parts, ketchup, vinegar, lemon juice, worcestershire sauce, brown sugar, salt, dry mustard, paprika

chicken pieces, chopped onion, butter, catsup, water, vinegar, brown sugar, worcestershire sauce, prepared mustard, salt, pepper

chicken pieces, cut-up, salt, black pepper, whole berry cranberry sauce, ketchup, brown sugar, lemon juice, worcestershire sauce, prepared mustard, red wine vinegar

vegetable oil, onion, peeled and finely chopped, ketchup, lemon juice or 1/3 cup vinegar, sugar, prepared mustard, worcestershire sauce, barbecue grill seasoning, chili powder, fresh chicken (breast halves, thighs and drumsticks, rinsed and patted dry), salt and pepper

dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry or red wine vinegar, dijon mustard, skinless, bone-in chicken thighs

chicken legs, skin removed, light brown sugar (packed), ketchup, mustard (use prepared ), worcestershire sauce, lemon juice

barbecued chicken, skin and bones removed, diced, iceberg lettuce , small roll, tomatoes (or to taste), cucumber, yellow pepper, red pepper, sour cream, mustard, soy sauce, lemon juice, sugar, chili sauce (like sambal oelek, adjust for hotness and taste), feta , cubes instead of chicken, roasted sunflower seeds , instead of chicken, soya yoghurt , instead of sour cream

bone-in, skin-on chicken thighs, bone-in, skin-on chicken drumsticks, garlic powder, chili powder, cumin, salt, pepper, allspice, ketchup, molasses, bourbon, dijon mustard, hot sauce, worcestershire sauce, onion powder, garlic salt, light brown sugar, liquid smoke

broiler/fryer chicken (4 to 5 lb), cut up, canola oil, chicken broth, ketchup, cider vinegar, brown sugar, curry powder, paprika, salt, ground mustard, chili powder, pepper, onion soup mix

chicken pieces, salad oil, tarragon vinegar, sugar, ketchup, worcestershire sauce, dry mustard, red pepper seasoned salt, garlic powder with parsley

chicken, fat-free italian salad dressing, dijon mustard, white wine

chicken, cut into 6-8 pieces, tomato puree, cider vinegar, canola oil, worcestershire sauce, brown sugar, molasses, dijon mustard, garlic cloves, minced, lemon juice

vinaigrette, dijon mustard and hoisin to taste, cooked chicken (meat from a barbecued or roasted deli chicken) cut into large chunks, slivers of red or yellow bell pepper, fresh romaine lettuce or spinach, washed

barbecue sauce (kraft thick n spicy original), dijon mustard (grey poupon), chicken coating mix (shake n bake), garlic powder, boneless skinless chicken breast halves (2 lb)

soy sauce, ketchup, bottled chili sauce, bottled hickory-flavor barbecue sauce, golden brown sugar, fresh lemon juice, garlic cloves, crushed, onion powder, hot pepper sauce, dry mustard, nonstick vegetable oil spray, chicken thighs with skin and bones

chicken , trimmed of excess fat, kosher salt, fresh ground pepper, hoisin sauce, cider vinegar, soy sauce, hoisin sauce, cider vinegar, dijon mustard, dijon mustard, soy sauce, peanut oil, fresh ground black pepper

dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry wine or 1 tbsp red wine vinegar, dijon mustard, skinless bone-in chicken thighs

chopped onion, chopped celery, butter, ketchup, brown sugar, vinegar, water, worcestershire sauce, prepared mustard, salt, garlic cloves, minced, few drops hot pepper sauce , optional, uncooked long grain rice, chicken broth, broiler/fryer chicken (3-1/2 to 4 lb), cut up