184482 mussels red curry basil toasts Recipes
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onion (about 6 oz.), peeled and chopped and14 Moreonion (about 6 oz.), peeled and chopped, grated peeled fresh ginger, garlic, peeled and chopped, grape seed or other salad oil, paprika, thai red curry paste (see notes ), arborio or other short-grain white rice, dry sherry, fat-skimmed chicken broth, fresh shiitake mushrooms, rinsed, stems removed, and sliced ; or common mushrooms, rinsed, tough stem ends trimmed, and sliced, coconut milk (regular or low-fat ; stir before measuring), frozen petite peas, chopped fresh cilantro, salt, lime (about 3 oz.), rinsed and cut into 6 wedges15 ingredients
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fat-free , lower-sodium chicken broth and13 Morefat-free , lower-sodium chicken broth, chopped peeled fresh lemongrass, kaffir lime leaves , torn, fresh galangal, red curry paste, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), skinless, boneless chicken breast , cut into bite-sized pieces, light coconut milk, thai fish sauce (such as three crabs), brown sugar, diagonally cut green onions, fresh lime juice, coarsely chopped fresh cilantro, divided, uncooked wide rice noodles14 ingredients
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olive oil, chopped onion, chopped peeled fresh ginger and11 Moreolive oil, chopped onion, chopped peeled fresh ginger, garlic cloves, minced, jalapeno pepper, chopped, red curry paste, light coconut milk, dry white wine, dark brown sugar, kosher salt, mussels , scrubbed and debearded (about 60), basil leaves, divided, fresh lime juice, lime wedges14 ingredients
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mussels , scrubbed and de-bearded, clams , scrubbed and11 Moremussels , scrubbed and de-bearded, clams , scrubbed, garlic cloves, minced, shallot, minced, olive oil, fresh lime juice, beer , belgian pale ale, wit, saison preferably, red curry paste, fish sauce, lemon zest, fresh ginger, sweetened coconut , to taste, fresh basil or cilantro, to taste40 min, 13 ingredients
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Thai Red Currywhole onion diced, chicken stock powder and8 Morewhole onion diced, chicken stock powder, chicken breasts diced, egg plants skin removed,diced, zucchinis diced, butternut pumpkin diced, thai red curry paste 195g, lite coconut cream, fish sauce, salt10 ingredients
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Thai Red-Curry Squash Soupstalk lemongrass lightly smashed, ginger chopped, garlic and11 Morestalk lemongrass lightly smashed, ginger chopped, garlic, onion diced, olive oil, thai red curry paste, fish sauce, butternut or kabocha squash diced, chicken stock, coconut milk, salt, lime juiced, kaffir lime leaves, cilantro chopped14 ingredients
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Mussel Soup with Rouille Toastsbaguette , halved crosswise, water and15 Morebaguette , halved crosswise, water, jarred piquillo peppers (about 1/2 cup, see note ), garlic cloves, thickly sliced, extra-virgin olive oil, fresh lemon juice, salt, cayenne pepper, unsalted butter, mussels , scrubbed and debearded, dry white wine, saffron threads, crumbled and soaked in 2 tbsp water, onion, minced, celery rib, minced, tomato paste, bottled clam juice mixed with 2 cups water, light cream17 ingredients
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Curried Seafood and Noodlesshrimp (small or chopped ) and12 Moreshrimp (small or chopped ), mussels (shelled , mussel meat only), octopus (cut into bite-sized bits), squid (cut into bite-sized bits), rice vinegar, fish sauce, hoisin sauce, red curry paste, garlic hot pepper sauce, rice noodles (flat , linguine style), peanut oil, frozen sweet peas, chives (chopped )20 min, 13 ingredients
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Spicy Thai Steamed Musselsmussels (preferably cultivated), limes and8 Moremussels (preferably cultivated), limes, a 13 1/2-oz can unsweetened coconut milk, dry white wine, thai red curry paste, minced garlic, asian fish sauce, sugar, fresh cilantro sprigs, lime wedges10 ingredients
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Mussels in Zucchini Basil Brothzucchini (about 2 to 3 medium), coarsely chopped and9 Morezucchini (about 2 to 3 medium), coarsely chopped, loosely packed fresh basil leaves, shallot, coarsely chopped, garlic cloves, peeled, water, salt, black pepper, extra-virgin olive oil, cultivated mussels , scrubbed and beards removed, garnish: chopped fresh basil40 min, 10 ingredients
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Curried Pumpkin/ Butternut Coconut Soupcoconut oil, onion, chopped, fresh grated ginger and11 Morecoconut oil, onion, chopped, fresh grated ginger, garlic cloves, minced, pumpkin puree or 4 cups pureed butternut squash, chickpeas (well rinsed and drained ) (optional), low fat coconut milk, low-sodium low-fat chicken broth or 2 cups vegetable broth, soy sauce (mushroom-flavored for vegetarians) or 2 tbsp fish sauce (mushroom-flavored for vegetarians) or 2 tbsp (mushroom-flavored for vegetarians), lime juice, red curry paste (start with less then add till you get the heat you enjoy), brown sugar, chopped cilantro or 4 tbsp chopped parsley, chopped basil or 4 tbsp sliced scallions, divided, shredded coconut, toasted30 min, 14 ingredients
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Mussels in Zucchini Basil Brothzucchini, coarsely chopped (about 2 to 3 medium) and8 Morezucchini, coarsely chopped (about 2 to 3 medium), loosely packed fresh basil leaf, shallot, coarsely chopped, garlic cloves, peeled, water, salt, black pepper, extra virgin olive oil, cultivated mussels , scrubbed and beards removed40 min, 9 ingredients
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