2218 mushrooms cream and parmesan Recipes

mushroom, cleaned and thinly sliced, garlic clove, peeled, whole, butter, divided, salt & freshly ground black pepper (to taste), penne (about 2 1/2 cups dry pasta), bel paese cheese, cubed (or any creamy , mild cheese such as havarti, fontina), parmesan cheese, grated, heavy cream

mushrooms, sliced, beef broth, flour, heavy cream, cayenne pepper, salt, fresh breadcrumb, parmesan cheese, grated, butter , cut into pieces

spaghetti, vegetable oil or 1 tsp olive oil, bacon , cooked crisp and crumbled, parmesan cheese, sour cream, salt, ground black pepper, eggs, beaten, garlic cloves, minced, crushed red pepper flakes, chestnut mushrooms, thinly sliced

mushrooms, crabmeat, cream cheese, mayonnaise, grated parmesan cheese, shredded cheddar cheese, salt, tabasco sauce, minced onion

chopped onions, garlic, minced, olive oil, fresh mushrooms, sliced, spinach - rinsed, stemmed, and dried, eggs, ricotta cheese, grated parmesan cheese, sour cream, bread crumbs, chopped fresh parsley, butter, melted, phyllo dough, sesame seeds

fresh mushrooms, coarsely chopped, chopped onion, butter, dry bread crumbs, grated parmesan cheese, salt, black pepper, shredded sharp cheddar cheese, herb and garlic flavored cream cheese, softened, eggs, hot pepper sauce, cooked ham, diced, chopped fresh parsley

mushrooms, sliced, garlic cloves, minced, spinach, thawed and well drained (frozen chopped ), part-skim ricotta cheese, part-skim mozzarella cheese, shredded, provolone cheese, cut into very small pieces (shredded ), reduced-fat cream cheese, parmesan cheese, shredded (divided ), egg, manicotti , cooked al dente and drained (14 count), spaghetti sauce (with meat)

olive oil, onion, finely chopped, mushroom, trimmed, cleaned and chopped into small bits (i used creminis), kosher salt , plus 1 tbsp for pasta water, dry marsala wine, pasta , giada recommends thimble-shaped , ditalini, but i think i used snail-shaped, frozen artichoke heart, thawed, grated parmesan cheese, cream, chopped fresh flat-leaf parsley, fresh ground black pepper

mushrooms, philadelphia cream cheese, softened, italian dressing mix, mayonnaise, minced onion, chopped fresh parsley, grated parmesan cheese, ground red pepper (cayenne), butter, melted

mushroom caps, hot ground pork breakfast sausage (jimmy dean is good) or 1 (16 oz) package regular ground pork breakfast sausage (jimmy dean is good), cream cheese or 8 oz neufchatel cheese, i use neufchatel, monterey jack cheese or 2 oz monterey jack pepper cheese, shredded, crushed red pepper flakes, less for less heat, parmesan cheese, shredded

whole mushrooms, neufchatel cheese, softened, garlic cloves, egg, onion, parmesan cheese, mozzarella cheese, breadcrumbs

fresh mushrooms, stalk of green onion, breadcrumbs, dollops of 1/3 less fat cream cheese, minced garlic, parmesan cheese, margarine, milk

mushrooms, olive oil, spinach, chopped, garlic, dry onion, cream cheese, parmesan cheese, ground nutmeg

mushrooms, chopped, olive oil, frozen spinach, thawed, egg whites, slightly beaten, fat free sour cream, ground nutmeg, salt, pepper, parmesan cheese, grated

butter, onions, thinly sliced, mushroom, sliced, eggs, golden onion soup mix, heavy cream, worcestershire sauce, french bread, crusts removed,1/2 inch cubes, fresh grated parmesan cheese

mushrooms (pop stems and chop stems ), onion (chopped ), bacon (cooked very crisp and crumbled), cream cheese (can use light ), parmesan cheese

cream cheese, softened, roasted red pepper, patted dry, grated parmesan cheese, minced garlic, ground red pepper, fresh white mushroom

mushrooms (stems removed ), cream cheese, diced green onions, crabmeat or 1 cup imitation, minced garlic (or more ), parmesan cheese