284 mushroom sherry vinegar Recipes

  • Alotizzip Marinated Artichokes & Mushrooms
    mushroom, boiling salt water, artichoke hearts in brine and
    10 More
    mushroom, boiling salt water, artichoke hearts in brine, garlic cloves, sliced thinly, chopped green onion , including tops, green olives, drained and sliced, roasted red pepper, olive oil, white wine vinegar, dry sherry, salt, oregano, fresh ground black pepper , to taste
    20 min, 13 ingredients
  • Grilled Vegetable Salad
    sherry vinegar, extravirgin olive oil, kosher salt, honey and
    13 More
    sherry vinegar, extravirgin olive oil, kosher salt, honey, dijon mustard, freshly ground black pepper, asparagus, trimmed, portobello mushroom caps (about 6 oz), zucchini , cut lengthwise into 1/4-inch-thick slices, yellow squash , cut lengthwise into 1/4-inch-thick slices, red onion , cut into 1/4-inch-thick slices, red bell pepper, halved and seeded, chopped fresh basil, chopped fresh chives, chopped fresh parsley, crumbled queso fresco
    17 ingredients
  • Beef Stroganoff with Peppered Spaetzle
    unsalted butter and
    23 More
    unsalted butter, shallots , sliced crosswise into approximately 1/4-inch-thick rings, sugar, sherry vinegar, all-purpose flour, kosher salt, freshly ground black pepper, eggs, sour cream, creme fraiche, freshly ground black pepper , plus more to taste, olive oil, black trumpet , portobello, or cremini mushrooms, thoroughly cleaned and roughly chopped, garlic, finely chopped, shallot, finely chopped, fresh thyme, leaves removed and chopped, sherry vinegar , plus more to taste, beef stock, grapeseed oil, truffle oil (optional), thick) beef tenderloin steaks (about 2 lb total ), olive oil, unsalted butter, fresh dill, minced
    24 ingredients
  • Warm Potato and Mushroom Salad
    russet potatoes, peeled, cut into 1/8-inch-thick slices,p... and
    9 More
    russet potatoes, peeled, cut into 1/8-inch-thick slices,patted dry ., extra-virgin olive oil, button mushrooms, sliced, fresh shiitake mushrooms, stemmed, quartered, minced fresh parsley, garlic clove, minced, sherry wine vinegar or red wine vinegar, chicken stock or canned low-salt broth, torn mixed greens, fresh chive bunch, minced
    10 ingredients
  • Wild Rice & Mushroom Salad
    water, wild rice, mixed mushrooms, onion, chopped and
    7 More
    water, wild rice, mixed mushrooms, onion, chopped, stalk celery, diced, olive oil or 1/4 cup vegetable oil, sherry wine vinegar or 3 tbsp wine vinegar, salt, black pepper, fresh parsley, chopped, fresh chives, chopped
    1 hour , 11 ingredients
  • Roasted Asparagus with Mushrooms
    asparagus , tough stem ends trimmed and
    4 More
    asparagus , tough stem ends trimmed, white button mushrooms , stemmed nd quartered, extra virgin olive oil, salt , perferably the coarse variety,and freshly ground pepper,to taste, balsamic vinegar or 2 -3 tsp sherry wine vinegar
    15 min, 5 ingredients
  • Pork Tenderloin with Wild Mushrooms, Ginger and Scallions
    chicken stock or canned low-sodium broth, soy sauce and
    13 More
    chicken stock or canned low-sodium broth, soy sauce, chinese cooking wine (shao-hsing) or dry sherry, ketchup, sugar, chile-garlic paste or hot sauce, rice vinegar or distilled white vinegar, cornstarch, pork tenderloin , thinly sliced crosswise, salt, peanut oil, minced fresh ginger, garlic clove, minced, mixed wild mushrooms , such as oyster and shiitake, stemmed and thickly sliced, scallions, cut into 1-inch lengths
    15 ingredients
  • Tangy and Tossed Salad (Aaron McCargo, Jr.) Tangy and Tossed Salad (Aaron McCargo, Jr.)
    sherry vinegar, olive oil, cracked black pepper, salt and
    5 More
    sherry vinegar, olive oil, cracked black pepper, salt, arugula leaves, washed, watercress leaves, washed, sliced button mushrooms, halved cherry tomatoes, shallot, thinly sliced
    15 min, 9 ingredients
  • Stuffed Marinated Portabella Mushrooms Stuffed Marinated Portabella Mushrooms
    dry sherry, balsamic vinegar, minced garlic and
    17 More
    dry sherry, balsamic vinegar, minced garlic, minced shallot, sugar, olive oil, vegetable oil, chopped mixed fresh herbs such as basil , parsley, thyme, sage, and chives, portabella mushrooms (each 5 to 6 inches in diameter; about 1 lb total), white onion, sliced prosciutto, unsalted butter, chopped fresh basil leaves, chopped fresh parsley leaves, fine fresh bread crumbs, freshly grated parmesan (about 3 oz), warm water, dry sherry, mesclun (about 2 quarts loosely packed), garnish: parmesan curls, shaved with a vegetable peeler from a piece of parmesan at room temperature
    20 ingredients
  • Lentil & Wild Mushroom Hash With Poached Eggs Lentil & Wild Mushroom Hash With Poached Eggs
    lentils, rinsed and picked over and
    12 More
    lentils, rinsed and picked over, garlic cloves, smashed, plus 3 large cloves minced, bay leaf, coarse salt, extra virgin olive oil, assorted wild mushrooms, dry sherry, fresh ground black pepper, fresh flat-leaf parsley, minced (plus more for garnish), eggs (1 egg per serving), syrupy aged balsamic vinegar, sherry wine vinegar, extra virgin olive oil, for drizzling
    50 min, 13 ingredients
  • Chicken With Sweet and Sour Sherry Sauce (Mark Bittman) Chicken With Sweet and Sour Sherry Sauce (Mark Bittman)
    olive oil , plus, olive oil and
    9 More
    olive oil , plus, olive oil, oyster mushrooms (discard shiitake stems) or 1/2 cup shiitake mushroom, trimmed and roughly chopped (discard shiitake stems), sliced shallot, honey, sherry wine vinegar, dry fino sherry wine, stock (meat, chicken, or vegetable), boneless skinless chicken breast halves (1 to 1 1/2 lb.), salt, fresh ground black pepper
    57 min, 11 ingredients
  • Oriental Hokkein Noodle Sherry Chicken Stir Fry Oriental Hokkein Noodle Sherry Chicken Stir Fry
    chicken thighs (no exceptions, use thigh, not breast) and
    19 More
    chicken thighs (no exceptions, use thigh, not breast), soy sauce, sweet sherry, egg, lightly beaten, cornflour, vegetable oil, chicken stock powder, boiling water, sugar, soy sauce, sweet sherry, rice wine vinegar, carrot, sliced, celery, sliced, spring onion, sliced, mushrooms, sliced, capsicum, sliced, hokkien noodles, garlic clove, finely chopped, cm gingerroot, finely chopped
    6 min, 20 ingredients
  • Skirt Steak with Mushrooms and Chipotle Aïoli Skirt Steak with Mushrooms and Chipotle Aïoli
    mayonnaise, coarse-grained dijon mustard and
    18 More
    mayonnaise, coarse-grained dijon mustard, white wine vinegar, minced canned chipotle chilies, dark beer, olive oil, chopped garlic, red wine vinegar, worcestershire sauce, hot pepper sauce (such as tabasco), skirt steak , trimmed of fat, red onions, thinly sliced into rounds, fresh lemon juice, coarse salt, butter, shallot, sliced, assorted mushrooms (such as crimini and oyster), sliced, sherry wine vinegar, olive oil, mixed baby lettuces
    20 ingredients
  • Beefsteak Florentine in Olive Oil and Garlic Marinade with Nancy's Mushroom Vinaigrette Beefsteak Florentine in Olive Oil and Garlic Marinade with Nancy's Mushroom Vinaigrette
    extra-virgin olive oil, kosher or other coarse salt and
    14 More
    extra-virgin olive oil, kosher or other coarse salt, freshly ground black pepper, minced garlic, thick (or thicker ) porterhouse steak (2 to 3 lb), lemon wedges for garnish, dried porcini , morel, or shiitake mushrooms, boiling water, dry vermouth or dry sherry, chicken stock or veal stock, or canned chicken broth, olive oil , plus 1/4 to 1/2 cup, fresh medium-sized mushrooms, sliced, minced shallots or garlic, red wine vinegar or more to taste, balsamic vinegar, salt and freshly ground black pepper
    3 hour , 16 ingredients
  • Sauteed Mushrooms With Sage and Pistachios Sauteed Mushrooms With Sage and Pistachios
    olive oil and
    9 More
    olive oil, assorted mixed mushrooms, quartered (or sliced , shiitake, baby bella, fresh button), butter, onion, chopped, sherry wine vinegar or 1 tbsp red wine vinegar, salt, pepper, heavy whipping cream, chopped fresh sage, toasted salted pistachio nut, coarsely chopped
    47 min, 10 ingredients
  • Portobello Mushrooms With Mushroom Stuffing Portobello Mushrooms With Mushroom Stuffing
    portobello mushrooms, extra virgin olive oil, butter and
    4 More
    portobello mushrooms, extra virgin olive oil, butter, mixed fresh mushrooms coarsely chopped, heavy cream, dry sherry, balsamic vinegar
    45 min, 7 ingredients
  • Hongos En Escabeche; Mushrooms Sauteed With Vinegar Hongos En Escabeche; Mushrooms Sauteed With Vinegar
    olive oil, plus more (to garnish ) and
    5 More
    olive oil, plus more (to garnish ), garlic cloves, thinly sliced, mushroom, kosher salt, sherry wine vinegar, cilantro leaf
    20 min, 6 ingredients
  • Yogurt Marinated Chicken With Sweet Potatoes and Mushrooms Yogurt Marinated Chicken With Sweet Potatoes and Mushrooms
    nonfat greek yogurt, garlic cloves, crushed and
    11 More
    nonfat greek yogurt, garlic cloves, crushed, fresh lemon juice, salt and pepper, chicken cutlets, walnuts, quinoa , rinsed well, chopped fresh flat-leaf parsley, olive oil, sweet potato, mushrooms, pre-sliced, fresh thyme, sherry wine vinegar (or red wine vinegar)
    1 hour 5 min, 13 ingredients




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