103444 mushroom potato gratin michelle bernstein martinez Recipes
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potatoes (peeled ), butter and8 Morepotatoes (peeled ), butter, spring onions (scallions, finely sliced or 1 small brown onion, finely chopped), garlic cloves (crushed or minced ), plain flour, milk (warmed ), coarse grain mustard, thyme leaves (fresh and chopped ), tasty cheese (grated ), dried breadcrumbs50 min, 10 ingredients
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Scalloped Potatoes 2 Wayspotato gratin, garlic, butter and9 Morepotato gratin, garlic, butter, russet potatoes, peeled and thinly sliced, milk, water, bay leaf, salt, grated swiss cheese, fresh ground pepper, nutmeg, heavy cream1 hour 40 min, 12 ingredients
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EASY POTATO GRATINpotatoes such as red potatoes , fingerlings, heavy cream and8 Morepotatoes such as red potatoes , fingerlings, heavy cream, butter, fresh herbs like basil , thyme, sage, chives, etc can use combination of herbs, yellow onion sliced in large pieces, minced garlic, original spice blend, salt, black pepper, parmesan or asiago cheese grated55 min, 10 ingredients
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Mushrooms Au Gratinbutter, flour, fresh parsley, grated parmesean cheese and2 Morebutter, flour, fresh parsley, grated parmesean cheese, mushrooms, sour cream25 min, 6 ingredients
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Potato Gratin with White Cheddar Cheesewhipping cream, chopped shallots, chopped fresh rosemary and4 Morewhipping cream, chopped shallots, chopped fresh rosemary, salt, ground black pepper, russet potatoes, peeled, cut into 1/4-inch-thick rounds, grated sharp white cheddar cheese (about 8 oz)7 ingredients
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Potato Gratin with Bacon and Thymehead of garlic, extra-virgin olive oil and6 Morehead of garlic, extra-virgin olive oil, onions , halved lengthwise, each half cut crosswise into 1/4-inch-thick slices, fresh thyme, divided, thick-cut bacon , sliced crosswise into 1/4-inch strips, whipping cream, yukon gold potatoes, coarse kosher salt, divided8 ingredients
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Potato Gratin with Sage and Onionsunsalted butter, red onions, chopped and7 Moreunsalted butter, red onions, chopped, garlic cloves, minced, chopped fresh sage, yukon gold potatoes, thinly sliced (about 7 cups), water, whipping cream, salt, ground black pepper9 ingredients
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Potato Gratin with Mustard and Cheddar Cheesebutter, fresh white breadcrumbs, dried thyme, salt and7 Morebutter, fresh white breadcrumbs, dried thyme, salt, ground pepper, sharp white cheddar cheese, grated, all purpose flour, russet potatoes, peeled, thinly sliced, canned low-salt chicken broth, whipping cream, dijon mustard11 ingredients
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Potato Gratin with Juniperjuniper berries, heavy cream, unsalted butter, melted and3 Morejuniper berries, heavy cream, unsalted butter, melted, salt, black pepper, russet (baking) potatoes (about 4)1 hour 30 min, 6 ingredients
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Potato Gratin with Cream and Fresh Herbsbutter, room temperature and7 Morebutter, room temperature, russet potatoes, peeled, cut into thin rounds, whipping cream, whole milk, chopped fresh chives, chopped fresh thyme, salt, ground black pepper8 ingredients
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Potato Gratin with Goat Cheese, Tomatoes, and Olivesolive oil, onion, chopped fine, garlic clove, minced and8 Moreolive oil, onion, chopped fine, garlic clove, minced, dried herbes de provence*, crumbled, sugar, tomatoes, chopped, beef bouillon cube if desired, nicoise or other brine-cured black olives, pitted and chopped, russet (baking) potatoes (about 1 lb total), scrubbed, fresh mild goat cheese, crumbled (about 3/4 cup), chopped fresh parsley leaves (wash and dry before chopping)11 ingredients
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