1328 mushroom dress Recipes

olive oil, coarsely ground pickling spices, flank steaks, fresh shiitake mushrooms, stemmed, deli rye bread with seeds, fat-free thousand island salad dressing, drained sauerkraut , from a jar, sliced gruyere cheese, nonstick vegetable cooking spray

carton sliced mushrooms (i usually use baby bella or button), bottled minced garlic, pkt italian dressing mix, salted butter, divided, olive oil, balsamic vinegar, freshly ground salt and pepper

sugar snap pea, fresh mushrooms, sliced, toasted sesame oil, teriyaki sauce, soy sauce, sesame ginger salad dressing

onion slices, separated into rings, garlic powder, butter, sliced fresh mushrooms, torn fresh spinach, salt to taste, raspberry vinaigrette dressing or vinaigrette of your choice, salad croutons

fresh mushrooms, italian salad dressing mix, water, olive oil, cider vinegar, lemon juice, sugar, minced fresh parsley, reduced-sodium soy sauce, crushed red pepper flakes, garlic cloves, minced, salt, pepper, leaf lettuce , optional

bread (stale and dry works great), bulk sausage, browned and drained, onion, diced and sauteed, canned mushrooms (don tsp bother draining the liquid), condensed mushroom soup, eggs, lightly beaten, chicken broth or 2 cups turkey broth (we use the giblet/neck broth from the turkey), salt and pepper (it may not need any additional seasoning if using a spicy sausage)

ranch salad dressing, and seasoning mix, milk, mayonnaise, frozen chopped spinach , defrosted and well-drained, sliced mushrooms, drained, shredded parmesan cheese, crushed crouton, for topping

sweet red pepper, green pepper, whole fresh mushrooms, red onion, sliced, pitted ripe olives, italian salad dressing, garlic clove, minced, dried basil, salt, dried oregano, pepper, lettuce leaves

chicken breasts, cooked and cubed, chicken flavor stuffing mix, condensed cream of mushroom soup, condensed cream of chicken soup, sour cream, chicken broth, sliced mushrooms, drained

chicken, italian dressing, white wine, fresh mushrooms, garlic, chicken gravy

salad, baby spinach leaves, rinsed, mushrooms, sliced, spring onions, red pepper , sliced into julienne strips, punnet beansprouts, feta cheese, cubed, dressing, extra virgin olive oil, lemon juice (freshly squeezed ), wine vinegar (i prefer rice ), brown sugar, crushed garlic, origanum, salt and freshly ground black peper

fresh button mushrooms, extra virgin olive oil, balsamic vinegar, italian salad dressing mix (i use good seasons )

mayonnaise, shredded cheddar cheese, grated parmesan cheese, ea )sliced mushrooms,drained, ranch salad dressing mix, minced fresh parsley, assorted crackers

mayonnaise, shredded cheddar cheese, grated parmesan cheese, sliced mushrooms, drained, ranch dressing mix, chopped fresh parsley, assorted cracker, assorted fresh vegetable

frozen artichoke hearts, fresh mushrooms, tomatoes, italian dressing (will need more if adding other veggies), salt and pepper

white mushrooms , capped, marzetti light balsamic vinaigrette dressing

pasta cooked and cooled, white mushrooms sliced, roasted red peppers chopped, salami cut into bite size pieces, provolone cheese cut into bite size pieces, marinated artichoke hearts with liquid, italian dressing, salt, freshly ground black pepper, chopped fresh basil