73658 mushroom cottage non sandwich filling Recipes

portabella mushrooms, pieces (grilled or broiled ), tomatoes, mayonnaise (can use low-fat or fat-free), fresh basil leaves, english muffins , sandwich-size, toasted

sliced button mushroom, cottage cheese, black pepper, white flour, eggs, olive oil or 1 tbsp melted oleo, generous milk, generous water

butter, chicken breast fillets, cubed (i ve used tofu before, and also mushrooms--with a little extra salt for flavor for both), pancetta, chopped (never added this, don tsp eat pork), grated parmesan cheese, nutmeg, egg, lightly beaten (i ve used 2 egg whites before), salt and pepper (to taste)

cottage ham (cottage roll), onion, chopped, carrots, peeled and sliced in 2 inch lengths, potatoes, peeled and cut in quarters, largely chopped cabbage (optional)

mushrooms , chopped i use baby bellas, onion, well chopped, garlic cloves, chopped fine, rice, white, brown or 3 cups wild rice, cooked and cooled to room temperature, eggs, cottage cheese, sour cream, salt, parmesan cheese, divided, thyme or tarragon

mushrooms, sliced, tofu or 1 cup cottage cheese, cubes, unsalted cashews , roasted, onion, thinly sliced, ginger-garlic paste, garam masala powder, black pepper, red chili powder, turmeric powder, oil, salt, yellow bell peppers or 1/4 cup red bell pepper, thinly sliced, spring onion, cut into small lengths (only greens ), tomatoes , cut into flowers

button mushrooms , - 4 packages, cottage cheese, feta cheese, shredded mozzarella cheese, thawed and drained frozed chopped spinach, oregano, onion powder, garlic powder, seasoning salt, olive oil

mixed fresh shiitake , chanterelle, and porcini mushrooms, olive oil, minced fresh rosemary, shallots, minced, minced fresh thyme, marsala, thick center-cut slices country-style french bread, imported italian fontina cheese, coarsely grated, minced fresh parsley

butter (or as needed), onion, chopped, sliced mushrooms, salt, pepper, pumpernickel bread, minced parsley

tomato , medium size, mushrooms, coarsely chopped, margarine, salt , to taste, pepper , to taste, dried tarragon, fresh parsley, minced

non-fat powdered milk, cornstarch, instant chicken bouillon, dried onion flakes, cold water, mushrooms

chopped broccoli, vegetable oil, garlic clove, chopped onion, chopped mushrooms, cottage cheese, plain yogurt, freshly ground black pepper

milk, all-purpose flour, chopped large mushroom, chopped french onion, chopped broccoli, salt (optional)

olive oil, minced fresh rosemary, very large portobello mushrooms, stemmed , dark gills removed, caps thinly sliced, thick slices country white bread (each about 3x6 inches), dijon mustard (optional), fontina cheese, thinly sliced, arugula or 1 bunch trimmed watercress

butter or 3 tbsp margarine, 2 melted, button mushroom , cut into thin slices, salt, fresh ground black pepper, red pepper flakes (optional), chopped fresh sage or 1 1/4 tsp dried sage, a large round loaf country bread or 8 slices other crusty bread, fontina, grated (about 2 cups)

button mushrooms, thinly sliced, butter, separated, salt and freshly ground pepper, to taste, egg, fresh mozzarella, shredded, pumpernickel bread, buttered, chopped parsley for garnish

butter, 2 melted, mushrooms , cut into thin slices, salt, fresh-ground black pepper, chopped fresh sage , or 1 1/4 tsp dried sage, a large round loaf of country-style bread , or other bread, fontina, grated (about 2 cups)

non-dairy whipped topping (rich s), eggs, maple syrup, chinese pecans or 3 1/2-4 oz glazed pecans (crushed), sugar