339 mushroom cheese stuffed chicken Recipes

smoked provolone cheese, shredded mozzarella cheese, parmesan cheese, grated, breadcrumbs, fresh garlic, minced, crushed red pepper flakes, sun-dried tomatoes , flakes if in oil drain first, sour cream, salt and pepper, boneless skinless chicken breasts, cooking oil, flour, salt and pepper, to taste, onion, chopped, button mushrooms, thinly sliced, marsala wine or 24 oz beef broth, heavy cream

boneless chicken breasts, butter (divided ), all-purpose flour, chicken broth, milk, white wine, chopped onion, crabmeat or 3/4 cup fresh lump, chopped mushrooms, drained, cracker crumb, chopped fresh parsley, shredded swiss cheese, paprika, salt and pepper

cream of mushroom soup, milk, chicken-flavored stuffing mix, cooked chicken, cubed, frozen chopped broccoli, thawed, onion, finely chopped, stalks celery, finely chopped, shredded mozzarella cheese

uncooked jumbo pasta shells, chopped fresh mushrooms, chopped onion, butter, divided, ricotta cheese, cream cheese, /cup (softened or cubed), softened, divided, shredded asiago cheese, divided, shredded parmesan cheese, crumbled cooked bacon, minced fresh parsley, divided, garlic salt, ground nutmeg, pepper, all-purpose flour, heavy whipping cream, chicken broth, milk, shredded romano cheese, shredded part-skim mozzarella cheese

butter, divided, all-purpose flour, chicken broth, milk, chopped onion, crabmeat - drained, flaked and cartilage removed, sliced mushrooms, drained, crushed saltine crackers, minced fresh parsley, salt, ground black pepper, skinless, boneless chicken breast halves, shredded swiss cheese, paprika

butter, divided, king arthur unbleached all-purpose flour, chicken broth, milk, chopped onion, crabmeat, drained, flaked and cartilage removed, mushroom stems and pieces, drained, crushed saltines (about 10 crackers), minced fresh parsley, salt, pepper, boneless skinless chicken breast halves (about 1 lb), shredded swiss cheese, paprika, hot cooked rice , optional

ricotta cheese, parmesan cheese, pesto sauce, chicken breasts, pounded thin, salt, pepper, cream of mushroom soup, milk, white wine, fresh basil leaf, for garnish

butter, divided, king arthur unbleached all-purpose flour, divided, salt, pepper, milk, lump crabmeat, drained, chopped fresh mushrooms, grated parmesan cheese, boneless skinless chicken breast halves (6 oz each), paprika, marsala wine, king arthur unbleached all-purpose flour, chicken bouillon granules, water

fresh spinach , torn, chopped onion, chopped fresh mushrooms, minced garlic, oil, oregano, salt, pepper, boneless skinless chicken breast halves, dry breadcrumbs, grated parmesan cheese, paprika, egg, water, butter, melted

skinless, boneless chicken breast halves, broccoli florets,cooked, condensed cream of mushroom soup, light miracle whip, shredded cheddar cheese, stuffing, bread, dry mix

whole chicken breasts (cooked ), swiss cheese, sliced fresh mushrooms, cream of chicken soup, milk, pepperidge farm seasoned stuffing mix, melted butter

frozen broccoli spears, thawed and drained, bulk pork sausage, chopped onion, shredded cheddar cheese, dry bread crumbs, salt and pepper to taste, egg, boneless skinless chicken breast halves, condensed cream of chicken and mushroom soup, undiluted

butter, divided, all-purpose flour, chicken broth, milk, onion, chopped, crabmeat, drained, flaked and cartilage removed, mushroom stems and pieces, drained, saltine, crushed (about 10 crackers), fresh parsley, minced, salt, pepper, boneless skinless chicken breast half (about 1 lb), swiss cheese, shredded, paprika, hot cooked rice (optional)

skinless, boneless chicken breasts, deli-style swiss cheese, cream of mushroom soup, milk, chicken stuffing mix, butter, melted

mushroom (the larger the better!), butter, chopped yellow onion, diced pepperoni, chopped green pepper, garlic, pressed, crushed ritz cracker crumbs, grated parmesan cheese, chopped parsley, seasoning salt, oregano, pepper, chicken broth

skinless chicken breast, per person, cheese, enough for a small amount for stuffing chicken per breast, bacon, per person, crushed peppercorn (i use peppercorn grinder), unsalted butter (usually 1-2 slices, chopped into cubes), garlic cloves (crushed ), mushroom (optional), chicken stock, double cream, cornflour (2tablespoons to 1/2 cup of cold water), cold water

chicken boiled and boned, broccoli steamed or fresh (tops only ), sour cream, cream of mushroom soup with roasted garlic, limon or lime juice, pepperidge farms herb stuffing, sharp chedder cheese shredded

chicken stock, cream of mushroom soup, diced celery, diced onion, stuffed sliced green olives, fryer, margarine, spinach noodles, velveeta cheese