168869 mushroom avocado pesto red coulis Recipes

olive oil, sliced fresh mushrooms, onion, chopped, zucchini , cut into 1/4 inch slices, prepared pesto, lemon-pepper seasoning

tortilla, shell, mixed greens lettuce, carrot, shredded, cucumber, diced, tomato, diced, cheddar cheese, shredded, mushroom, diced, pesto mayonnaise

sodium tuna, drained, prepared pesto, red onion, chopped, sweet red pepper, chopped, black olives, chopped, sun dried tomatoes, chopped, garlic powder, greek seasoning, rosemary, black pepper

red peppers, garlic cloves, cut into thin slivers, olive oil (60ml), pesto sauce (45ml), salt & freshly ground black pepper, balls bocconcini, sliced

avocado, couscous, red onion, peeled & finely diced, lemon juice, salad greens

vine-ripened tomatoes, firm-ripe california avocado, chopped red onion, fresh lemon juice, tabasco, sour cream, chopped fresh coriander, four 6- to 7-inch flour tortillas, vegetable oil, coarsely grated monterey jack, garnish: fresh coriander sprigs

garlic cloves, minced, jalapeno, minced or, chipotle chile in adobo (optional), lime , juice and zest of, olive oil, chopped fresh cilantro, avocado, diced, red onion, thinly sliced, frozen corn, rinsed, diced tomatoes (grape tomatoes cut in half), salt and pepper

ripe avocados (haas), red bell pepper , brunoise, white onion , brunoise, lime , juice of, kosher salt, chopped fresh cilantro

tomatoes, seeded and diced, avocado, diced, red onion, chopped, fresh lemon juice, tabasco sauce or 1/4 tsp hot sauce, sour cream, fresh cilantro, chopped, flour tortillas, vegetable oil, monterey jack cheese, coarsely grated

bread, toasted, mayonnaise, avocados, mashed, red onions, roasted chicken breast, bacon, cooked and fat removed, lettuce leaves, tomatoes, sea salt, fresh ground black pepper

ripe avocados, tomatoes, red onion, balsamic vinegar, light oil, basil, salt

avocado, tomatoes, red onion, lemon, fresh basil, salt, creme fraiche

peeled diced peach, tomato, diced avocado, diced red onions, diced jicama, jalapeno, diced, fresh lime juice, olive oil, salt

red wine vinegar, olive oil, minced fresh chives, minced fresh flat leaf parsley, salt and freshly ground black pepper, ripe tomatoes , cut into 1/4-inch thick slices, red onion, thinly sliced, avocado , cut crosswise into 1/3-inch thick slices

avocado, roasted red peppers, fresh lime juice, garlic, ground cumin, salt, fresh oregano leaves (optional)

red grapefruits, belgian endive, ripe hass avocado, pitted and peeled, white wine vinegar, honey, low-fat sour cream (i used fat free greek yogurt), coarse salt, fresh ground pepper, extra virgin olive oil

lemons ,zest from all and 8tbsp of juice, extra virgin olive oil, salt and pepper to taste, ripe avocados,sliced, red onion ,cut crosswise into ver thin slices(should be about 1 and 1/2 cups), choped cilantro

lean ground beef, browned and drained, ears fresh corn on the cob, black beans, drained, shredded monterey jack cheese, roasted red pepper pesto, red bell peppers, olive oil, reynolds wrap foil, pine nuts, fresh garlic cloves, chopped, olive oil, chinese red pepper sauce (or to taste), jiffy cornbread mix, cream-style corn, olive oil