78217 mum pea and ham soup Recipes

turnip, good quality potatoes, sized carrots, parsnips, leeks, white onion, unsmoked bacon, yellow split peas, ham stock, salt and pepper

ham, potatoes, thinly sliced, onion, thinly sliced, garlic, minced, pepper, shredded cheddar cheese, cream of mushroom soup or 1 (10 3/4 oz) can cream of celery soup or 1 (10 3/4 oz) can cheese soup, paprika

tomatoe soup , any brand will do., level tsp of garlic- chopped, broccoli about two or three cups. i buy the bag already to use in the big bags., stocks of celery chopped in bite size pieces., frozen spinach or fresh about a couple cups that has been cut up . add this at the last 5 minutes of cooking., two or three cups of baby carrots., two and a half cups of grated cabbage. you can buy this already grated and in big bags., add enough seasoning of your choice to suit your taste., dry chopped onion or 1 medium fresh onion, chopped ham.. use lean ham. you can use other meats if you like ., croutons. add just a sm. handful to the soup when you serve it in each bowl.

pork and beans, lima beans, chili beans (i use brooks mild ), lean ham, cubed (i used left over easter ham), condensed tomato soup, dry onion soup mix, water

dried black-eyed peas, ham hock, del monte zesty jalapeno pepper diced tomato, diced tomatoes with green chilies, chicken broth, stalk celery, chopped

water, ham soup base, diced cooked ham, chopped carrots, chopped celery, chopped onion, peeled and diced potatoes (i use the red skinned ), milk, american cheese spread (i use velveeta), flour (optional), water , equal parts with flour,whisked with flour together until smooth to thicken soup (optional), salt, white pepper

meaty ham bone (from a half ham or picnic, cut extra meat into chunks to add to soup), dried pinto bean, onion, chopped, bacon, chopped, garlic clove, crushed

soup dried beans , soaked in water overnight, ham hocks, water, stewed tomatoes, chopped, tomato sauce, carrots, chopped, potatoes, cubed, onion, chopped, beef bouillon cubes, bay leaves, parsley flakes, salt, minced garlic, black pepper, dried thyme

dry black-eyed peas, ham, carrot, chopped, onion, chopped, salt and pepper to taste

flour, butter, milk, potato, carrots, peas, ham, chicken broth, cheddar cheese, garlic salt, onion, pepper

bone in ham roast, baby carrots, crisp apples (i prefer honey crisp or granny smilth), apple juice or 2 cups water with 2 tsp ham soup base, nutmeg and ground ginger, brown sugar to top ham (optional), crushed pineapple to top ham (optional)

ham, cubed, fresh mushrooms, sliced, pimientos, sliced, frozen chopped broccoli, no yolk noodles, rotel, cream of broccoli soup, cream of mushroom soup, cream of celery soup

leftover smoked ham bone or 2 smoked ham hocks, lentils , picked over and rinsed (about 2 1/2 cups), mushroom, chopped (about 3 1/2 cups), onions, chopped coarse, chopped carrot, chopped celery, cinnamon stick, bay leaf, beef broth, water

ham steaks, vegetable oil (for stir frying), onion, finely chopped, pineapple chunks (and juice), vegetable stock cubes or 1 tsp vegetable stock, dry rice (i use 1 bag of uncle bens boil in bag rice), frozen peas, red pepper, sliced, soy sauce (to flavour), salt and pepper, water

boneless chicken breasts, cubed, spaghetti or 3/4 lb thin noodles, curry powder, chinese five spice powder, soy sauce, white wine or 8 tbsp sherry wine, honey, onion, sliced thin, garlic, minced, carrots, grated or quartered, peas, ham, sliced or cubed, olive oil, cashews (optional)

dried great northern beans, rinsed, drained & picked over, ham hocks, 2 fresh and 2 smoked or 4 ham bone, onions, chopped, garlic minced, potatoes , pared and cubed, carrots, diced, celery, diced, water, dried thyme, dried marjoram, pepper, rubbed sage, dried savory, parsley, salt

cooked cut ham, broccoli (cut small), butter, chopped onion, flour, milk, salt and pepper, tomato soup (optional)

potatoes, peeled and cubes, salted butter, chopped sweet onion, velveeta cheese, cream of chicken soup, milk, bacon (optional), cubed ham