73516 mrs hefty rapid wheat bread bread Recipes

water, vegetable oil, cider vinegar, nonfat dry milk powder, molasses, honey, salt, bread flour, whole wheat flour, oatmeal, active dry yeast

water, oil, molasses, salt (book calls for 1 1/2 tsp but we thought it was a bit y), bread flour, whole wheat flour, active dry yeast

all-purpose flour, whole wheat flour, cornmeal, salt, sugar, oil, molasses, water, yeast

water, butter, honey, sesame seeds, nonfat dry milk powder, salt, bread flour, whole wheat flour, rye flour, dry yeast

warm water, dry yeast, honey, brown sugar, softened butter, salt, wheat flour, rolled oats, bread machine flour

water, margarine, honey, bread flour, whole wheat flour, powdered milk, salt, active dry yeast

luke warm water, white flour, wheat flour, salt, honey, dry milk, shortening, yeast

water (70 to 80 degrees ), water (70 to 80 degrees ), honey, butter or 2 tbsp margarine, softened, salt, quick-cooking oats, bread flour, whole wheat flour, nonfat dry milk powder, active dry yeast, salted sunflower seeds, toasted (shelled of course ( )

warm water, canola oil, grade b maple syrup, salt, whole wheat flour, all-purpose flour, rolled oats, gluten, active dry yeast

warm water (107 degrees ), powdered milk, honey, softened margarine, sugar, salt, whole wheat flour, cornmeal, active dry yeast

fast rising yeast, white sugar, warm water, evaporated milk, water, melted shortening, honey, salt, whole wheat flour, bread flour, butter

water, milk, canola oil, light molasses, whole wheat flour, gluten, salt, rapid rise yeast (or 1 tsp. plus 1/2 tsp. bread machine yeast)

yeast, wheat flour, white flour, sugar, salt, honey, olive oil, water

water, vegetable oil, honey, salt, whole wheat flour, bread flour, gluten, active dry yeast

water, whole wheat flour, sugar, gluten (optional), salt, dry yeast

water, oil, honey, molasses, salt, whole wheat flour, unbleached flour, sunflower seeds (shelled of course), dry yeast (1 packet)

warm water (110-115f degrees), active dry yeast, bread flour, canola oil, honey (agave nectar has a low glycemic index, making it acceptable for diabetics to eat) or 1/3 cup agave nectar (agave nectar has a low glycemic index, making it acceptable for diabetics to eat), salt, whole wheat flour, sunflower seeds, butter, melted (optional)

whole wheat bread , torn into small pieces, non-fat powdered milk, dark brown sugar, whole wheat flour, baking powder, pumpkin puree, drained crushed pineapple , plus (20 oz can), pineapple juice , from can, eggs, vegetable oil, pumpkin pie spice, vanilla extract, cinnamon, salt