170 mozzarella loaf Recipes

french bread, spaghetti sauce (with hamburger, onions, and favorite sauce, just as though you re making your normal spaghetti), mozzarella cheese

extra virgin olive oil, carrots, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, onion, cut into 1/4-inch dice, dried wild mushrooms , soaked in 1 cup hot water, chopped, soaking liquid reserved, garlic cloves, minced, fresh breadcrumbs, minced fresh flat leaf parsley, minced fresh flat leaf parsley, mozzarella cheese, shredded, plus 6 oz. cut into 1/2-inch cubes, salt, fresh ground black pepper, ground beef (80% lean), eggs, lightly beaten, minced fresh thyme

onion powder, tomato paste, water, lean ground beef, egg, breadcrumbs, salt, oregano, grated mozzarella cheese

hamburger, ground pork, egg, italian seasoned breadcrumbs, vegetable juice, oatmeal, onion soup mix (dry ), mozzarella cheese, pepperoni (sliced ), pizza sauce, salt & pepper (as desired)

eggs, beaten, creamy italian dressing, bottled, soft breadcrumbs, instant minced onion, italian herb seasoning, salt, pepper, ground beef round, mozzarella cheese, shredded, fresh parsley, snipped, hard-boiled eggs, creamy italian dressing, bottled, prepared mustard, sugar

extra lean ground turkey, low-sodium spaghetti sauce, shredded part-skim mozzarella cheese, chopped green pepper, minced onion, egg

olive oil, chopped pimiento-stuffed olives, chopped ripe olives, chopped fresh parsley, dried oregano, pepper, lemon juice, minced garlic, italian bread loaf, sliced salami, sliced mozzarella cheese, sliced pepperoni

eggs, pizza sauce, divided, shredded mozzarella cheese, italian-seasoned bread crumbs, garlic salt, pepper, ground beef, johnsonville mild ground italian sausage

ground turkey or beef, eggs, lightly beaten, pizza sauce, divided, saltine crumbs, grated parmesan cheese, mozzarella cheese, divided, chopped onion, chopped green pepper, seasoned salt, dried oregano, pepper, pizza sauce, warmed , optional

cornmeal, cornmeal, all-purpose flour, rubbed sage, baking powder, salt, fresh coarse ground black pepper, baking soda, cayenne pepper (optional), eggs, buttermilk, vegetable oil, shredded mozzarella cheese

frozen bread dough, thawed and let rise, pizza sauce, ground beef, sliced mushrooms, onion, chopped, garlic cloves, minced, salt, pepper, mozzarella cheese, shredded, cheddar cheese, shredded, eggs , seperated, grated parmesan cheese, olive oil, oregano, parsley, garlic salt, black pepper

italian bread, mozzarella cheese, shredded, red onion, chopped, mayonnaise, basil

flour, sugar, fast rising yeast, salt, very warm water, oil, pepperoni, sliced, hard salami, sliced, baked ham, sliced, provolone cheese or 1/2 lb mozzarella cheese, sliced

ground beef, onion, chopped, shredded cheddar cheese, shredded mozzarella cheese, ketchup, salt, divided, pepper, king arthur unbleached all-purpose flour, baking powder, shortening, milk

lean ground chuck, sweet italian sausage or 1/2 lb hot italian sausage, italian seasoned breadcrumbs, salt, fresh ground black pepper, egg, bottled mushroom marinara sauce, olive oil, onion, thinly sliced, garlic clove, minced, sliced mozzarella cheese, very thinly sliced pepperoni

italian bread, marinara sauce (dib s #10639 is outstanding), sweet italian sausage links or 1 cup hot italian sausage, cooked ham, diced, mozzarella cheese, grated, sharp cheddar cheese, grated, black olives, sliced, button mushroom, sliced, pineapple chunks, drained, crushed red pepper flakes , to taste

refrigerated french bread , can, green bell pepper, thinly sliced, onion, sliced, sliced mushrooms, olive oil, rosemary, crushed, cream cheese, softened, deli turkey, thinly sliced, mozzarella cheese, sliced

french bread , unsliced, butter, garlic cloves, minced, extra-virgin olive oil, frozen spinach, thawed and squeezed dry, artichoke hearts, drained and coarsely chopped, ripe olives, coarsely chopped (can use kalamata), capers, coarsely chopped, grated swiss cheese, grated mozzarella cheese, fresh ground pepper, note: i have used fresh spinach more than frozen , and just add it as you would the frozen spinach