Pizza Swirl Loaf Recipe

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Pizza Swirl Loaf
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Ingredients:

Directions:

  1. Cook beef with mushrooms, onion, garlic, salt & pepper in a skillet till beef is no longer pink. Feel free to add more veggies as per taste.
  2. Drain fat.
  3. Punch down dough on a large greased cookie sheet.
  4. Mix baste ingredients (the last seven listed) and brush onto dough.
  5. Spoon meat filling down center 1/3 of dough and sprinkle with cheese.
  6. Roll, pinch seams and tuck ends under.
  7. Brush top of loaf with egg whites.
  8. Bake at 350° for 30 - 40 minutes until golden.
  9. Cut in thick slices, serve with sauce for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.69 Kcal (2054 kJ)
Calories from fat 232.97 Kcal
% Daily Value*
Total Fat 25.89g 40%
Cholesterol 100mg 33%
Sodium 890.7mg 37%
Potassium 532.77mg 11%
Total Carbs 33.98g 11%
Sugars 4.46g 18%
Dietary Fiber 3.37g 13%
Protein 30.48g 61%
Vitamin C 8.7mg 15%
Iron 2.3mg 13%
Calcium 466.2mg 47%
Amount Per 100 g
Calories 200.13 Kcal (838 kJ)
Calories from fat 95.02 Kcal
% Daily Value*
Total Fat 10.56g 40%
Cholesterol 40.79mg 33%
Sodium 363.27mg 37%
Potassium 217.29mg 11%
Total Carbs 13.86g 11%
Sugars 1.82g 18%
Dietary Fiber 1.38g 13%
Protein 12.43g 61%
Vitamin C 3.6mg 15%
Iron 0.9mg 13%
Calcium 190.1mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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