20861 mouth blueberry muffins Recipes

unsweetened applesauce, sugar, skim milk, egg, salt, baking powder, flour, vanilla, cinnamon, blueberries, frozen or fresh

all-purpose flour, white sugar, salt, baking powder, vegetable oil, egg, milk, fresh blueberries, white sugar, all-purpose flour, butter, cubed, ground cinnamon

fresh blueberries, sugar , plus, sugar, all-purpose flour, baking powder, salt, grated lemon zest, egg, room temperature, slightly beaten, half-and-half cream or 1 cup milk, almond extract, butter, melted, sugar, flour, cinnamon, cold butter

butter, room temperature, sugar, eggs, vanilla, baking powder, salt (i use 1/4 tsp), blueberries , mash 1/2 cup with a fork, flour, milk, sugar

brown sugar, cinnamon, skim milk, vegetable oil, honey, egg substitute, flour, whole wheat flour, baking powder, salt, blueberries, fresh or frozen (thawed and drained )

all-purpose flour, white sugar, salt, baking powder, vegetable oil, eggs, milk, fresh blueberries, white sugar, all-purpose flour, butter, cubed, ground cinnamon

oat bran, old fashioned oats, whole wheat pastry flour, baking powder, baking soda, cinnamon, sorghum or 1/4 cup molasses, egg substitute or 1 whole egg, buttermilk, oil, blueberries, washed

flour, sugar, white, baking powder, salt, lemon rind, finely shredded, blackberry, fresh, blueberries, fresh, wild, milk , 2, egg, jumbo (or extra large), butter, melted, sugar, white (garnish ), nutmeg (garnish ), cinnamon (garnish )

all-purpose flour, sugar, baking powder, baking soda, salt, nonfat milk (you can also use low fat buttermilk) or 1 cup soymilk (you can also use low fat buttermilk), canola oil, eggs, lightly beaten or 1/4 cup egg beaters egg substitute, blueberries

all-purpose flour, sugar, splenda sugar substitute, baking powder, salt, ground allspice, fresh blueberries (or frozen, thawed and drained ), nonfat milk, vegetable oil, egg, lightly beaten, grated lemon rind, grated orange rind, vanilla extract

dry oatmeal, skim milk, plain yogurt or 1/2 cup applesauce, sugar, vanilla extract, egg, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, blueberries

flour, sugar, baking powder, salt, shortening, egg, milk, blueberries

chopped pecans, whole wheat flour, splenda sugar substitute, divided, light butter or 3 tbsp margarine, plus, light butter or 1/3 cup margarine, melted,divided, oat flour, baking soda, grated lemons , zest of, baking powder, salt, nonfat sour cream, eggs, blueberries

unsalted butter, melted and cooled, light brown sugar, whole milk, egg, all-purpose flour, baking powder, cinnamon, salt, blueberries (7 1/2 oz)

milk, lemon juice (or vinegar), egg, vegetable oil, honey, all-bran cereal, blueberries, flour, brown sugar, baking soda, baking powder, cinnamon, vanilla

unsweetened blueberries (fresh or frozen ), whole wheat flour (less 2 tbsp, see step 4 below), baking powder, pasteurized pasteurized liquid egg-whites (equals 1 whole egg), unsweetened applesauce, nonfat milk, splenda granular (to sprinkle on top of muffins )

flour, sugar, baking powder, salt, vegetable oil (use oil for df), egg, milk (approximately (add to oil and egg to make 1 1/8 cup liquid total, use coconut, almond or soy milk to ma), almond extract (optional), vanilla extract (optional), blueberries, turbinado sugar

all-purpose flour, sugar, baking powder, salt, egg whites, orange juice, cooking oil, vanilla, blueberries (fresh or frozen )