90 morunos brochettes Recipes

  • Brochettes of Melon, Prosciutto, and Fresh Mozzarella
    olive oil, fresh basil leaves plus sprigs for garnish and
    4 More
    olive oil, fresh basil leaves plus sprigs for garnish, shallot, quartered, cantaloupe , halved crosswise, seeded, cut into 6 wedges, peeled, fresh water-packed mozzarella balls or 1 8-oz ball,* drained, prosciutto , cut in half lengthwise, gathered into ruffle
    6 ingredients
  • Brochettes of Lamb
    chopped fresh cilantro, fresh lemon juice and
    7 More
    chopped fresh cilantro, fresh lemon juice, hungarian sweet paprika, ground cumin, salt, freshly ground black pepper, garlic cloves, minced, boneless leg of lamb, trimmed and cut into 1-inch cubes
    9 ingredients
  • Tapas - Spicy Pork Skewers (pinchos Morunos)
    pork tenderloin (about 1 lb), sweet paprika, ground cumin and
    3 More
    pork tenderloin (about 1 lb), sweet paprika, ground cumin, cayenne , to taste, salt and pepper, to taste, olive oil
    20 min, 6 ingredients
  • Pinchitos Morunos
    lamb or 3/4 lb chicken or 3/4 lb beef or 3/4 lb pork, cut... and
    8 More
    lamb or 3/4 lb chicken or 3/4 lb beef or 3/4 lb pork, cut into smaller cubes (about 3/4 or less), garlic, cilantro (about), cumin seed, spicy paprika, leaf thyme, olive oil, lemon juice or 2 tbsp red wine vinegar, salt and pepper
    3 hour 15 min, 9 ingredients
  • Pinchos Morunos (Moorish Pointed Stick or Thorns)
    pork tenderloin or 1 1/2 lbs lamb tenderloins, cut in 1/2... and
    9 More
    pork tenderloin or 1 1/2 lbs lamb tenderloins, cut in 1/2 inch slices, salt and pepper, to taste, cumin seeds, lightly toasted and ground, coriander seeds, lightly toasted and ground, spanish paprika (sweet or hot ), dried oregano, garlic cloves, olive oil, lemon wedge, bamboo skewers , soaked in water
    25 min, 10 ingredients
  • Pinchos Morunos
    fresh parsley, chopped, paprika, olive oil, dried oregano and
    11 More
    fresh parsley, chopped, paprika, olive oil, dried oregano, ground cumin, ground coriander, salt, saffron thread, crushed, ground red pepper, garlic cloves, minced, pork tenderloin, trimmed and cut into 18 1-inch cubes, red onions, cut into 6 wedges each, red bell peppers, each cut into 6 wedges, yellow bell peppers, each cut into 6 wedges
    20 min, 15 ingredients
  • Pincho Moruno
    olive oil (i use a really good oil for the intense flavor) and
    9 More
    olive oil (i use a really good oil for the intense flavor), crushed thyme, ground cumin, paprika, crushed red pepper flakes, bay leaf, crumbled, minced parsley, garlic cloves, crushed, salt and pepper, lean pork, cut in 1-2 inch cubes
    24 hour 30 min, 10 ingredients
  • Pinxtos Morunos: Grilled Lamb Marinated in Cumin, Lemon and Saff
    top round lamb , cut into bite-size pieces (1-inch pieces) and
    9 More
    top round lamb , cut into bite-size pieces (1-inch pieces), olive oil (original says 2), saffron, spanish smoked paprika, chopped mint, minced garlic clove, jalapeno peppers, finely diced (guindilla) or 1 dried chili (guindilla), sherry wine vinegar, lemon juice, ground cumin
    20 min, 10 ingredients
  • Shrimp Brochette
    shrimp - peeled, deveined and butterflied and
    5 More
    shrimp - peeled, deveined and butterflied, monterey jack cheese, sliced, fresh jalapeno peppers, seeded and julienned, bacon, cut into thirds
    40 min, 6 ingredients
  • Grilled Beef Brochettes (Anticuchos de Lomo)
    flatiron or blade steak, cut into 3/4-to 1-inch cubes and
    6 More
    flatiron or blade steak, cut into 3/4-to 1-inch cubes, chopped garlic, olive oil, bottled ajii panca paste (sometimes labeled crema ), red-wine vinegar, minced onion, crumbled dried oregano (preferably mexican )
    1 hour 30 min, 7 ingredients
  • Pinchos Morunos (Pork Brochettes) Pinchos Morunos (Pork Brochettes)
    pork loin , cut into cubes, white wine and
    8 More
    pork loin , cut into cubes, white wine, extra virgin olive oil, garlic cloves, pressed, cayenne pepper, smoked paprika, bay leaf, crumbled, dried thyme, salt and pepper, lemons , for serving
    8 hour 25 min, 10 ingredients
  • Brochettes of Lamb Brochettes of Lamb
    boneless leg of lamb, cut into large cubes and
    6 More
    boneless leg of lamb, cut into large cubes, onions, cut into squares, chopped fresh rosemary, chopped fresh tarragon, chopped fresh parsley, salt, pepper
    23 min, 7 ingredients
  • Brochettes of Melon, Prosciutto, and Fresh Mozzarella Brochettes of Melon, Prosciutto, and Fresh Mozzarella
    olive oil, fresh basil leaf (packed), shallot, quartered and
    4 More
    olive oil, fresh basil leaf (packed), shallot, quartered, cantaloupe, halved , crosswise, seeded, water-packed fresh mozzarella balls , cut into about the same size of the melon balls, prosciutto, cut into 4 pieces, toothpick
    30 min, 7 ingredients
  • Brochette of Lamb with Tapenade Brochette of Lamb with Tapenade
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, garlic cloves, unpeeled and crushed, rosemary sprigs, crushed and torn, thyme sprigs, crushed and torn, cracked black pepper, boneless leg of lamb, cut into 1 1/2-inch cubes, wooden skewers, sea salt, tapenade
    9 ingredients
  • Brochette of Wild Salmon with Salsa Verde Brochette of Wild Salmon with Salsa Verde
    extra-virgin olive oil, grated lemon zest, sea salt and
    4 More
    extra-virgin olive oil, grated lemon zest, sea salt, freshly ground black pepper, wild salmon fillet, skinned and cut into 1- to 1 1/2-inch chunks (about 1 3/4 lb skinned ), wooden skewers, salsa verde
    7 ingredients
  • Pinchos Morunos Pinchos Morunos
    chopped fresh parsley, paprika, olive oil, dried oregano and
    11 More
    chopped fresh parsley, paprika, olive oil, dried oregano, ground cumin, ground coriander, salt, saffron threads, crushed, ground red pepper, garlic cloves, minced, pork tenderloin, trimmed and cut into 18 cubes, red onions, each cut into 6 wedges, red bell peppers, each cut into 6 wedges, yellow bell peppers, each cut into 6 wedges
    15 ingredients
  • Thai Grilled Shrimp and Pineapple Brochettes Thai Grilled Shrimp and Pineapple Brochettes
    jumbo shrimp, shells removed, pineapple chunks and
    11 More
    jumbo shrimp, shells removed, pineapple chunks, red onion, cut into quarters, tomatoes, canola oil, chicken broth , salt free, coriander, fresh, chopped, lite soy sauce, fish sauce, garlic, minced, lime juice, hot chili pepper, red, de-seeded and finely sliced, sugar
    13 ingredients
  • Chicken Brochettes with Red Bell Peppers and Feta Chicken Brochettes with Red Bell Peppers and Feta
    plain nonfat yogurt, crumbled feta cheese, minced garlic and
    4 More
    plain nonfat yogurt, crumbled feta cheese, minced garlic, chopped fresh rosemary, pepper, skinless boneless chicken breast halves, cut into 1-inchpieces, red bell peppers , cut into 1-inch pieces
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top