167947 moroccan sea scallops tomato ginger Recipes
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egg yolks, fresh orange juice, divided, saffron threads and10 Moreegg yolks, fresh orange juice, divided, saffron threads, grated orange peel, garlic clove, olive oil, fresh lemon juice, water (optional), sea scallops, fresh bay leaves, olive oil, oranges, peeled, sectioned, chopped fresh chives13 ingredients
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sea scallops , colossal (approximately 8 at 2 inches in d... and7 Moresea scallops , colossal (approximately 8 at 2 inches in diameter), garlic powder, onion powder, black pepper, flour, olive oil, butter, sage, fresh , chiffonade (roll leaves into a bunch and chop into thin strips)20 min, 8 ingredients
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sea scallops (tendon removed), olive oil and11 Moresea scallops (tendon removed), olive oil, mandarin oranges (1 peeled and divided into slices, the other to juice as per below), onion, finely chopped, chopped shallots (approx 2-inchtubes ), minced garlic, mandarin juice, sweet vermouth, cold butter, salt & pepper, parsley, lemon, jasmine rice20 min, 13 ingredients
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sea scallops (well rinsed and patted dry to avoid sandy t... and8 Moresea scallops (well rinsed and patted dry to avoid sandy texture), bacon (finely chopped ), garlic cloves (slivered), onion (finely chopped ), dry white wine, salt, white pepper, butter, extra virgin olive oil15 min, 9 ingredients
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Sea Scallops with Vegetable Ragoûtbutter, olive oil and11 Morebutter, olive oil, sweet onion (such as vidalia or maui), halved, thickly sliced crosswise, garlic cloves, minced, asparagus tips, sugar snap peas , strings removed, fresh thyme sprigs, canned vegetable broth, fresh lemon juice, heart of romaine lettuce , sliced crosswise into 1-inch strips, frozen peas, thawed, sea scallops , side muscles trimmed, lemon wedges13 ingredients
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Sauteed Sea Scallops with Mustard Saucesea scallops, olive oil, shallot, minced, dry white wine and5 Moresea scallops, olive oil, shallot, minced, dry white wine, water, dijon mustard, cold unsalted butter, cut into bits, scallion greens, cut diagonally into 1/4-inch slices (about 2 tbsp), caraway rice cakes9 ingredients
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Sea Scallops With Roasted Red Pepper Saucered bell peppers, butter, garlic, peeled and minced and5 Morered bell peppers, butter, garlic, peeled and minced, whipping cream, salt, pepper, olive oil, sea scallops30 min, 8 ingredients
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Sea Scallops and Asparagus With Vermouthextra virgin olive oil, shallot, chopped and6 Moreextra virgin olive oil, shallot, chopped, fresh asparagus spear (tender parts only and cut into 1-inch pieces), salt and pepper, capers, drained, fresh parsley leaves, chopped, sea scallops, vermouth15 min, 8 ingredients
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Sea Scallops with Sugar Snap Peassugar snap pea, olive oil, sweet red pepper, diced and7 Moresugar snap pea, olive oil, sweet red pepper, diced, sea scallops, shallots, minced, garlic, finely chopped, vodka, fresh lemon juice, heavy cream, coriander20 min, 10 ingredients
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Curry-crusted Sea Scallopssea scallops and6 Moresea scallops, curry powder (if yours is more than 6 months old, buy new, it loses it flavor quickly), olive oil flavored cooking spray, salt & fresh ground pepper, apricot jam, heavy whipping cream, sliced scallions17 min, 7 ingredients
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Baked Bacon Wrapped Sea Scallopssea scallops, bacon, cut slices in half, butter, melted and4 Moresea scallops, bacon, cut slices in half, butter, melted, dry white wine, lemon juice, paprika, seasoned salt40 min, 7 ingredients
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Sea Scallops Sauteed With Scallionsflour, salt, fresh ground pepper , to taste and7 Moreflour, salt, fresh ground pepper , to taste, sea scallops, cut in half, butter, vegetable oil, scallions, 1 small bunch, sliced, dry white wine, fresh parsley or 3 tbsp chervil, chopped, lemon, cut into wedges15 min, 10 ingredients
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