164 moroccan salad salade Recipes

  • Moroccan   Cafe  Salad
    zucchini, eggplants, parsnips, olive oil and
    11 More
    zucchini, eggplants, parsnips, olive oil, fresh thyme sprig, sea salt, fresh ground black pepper, tomatoes or 8 oz grape, head frisee, pine nuts, toasted, saffron thread (about 20), raisins, extra virgin olive oil, red wine vinegar or 1 tbsp balsamic vinegar, dijon mustard or 1 tsp whole grain mustard
    1 hour , 15 ingredients
  • Moroccan Eggplant Salad
    scant tsp cumin seeds, firm eggplant and
    6 More
    scant tsp cumin seeds, firm eggplant, red onion, chopped (1/4 cup), red-wine vinegar, sugar, extra-virgin olive oil, divided, chopped flat-leaf parsley, divided, toasted pita
    40 min, 8 ingredients
  • Moroccan Couscous Salad
    peanut oil or 1/4 cup olive oil, turmeric, cinnamon and
    15 More
    peanut oil or 1/4 cup olive oil, turmeric, cinnamon, ground ginger, cumin, cayenne, couscous, water or 2 1/2 cups vegetable stock, orange juice, brown sugar, chickpeas, mandarin oranges, red onion, chopped, green bell peppers or 1 red bell pepper, chopped, golden raisin, fresh cilantro, peanuts (optional) or 2 tbsp almonds (optional), salt
    20 min, 18 ingredients
  • Moroccan Chickpea Salad
    cilantro, chopped, green onion, chopped and
    8 More
    cilantro, chopped, green onion, chopped, red bell pepper, chopped, chickpeas, drained and rinsed, frozen sweetlet peas, mayonnaise, plain yogurt, ground cumin, curry, pepper
    20 min, 10 ingredients
  • Moroccan Couscous Salad
    diced red onion, zest of 1 lemon, finely grated and
    10 More
    diced red onion, zest of 1 lemon, finely grated, lemon juice, israeli couscous, cooked and cooled, green olives, chopped, preserved lemon, minced, olive oil, ground cinnamon, ground cumin, ground ginger, salt , pepper to taste, chopped fresh parsley leaves
    50 min, 12 ingredients
  • Moroccan Eggplant Salad
    cumin seed, firm eggplant, red onion, chopped and
    5 More
    cumin seed, firm eggplant, red onion, chopped, red wine vinegar, sugar, extra virgin olive oil, divided, chopped flat leaf parsley, divided, toasted pita bread
    50 min, 8 ingredients
  • Moroccan Chickpea Salad
    chickpeas, artichoke hearts, onion and
    6 More
    chickpeas, artichoke hearts, onion, bell pepper (red, yellow , or orange is nice), olive oil, cider vinegar, lemon juice, dried parsley flakes, cayenne powder
    30 min, 9 ingredients
  • Moroccan Chickpea Salad
    chickpeas, rinsed and drained, carrot, grated and
    9 More
    chickpeas, rinsed and drained, carrot, grated, onions, minced, raisins, chopped, garlic clove, minced, olive oil, lemon juice, paprika, cumin, salt, black pepper
    5 min, 11 ingredients
  • Moroccan Vegetable Salad
    mushrooms, halved, tomatoes, chickpeas, drained and
    20 More
    mushrooms, halved, tomatoes, chickpeas, drained, kalamata olive, pitted and left whole, green beans, blanched to tender crisp, celery , sliced on the diagonal, red pepper, thinly sliced, yellow pepper, thinly sliced, orange bell pepper, thinly sliced, red onion, finely chopped, jalapenos, seeded, finely chopped, cilantro, chopped, lettuce greens, plain yogurt, mayonnaise, olive oil, lemon , juice of, garlic cloves, minced, cumin, turmeric, curry powder, fresh dill, chopped or 1 1/2 tsp dried dill, salt and pepper, to taste
    24 hour 30 min, 23 ingredients
  • Moroccan Roasted Carrot and Chickpea Quinoa Salad
    carrots (peeled and slices 1/4 inch thick ), olive oil and
    13 More
    carrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper
    1 hour 15 min, 15 ingredients
  • Moroccan Orange-Walnut Salad (Zwt II)
    oranges, honey, cinnamon and
    7 More
    oranges, honey, cinnamon, mixed salad green (clean, dry & chill), red onion (thinly sliced ), radishes (thinly sliced ), extra virgin olive oil, salt (to taste), black pepper (to taste, freshly ground ), walnuts (toasted & chopped )
    10 min, 10 ingredients
  • Moroccan Couscous Salad Moroccan Couscous Salad
    couscous, chicken stock, olive oil, orange juice and
    7 More
    couscous, chicken stock, olive oil, orange juice, dijon mustard, chopped fresh thyme, green onions, thinly sliced, parsley, orange, peeled and cut into chunks, fresh lemon juice, salt and freshly ground black pepper, to taste
    15 min, 11 ingredients
  • Moroccan Couscous Salad Moroccan Couscous Salad
    couscous, dried cherries, boiling water, olive oil divided and
    10 More
    couscous, dried cherries, boiling water, olive oil divided, orange bell pepper cut into bite size piece, onion halved and then sliced thin, ground cumin, ground ginger, cinnamon, salt and pepper, chickpeas drained, fresh chopped cilantro, rice wine vinegar, frozen ojrange concentrate thawed
    14 ingredients
  • Moroccan Eggplant Salad Moroccan Eggplant Salad
    eggplants, garlic minced, tomatoes chopped and
    9 More
    eggplants, garlic minced, tomatoes chopped, white onion minced, red pepper, tomato paste, fresh parsley minced, freshly ground black pepper, powdered ginger, turmeric, cumin, olive oil
    30 min, 12 ingredients
  • Moroccan Chicken Wrap With Tahini Sauce Moroccan Chicken Wrap With Tahini Sauce
    chicken thigh fillets, olive oil, moroccan mixed spice and
    10 More
    chicken thigh fillets, olive oil, moroccan mixed spice, lemon , zest of, baby parisienne mixed salad greens, tomatoes, sliced, pita breads, greek yogurt, tahini, garlic cloves, crushed, lemon juice, salt , to taste, fresh ground pepper , to taste
    15 min, 13 ingredients
  • Moroccan Patties With Minted Cucumber Salad Moroccan Patties With Minted Cucumber Salad
    ground lamb, zucchini, red onion, garlic, currants and
    6 More
    ground lamb, zucchini, red onion, garlic, currants, moroccan seasoning, coriander leaves, egg, lebanese cucumber, mint sauce, yogurt
    30 min, 11 ingredients
  • Moroccan Beet Leaf or Swiss Chard Salad (Salade de Blettes) Moroccan Beet Leaf or Swiss Chard Salad (Salade de Blettes)
    peanut , grapeseed, or vegetable oil and
    8 More
    peanut , grapeseed, or vegetable oil, swiss chard or beet leaves with stems, coarsely chopped (about 1 lb), garlic, minced, salt to taste, sweet paprika, ground cumin, harissa *, or to taste, white vinegar or lemon juice, freshly ground pepper to taste
    9 ingredients
  • Moroccan-Spiced Lemon Dressing and Quinoa-Apricot -Spinach Salad Moroccan-Spiced Lemon Dressing and Quinoa-Apricot -Spinach Salad
    lemon juice, nonfat plain yogurt, honey, ground cumin and
    16 More
    lemon juice, nonfat plain yogurt, honey, ground cumin, ground cinnamon, ground ginger, extra-virgin olive oil, salt (or to taste), fresh ground pepper , to taste, quinoa (see ingredient note), extra-virgin olive oil, garlic cloves, minced, dried apricot, coarsely chopped, water, salt, prepared salad dressing, divided (moroccan-spiced lemon dressing), tomatoes or 1 cup grape , halved, red onion, chopped, baby spinach, sliced almonds, toasted (see tip )
    35 min, 20 ingredients




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