33 moroccan lamb with and mint Recipes

vegetable oil (or olive oil), onion (brown small finely chopped ), ground lamb (lamb mince), garlic clove (minced ), zucchini (small finely chopped ), moroccan mixed spice, tomato paste, turkish rolls (falcones split), roasted red pepper , dip (bought), almonds (slivered), ricotta cheese (fresh crumbled ), greek yogurt (style natural ), mint (finely chopped )

lean lamb , cut from 6-8 chump chops, olive oil, moroccan seasoning (i use masterfoods), pre-packed bag mixed salad greens, rocket, fresh mint leaves, tomatoes, sliced, spanish onion, finely sliced, lebanese cucumber, thinly sliced, red capsicum, thinly sliced, lemons , juice of, olive oil (for dressing), flat bread (such as lavish bread)

chopped mint (preferably fresh mint), preserved lemon (coarsely chopped ), ground lamb, ras el hanout spice mix, onion (coarsely chopped ), orange bell peppers (sliced ), mushroom (coarsely chopped ), honey, garlic cloves, chopped, chopped tomatoes, salt, raisins, water

lean lamb loin chops, trimmed (1-inch thick ), garlic cloves, chopped, kosher salt, divided, black pepper, percent greek-style yogurt, fresh lemon juice, ground cinnamon, cayenne pepper, carrots, peeled, fresh mint sprigs, golden raisins, scallions, chopped

ground cinnamon, ground coriander, salt, fresh ground black pepper, ground cumin, ground nutmeg, boneless leg of lamb, cut into 1-inch cubes, plain yogurt (2 percent or whole is best), mayonnaise, fresh lemon juice, garlic cloves, pressed, salt & freshly ground black pepper, chopped fresh mint leaves, fresh flat-leaf parsley, chopped

olive oil, lemon juice, garlic cloves, fresh mint, salt, lemon zest, ground black pepper, coriander leaves, ground cumin, lamb fillets, dried apricot halves, red onion, couscous, vegetable stock, olive oil

ground lamb, pita pockets, torn lettuce leaf, diced tomato, kosher salt, ground ginger, ground cumin, turmeric, ground cinnamon, ground allspice, fresh coarse ground black pepper, ground cardamom, crumbled saffron thread, plain yogurt, chopped red onions, chopped fresh dill, chopped fresh mint, fresh lime juice, extra virgin olive oil, fresh ground black pepper, kosher salt

olive oil, boneless leg of lamb, trimmed , cut into 1 1/2-inch pieces, salt, onions, chopped, garlic, finely chopped, low-sodium chicken broth, orange juice, grated orange zest, cinnamon stick, dried apricots, halved, chopped fresh mint

olive oil, fresh lemon juice, garlic cloves, minced, chopped fresh mint, salt, grated lemon peel, ground black pepper, ground coriander, ground cumin, well-trimmed boneless leg of lamb, cut into 2-inch cubes, whole dried apricots (preferably mediterranean), soaked in boiling water 5 minutes, drained, red onions, each cut into 8 chunks, golden couscous

chopped fresh mint, chopped fresh mint, to garnish (optional), ground coriander, minced garlic, sweet paprika, ground cumin, fresh ground black pepper, cayenne pepper, salt , to taste, lemon , juice of, olive oil, lamb loin chops or 16 small lamb rib chops

olive oil plus additional for brushing on matzo, onion, finely chopped, ground lamb, garlic cloves, finely chopped, salt, ras-el-hanout (moroccan spice blend), dried oregano, crumbled, dried mint, crumbled, black pepper, cinnamon, whole tomatoes in juice, chopped (6 cups), reserving juice, eggplant, peeled and cut crosswise into 1/3-inch slices, matzos (about 6 inches square), cayenne, sugar

boneless lamb leg steaks (about 1 lb total, each 1 inch thick ), olive oil, garlic, chopped, kosher salt and pepper, mayonnaise, fresh lemon juice, ground cinnamon, cayenne pepper, carrots, peeled, fresh mint sprigs, golden raisins, scallions, chopped

cumin seeds, cardamom seeds, coriander seeds, paprika, black peppercorns, cinnamon, ground nutmeg, salt, garlic powder, leg of lamb, yogurt sauce, plain yogurt, mayonnaise, lemon juice, freshly squeezed, garlic pressed, salt and pepper to taste, fresh mint leaves chopped, fresh parsley chopped

chopped onion, golden raisins, uncooked bulgur or cracked wheat, chopped fresh mint, coarsely chopped pimiento-stuffed olives, lemon juice, ground cumin, salt, ground coriander, ground red pepper, egg whites, lightly beaten, lean ground lamb

all-purpose flour, boneless leg of lamb, trimmed and cut into bite-sized pieces, canola oil, chopped onion, chopped carrot, grated peeled fresh ginger, tomato paste, dried oregano, ground cinnamon, ground coriander, salt, ground cardamom, freshly ground black pepper, garlic cloves, minced, water, grated lime rind, grated orange rind, fat-free , less-sodium chicken broth, chickpeas (garbanzo beans), rinsed and drained, chopped poached quinces (about 2 quince quarters), chopped fresh mint, sambal oelek (ground fresh chile paste) or chile paste with garlic, grated peeled fresh ginger, ground cinnamon, garlic clove, minced

olive oil, fresh lemon juice, garlic cloves, minced, chopped fresh mint, salt, grated lemon peel, ground black pepper, ground coriander, ground cumin, well-trimmed boneless leg of lamb, cut into 2-inch cubes, metal skewers, whole dried apricots (preferably mediterranean), soaked in boil, red onions, each cut into 8 chunks, golden couscous

chopped fresh cilantro, chopped fresh parsley, chopped fresh mint, garlic, minced, chopped moroccan preserved lemon, olive oil, ground black pepper to taste, bone) rack of lamb, trimmed and frenched, kalamata olives, red bell pepper, thinly sliced

ground lamb, zucchini, red onion, garlic, currants, moroccan seasoning, coriander leaves, egg, lebanese cucumber, mint sauce, yogurt