296474 moroccan braised preserved lemons green olives Recipes

  • Provencale Potato Ragout With Green Olives
    olive oil, onions, thinly sliced and
    9 More
    olive oil, onions, thinly sliced, tomatoes, seeded and coarsely chopped, baking potatoes, peeled and cubed (about 2 lb), water, salt, pepper, fresh thyme sprigs, garlic cloves, crushed, bay leaves, green olives, sliced
    21 min, 11 ingredients
  • Moroccan Chicken with Preserved Meyer Lemons and Green Olives
    boneless skinless chicken breast halves, olive oil and
    9 More
    boneless skinless chicken breast halves, olive oil, onions, sliced 1/4 inch thick, garlic cloves, thinly sliced, turmeric, freshly ground black pepper, preserved meyer lemon, chicken broth, dry white wine, pitted green olives, halved, coarsely chopped fresh cilantro
    40 min, 11 ingredients
  • Moroccan Chicken With Preserved Lemons and Couscous
    fresh lemon juice, honey, garlic cloves, crushed and
    14 More
    fresh lemon juice, honey, garlic cloves, crushed, ground turmeric, ground cumin, ground cinnamon, cayenne pepper, skinless chicken breasts, preserved lemons, chicken stock, almonds, olive oil, yellow onion, halved, finely chopped, red chile , deseeded, finely chopped, couscous, currants, fresh coriander leaves , firmly packed
    25 min, 17 ingredients
  • Moroccan Carrot and Goat Cheese Sandwiches with Green Olive Tapenade
    sugar, fresh lemon juice, sweet paprika, ground cumin and
    15 More
    sugar, fresh lemon juice, sweet paprika, ground cumin, cinnamon, cayenne, salt, olive oil, carrots, green olives (6 to 7 oz) such as cerignola or picholine, pitted, drained bottled capers, rinsed, chopped fresh flat-leaf parsley, flat anchovy fillet, chopped, grated fresh lemon zest, fresh lemon juice, black pepper, olive oil, good-quality pumpernickel sandwich bread, soft mild goat cheese (3/4 cup) at room temperature
    4 hour 30 min, 19 ingredients
  • Moroccan Spiced Preserved Lemons
    mason jars (glass jars are better), unwaxed lemons and
    7 More
    mason jars (glass jars are better), unwaxed lemons, sea salt , fine grain, unsweetened lemon juice, cinnamon stick, bay leaf, coriander seeds, black peppercorns
    720 hour , 9 ingredients
  • Moroccan Chicken With Green Olives and Lemon
    meyer lemons or 2 regular lemons, olive oil and
    9 More
    meyer lemons or 2 regular lemons, olive oil, onion, halved, thinly sliced, garlic cloves, pressed, paprika, ground cumin, ground cinnamon, ground ginger, low sodium chicken broth, chicken, cut into 8 pieces, skin removed, green olives
    55 min, 11 ingredients
  • Moroccan Lemon Chicken With Olives
    onion, peeled and quartered and
    16 More
    onion, peeled and quartered, garlic cloves, peeled and minced, skinless chicken, flour, olive oil, water, divided, saffron, ground ginger, ground cumin, paprika, salt, lemon juice, grated lemons , rind of, green olives, pitted and coarsley chopped, minced fresh cilantro, couscous, fresh ground black pepper
    1 hour 15 min, 17 ingredients
  • Moroccan Fish With Lemon and Tomatoes
    chopped whole lemons, water, olive oil, divided, sugar and
    14 More
    chopped whole lemons, water, olive oil, divided, sugar, saffron thread, crushed, flat leaf parsley, chopped (fresh ), cilantro, chopped (fresh ), salt, sweet paprika, cumin, black pepper, pitted green olives, thinly sliced, garlic cloves, minced, halibut (or other firm white fish), sliced onions, extra virgin olive oil, tomatoes, coarsely seeded and chopped, cilantro leaf
    1 hour 5 min, 19 ingredients
  • Braised Duck Legs with Leeks and Green Olives
    duck legs (drumsticks and thighs, attached), salt and
    11 More
    duck legs (drumsticks and thighs, attached), salt, fresh-ground black pepper, olive oil, leeks, white and pale green parts only, washed and coarsely chopped, carrot, peeled and coarsely chopped, thyme sprigs, leaves only, parsley sprigs, leaves only, bay leaf, green olives, white wine, chicken broth, lemon zest
    13 ingredients
  • Marinated Green Olives
    green olives in brine, fresh rosemary, finely chopped and
    5 More
    green olives in brine, fresh rosemary, finely chopped, fennel seed, peppercorn, dried chilies, preserved lemons or 1 lemon, zest of, olive oil, to cover
    10 min, 7 ingredients
  • Cod with Oranges and Green Olives Cod with Oranges and Green Olives
    olive oil, red onion, thinly sliced, white wine and
    4 More
    olive oil, red onion, thinly sliced, white wine, orange juice, cod fillets, orange, peeled and coarsely chopped, pitted cured green olives
    35 min, 7 ingredients
  • Provençale Potato Ragout With Green Olives Provençale Potato Ragout With Green Olives
    olive oil, sliced onion, coarsely chopped seeded tomato and
    8 More
    olive oil, sliced onion, coarsely chopped seeded tomato, cubed peeled baking potato (about 2 lb), water, salt, pepper, thyme sprigs, garlic cloves, crushed, bay leaves, sliced green olives
    11 ingredients
  • Quick Braised Chicken With Moroccan Spices, Lemon, and Olives Quick Braised Chicken With Moroccan Spices, Lemon, and Olives
    lemon, ends trimmed, kosher salt, kosher salt and
    16 More
    lemon, ends trimmed, kosher salt, kosher salt, chicken legs, and thighs, black pepper, extra virgin olive oil, onion, chopped, garlic, minced, grated fresh ginger, ground coriander, ground cumin, paprika, turmeric, cayenne pepper, chicken stock, crumbled saffron, green olives, rinsed, dried currants (optional) or 3 tbsp diced dried apricots (optional), chopped cilantro
    1 hour , 19 ingredients
  • Braised Lamb With Preserved Lemon Braised Lamb With Preserved Lemon
    vegetable oil, garlic cloves, crushed, cumin seed and
    9 More
    vegetable oil, garlic cloves, crushed, cumin seed, green onions, halved (scallions), diced lamb or 1 1/2 lbs lamb shanks, chopped preserved lemons, flesh removed and rind rinsed clean before chopping, chopped mint, bay leaves, cinnamon stick, beef stock, baby eggplants, sliced, yogurt, to serve
    1 hour 15 min, 12 ingredients
  • Braised Lamb with Picholine Olives Braised Lamb with Picholine Olives
    lamb shoulder, trimmed and cut into 1 1/2-inch cubes and
    7 More
    lamb shoulder, trimmed and cut into 1 1/2-inch cubes, ground coriander, red onion, vertically sliced, diced tomatoes, undrained, picholine olives, pitted, hot cooked couscous, preserved lemon , halved lengthwise and thinly sliced (optional), chopped fresh cilantro (optional)
    8 ingredients
  • Moroccan Carrot, Goat Cheese Sandwiches With Green Olive Tapenad Moroccan Carrot, Goat Cheese Sandwiches With Green Olive Tapenad
    sugar, fresh lemon juice, sweet paprika, ground cumin and
    15 More
    sugar, fresh lemon juice, sweet paprika, ground cumin, cinnamon, cayenne, salt, olive oil, carrots, green olives (such as cerignola or picholine, pitted, 6 to 7 oz), drained bottled capers, rinsed, chopped fresh flat-leaf parsley, flat anchovy fillet, chopped, grated fresh lemon zest, fresh lemon juice, black pepper, olive oil, good-quality bread, soft mild goat cheese, at room temperature (3/4 cup)
    30 min, 19 ingredients
  • Spiced Lamb Tagine With Preserved Lemon and Green Olives Spiced Lamb Tagine With Preserved Lemon and Green Olives
    olive oil (mild ), stalks celery, finely diced and
    21 More
    olive oil (mild ), stalks celery, finely diced, carrots, finely diced, brown onions, finely diced, garlic cloves, finely chopped, cumin, ground, coriander seed, ground, turmeric, ground, ginger, ground, cinnamon, ground, saffron thread, boneless lamb shoulder, cut into 6cm pieces, chopped tomatoes, bay leaves, thyme, chicken stock or 2 -3 liters water, honey, harissa, green olives, pitted and cut in half, preserved lemon , julienned, coriander leaves, fresh parsley leaves, couscous (to serve )
    2 hour 30 min, 23 ingredients
  • Green Beans with Preserved Lemons Green Beans with Preserved Lemons
    fresh green beans, trimmed, minced preserved lemons and
    2 More
    fresh green beans, trimmed, minced preserved lemons, extra-virgin olive oil, freshly ground black pepper
    4 ingredients




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